How To Tap A Keg With A Keg Pump

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How To Tap A Keg With A Keg Pump
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Settle a Keg
Before tapping a Keg, you need to settle it. From
the liquor store, a beer inside can become
disquieted. So, before dispensing letting it
sit, it will prevent a lot of foam.
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Keg Must be Cold
After its sitting, you need to put it on the ice
and keep cold throughout the whole time because
you need to prevent it from dispensing a bunch of
foam. Generally, beer needs to kept between
temperature 32-38 F. Before using it, you need
to put it on the ice so that it will reach its
right temperature before starting a
dispensing. Some people use a bucket of ice to
keep a keg cold. When you are using a bucket of
ice, it can create problems because of uneven
temperature throughout the Keg and ice melts
quickly also. A better method is you can use an
insulated Keg bag. An insulated Keg bag keeps the
ice frozen and provides better coverage around a
keg.
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Tapping a Keg
Before applying keep the lever of your keg pump
in the upright and unlock position. If a lever is
not unlocked when you install it, it will through
beer all over you when you twist it. Insert the
base of Keg pump on the top and just twist it
clockwise. After that pull out on the lever
handle and push it down. When a keg is tapped,
you need to open a faucet and check its pouring
before pumping air into a keg. Must keep in mind,
dont pump air too much.
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The Perfect Pour
Check the flow rate, a perfect pour must take
around 6-8 seconds to fill a cup. If you pumped
too much, beer can be a blast out into a pure
foam and if you have not pumped enough, the beer
drizzle out slowly. When a flow rate has slowed,
you need to pump it.
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Contact Us
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