Bulk Food Ingredients Market

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MarketsandMarkets Presents
Bulk Food Ingredients Market worth
472.10 Billion USD by 2021
http//www.marketsandmarkets.com/Market-Reports/bu
lk-food-ingredient-market-2141018.html
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Browse 173 market data Tables and 88 Figures
spread through 242 Pages and in-depth TOC
on "Bulk Food Ingredients Market Primary
Processed by Type, Secondary Processed by Type,
by Application (Food (Bakery, Confectionery,
Snacks Spreads, Ready Meals), Beverages
(Alcoholic Non-Alcoholic)), and by Region -
Global Trends and Forecast to 2021 http//www.ma
rketsandmarkets.com/Market-Reports/bulk-food-ingre
dient-market-2141018.html Bulk Food Ingredients
Market Primary Processed by Type, Secondary
Processed by Type, by Application (Food (Bakery,
Confectionery, Snacks Spreads, Ready Meals),
Beverages (Alcoholic Non-Alcoholic)), and by
Region - Global Trends and Forecast to 2021", The
global bulk food ingredients market was valued at
USD 369.51 Billion in 2015. It is projected to
reach USD 472.10 Billion by 2021, at a CAGR of
4.2 from 2016 to 2021. Download PDF Brochure
http//www.marketsandmarkets.com/pdfdownload.asp?i
d2141018
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• Market Ecosystem
• The bulk food ingredients value chain includes
  raw material producers which include farmers and
  government institutions. Bulk food ingredients 
  manufacturers are E.I. du Pont de Nemours and
  Company (U.S.), Archer Daniels Midland Company
  (U.S.), Tate Lyle PLC (U.K.), Olam
  International (Singapore), and Cargill
  Incorporated (U.S.). Other players include
  Ingredion Incorporated (U.S.), Associated British
  Foods plc (U.K.), EHL Ingredients (U.K.), DMH
  Ingredients (U.S.), and Community Foods Limited
  (U.K.). The products manufactured by these
  companies are sold by either the manufacturers or
  through their extensive distribution channels.
• Stakeholders
• Manufacturers/suppliers
• Food manufacturers processors
• Research development laboratories
• Regulatory bodies
• Organizations such as the Food and Drug
  Administration (FDA), United States Department of
  Agriculture (USDA), European Food Safety Agency
  (EFSA), EUROPA, Codex Alimetarius, and Food
  Safety Australia and New Zealand (FSANZ)
• Government agencies
• Intermediary suppliers
• End users
• Food beverage manufacturers/suppliers

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• Scope of the Reportltlt
• Primary processed bulk food ingredients, by Type
• Nuts
• Oilseeds
• Grains, pulses, and cereals
• Herbs spices
• Sugar
• Tea, coffee, and cocoa
• Salt
• Others (dried vegetables and citric acid)
• Secondary processed bulk food ingredients, by
  Type
• Dried fruits processed nuts
• Vegetable oil
• Processed herbs spices
• Processed grains, pulses, and cereals
• Sugar sweeteners
• Tea, coffee, and cocoa

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