Australian Green Coffee - Addiscoffee

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Australian Green Coffee
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Green Coffee bean is the name that is used for
unroasted or immature coffee beans which are a
light green shade in comparison to the fully
grown bean which has a brownish or reddish shade
with a tint of yellow hue occasionally. These
immature coffee beans are usually processed for
removal of 'mucilage' and external pulp a waxy
layer of outer surface area continues to be
undamaged.
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Yirgacheffe is considered the finest of all
coffees grown in Ethiopia, the most prevalent
taste characteristic is lemon, which gives a
distinct tart bite combined with a rich, floral
finish. Bright acidity, medium body, marked
Jasmine and lemon flavours.
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This coffee mainly processed in wet method of
processing, but small quantity of
Natural/Sundried Yirgacheffe coffee is available.

• Yirgacheffe fully washed grade 2 green coffee
  beans
• Heirloom varietals
• From Southern Ethiopia
• Yirgacheffe district in Gedeo Zone
• Grown 1900 meters above sea level
• 2014/2015 crop
• Processing wet processed
• Bright acidity, medium body , marked Jasmine and
  lemon flavours

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Our ProductsWHAT WE OFFER
Roasted coffee / Ground coffee
Green Coffee Beans
Whether it is for home or cafe use, we roast our
beans freshly and supply whole and ground coffee
We import seven distinct coffee beans from seven
different coffee growing areas in Ethiopia.
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Visit Us For More Information Please Visit This
Website https//addiscoffee.com.au/