PPT-Vitamin E Market: Global Market Insights, Inc.

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Vitamin E Market 2016 2023
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Global Market Scenario of Vitamin E

• Vitamin E acid market size was estimated at over
  110 kilo tons in 2014 and is likely to reach 160
  kilo tons by 2023, growing at a CAGR of above
  5. 
• Synthetic vitamin E market size was estimated at
  110 kilo tons in 2014 and is likely to exceed 125
  kilo tons by 2013, with gains of over 4.
• Animal feed application was the largest segment
  consuming synthetic vitamin E and accounted for
  over 80 of the total demand in 2014 and is
  likely to witness highest gains at over 4.2 up
  to 2023.
• Nutricosmetics application is likely to be the
  fastest growing for natural vitamin E market.
  Natural vitamin E market size accounted for over
  8 of the total demand in 2014 and is likely to
  grow with an estimated CAGR of over 7 from 2016
  to 2023.
• https//www.gminsights.com/industry-analysis/vitam
  in-e-market

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• U.S. synthetic vitamin E market share accounted
  for close to 50 of the total demand in 2014. 
• North America is likely to witness moderate
  growth rates over the forecast period. Europe
  accounted for more than 20 of the total demand.
  Asia Pacific is likely to be the fastest growing
  region over the forecast period. Significant
  opportunity exists in the natural tocopherols
  market over the forecast period.
• Global increase in animal feed additive demand
  owing to rise in live stock production for meat
  consumption is likely to drive vitamin E market
  price over the forecast period. It has been the
  one of the key micronutrient used in the
  livestock feed industry. It influences immune
  function, growth, health, reproduction and
  product quality, particularly in ruminants.
• It is majorly used for cattle applications and
  help in preventing muscular dystrophy among
  calves. It is used the prescribed quantity
  between 200 to 1250 IU per day ranging from young
  cattle to finishing steers heifers.
• Get more details _at_ https//www.gminsights.com/indu
  stry-analysis/vitamin-e-market

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360 Analysis

• Application Analysis
• Increase in functional food beverages demand is
  likely to favor market growth. Vitamin E demand
  for food beverages in the U.S. is likely to
  grow at a CAGR of over 7 from 2-16 to 2023.
  Functional food beverages applications are
  likely to grow at highest rates which are
  expected to hamper vitamin E supplements market
  over the forecast period.  
• Regional Analysis
• U.S. synthetic vitamin E market share accounted
  for close to 50 of the total demand in 2014.
  North America is likely to witness moderate
  growth rates over the forecast period. Europe
  accounted for more than 20 of the total demand.
  Asia Pacific is likely to be the fastest growing
  region over the forecast period. Significant
  opportunity exists in the natural tocopherols
  market over the forecast period.  

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