Foods and Spices from India

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Foods and Spices from India
Our Spices are sourced from the top grade quality
spices growing areas. Spices are cleaned ground
under hygienic condition. Processing of includes
Cool grinding to prevent the evaporation of
volatile oils from spices, pure spices are
blended in traditional appropriate ratio
packing is designed to retain the freshness of
spices.
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Turmeric Powder
Turmeric has long been used as a powerful
anti-inflammatory in both the Chinese and Indian
systems of medicine. In medieval Europe, turmeric
became known as Indian Saffron, since it is
widely used as an alternative to far more
expensive saffron spice.
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Red Chilli Powder
Moonlite Foods Inc is engaged in manufacturing
of Red Chilli Powder processed from high quality
Dry Red Chili.
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Crushed Red Chili
Red Chilli Flakes or Crushed Red Chilli are
produced by crushing ripe, dried fruits of
capsicum. Red Chilli Flakes are a major
ingredient in pizzas all over the world. 
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Black Pepper
Black pepper comes from the pepper plant, a
smooth woody vine that can grow up to 33 feet in
hot and humid tropical climates.
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Coriander Seeds
Coriander Seeds are globular and almost round,
brown to yellow red, and 1/5 inch in diameter
with alternating straight and wavy ridges.
Coriander seeds when crushed have a lemony citrus
flavor and are nutty, spicy and orange-flavored.
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Tamarind Block (Imli/Tamr)
Tamarind is actually the fruit pod produced by
tall, semi-evergreen tree grown primarily in
India. The beans and pulp within the pod are
virtually no smell, but is has an extremely sour
taste.
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Fenugreek
Fenugreek, an indian spice is a slender annual
herb of the pea family (Fabaceae). It was used by
the ancient Egyptians and is mentioned in medical
writings in their tombs.
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Black Cardamom
Black cardamom has a fresh and aromatic aroma
which is complex in nature. It can be described
as slightly sweet, floral, and spicy with citric
elements.
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Chickpeas
The chickpea (Cicer arietinum) is also known as
Garbanzo bean, Indian pea, Ceci bean and Bengal
gram. Chickpeas is an edible legume of the family
Fabaceae, subfamily Faboideae. Chickpeas are
valued fot high in protein and one of the
earliest cultivated vegetables. 
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Black Cumin Seeds
Black cumin seeds Kalonji, which is called
Nigella Seeds , Kalonji seeds / black cumin seeds
also known as black caraway, Roman coriander and
blackseed 
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MOONLITE Foods Inc
Contact Us MOONLITE Foods Inc A57, Jeewan
Park, Uttam Nagar, New Delhi -110059 Office
91-1165874402 , 91-11-65042532 , Mobile
91-8285078886 Fax [phone] E-Mail
info_at_adyagroup.com, sales_at_adyagroup.com