Parboiled White Rice Manufacturing Plant | Income, Production

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Incomes and Profits of a Parboiled and White Rice
Manufacturing Plant
Published May 2015
Copyright 2015
International Market Analysis Research
Consulting (IMARC). All Rights Reserved
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Incomes and Profits of a Parboiled and White
Rice Manufacturing Plant This report provides a
comprehensive insight on the requirements of
setting up a parboiled rice (from paddy) and
white rice (from both paddy and semi processed
rice) manufacturing plant. Rice is the staple
food of most people in Asia. Globally, around 90
of the total rice is grown and consumed in Asia,
with China and India collectively accounting for
nearly half of the total production and
consumption. According to a new report by IMACR
Group titled, Parboiled and White Rice
Manufacturing Plant Project Report Industry
Trends, Manufacturing Process, Machinery, Raw
Materials, Cost and Revenue, the global
consumption of rice has grown at a CAGR of around
2 in the last eight years. For most of the lower
income Asian countries such as Bangladesh,
Cambodia, Pakistan, Myanmar and the Philippines,
rice continues to be the key staple food. The
trends in rice cultivation is changing rapidly in
Asia as a result of increased mechanisation,
commercialisation, and trade within the country
as well as with neighbouring countries. Of the
different processed forms of paddy, parboiled
rice and white rice are the most common forms of
rice for human consumption. This report finds
that the global consumption of parboiled rice and
white rice has grown at a CAGR of around 2
during an eight year period. The increasing
demand of rice, both for domestic consumption as
well as for exports is currently driving the
demand for setting up rice manufacturing plants.
 
Report Description and Highlights
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• This report provides a comprehensive insight on
  the requirements of setting up a parboiled rice
  (from paddy) and white rice (from both paddy and
  semi processed rice) manufacturing plant. The
  report answers all the key questions that
  investors may have while setting up a parboiled
  and white rice manufacturing plant. These
  include
• Global production and consumption of rice
• Market breakup by key segments
• Market structure and competition
• Global import and export of rice
• Key success and risk factors
• Manufacturing process and conversion rates of
  feedstocks
• Land , location and site development
• Rice processing machinery, costs, layout and
  energy requirements
• Raw material requirements at various capacities
• Packaging requirements and costs
• Utility and manpower requirements and costs
• Total capital and operating expenditures

Report Description and Highlights
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Report Description and Highlights
To buy the complete report or to get a free
sample, please contact IMARC Group
Asia Email apac_at_imarcgroup.comPhone
91-120-415-5099  IMARC Group North
America Email america_at_imarcgroup.comPhone
1-631-791-1145 IMARC Group Europe, Middle East
Africa Email ema_at_imarcgroup.comPhone
44-702-409-7331  To know more please visit
http//www.imarcgroup.com/parboiled-white-rice-man
ufacturing-plant
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