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Epidemiology of Chronic Disease II

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Title: Epidemiology of Chronic Disease II


1
Epidemiology of Chronic Disease II
2
Refocusing on Risk Factors
  • Increased interest in shifting emphasis from
    single disease prevention approach
  • Increased emphasis on the control of risk factors

3
  • Examples
  • 2001 formation of Chronic Disease Prevention
    Alliance of Canada
  • 25 member organizations
  • Have submitted briefs to House of Commons
    Standing Committee on Finance

4
  • 2004 joint statement from the ACS, ADA and AHA
  • 2005 report from Health Canada/Heart Stroke
    Foundation of Canada

5
  • Two or three modifiable risk factors play a
    significant role in the etiology of chronic
    disease
  • Tobacco
  • Obesity
  • Diet
  • Physical activity

6
  • All present complex challenges to those
    interested in prevention health promotion
  • Not completely modifiable at the level of the
    individual
  • Other factors have a major impact on the
    individuals capacity to deal with these risk
    factors

7
Tobacco
  • Tobacco is 2nd major cause of death globally
  • Kills 1 in 10 adults
  • In Canada, a leading cause of preventable death
  • A Canadian dies of tobacco use every 11 min.

8
  • Health effects of tobacco use
  • CVD
  • Cancer
  • Respiratory diseases
  • COLD (chronic obstructive lung disease)
  • Chronic bronchitis
  • Emphysema
  • Respiratory infections

9
  • Pregnancy
  • LBW (low birth weight)
  • Spontaneous abortion
  • Placental anomalies/increased risk of bleeding
  • SIDS (sudden infant death syndrome)
  • Decreased milk supply
  • Gastrointestinal effects
  • Peptic ulcer
  • Crohns disease

10
  • Periodontal disease
  • Other
  • Osteoporosis
  • Sleep disturbance
  • Cataracts
  • Lower physical endurance
  • Premature aging

11
  • Specific to women
  • Cancer of cervix
  • Early menopause
  • Menstrual disorders
  • Infertility
  • Interactions with oral contraceptives
  • Increased risk of CVD

12
  • Benefits of quitting are substantial
  • Reduced risk of developing many diseases
    associated with tobacco use
  • Quitting before age 50 reduces risk of dying in
    next 15 years in half

13
  • Patterns of Tobacco Use in Canada
  • Canadian Tobacco Use Monitoring Survey (2004)
  • Prevalence in Canadians aged 15 continues to
    decrease

14
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15
  • 20 of Canadians smoke
  • 22 of males
  • 17 of females
  • For 15-18 year olds, 11 smoke
  • 18 of females
  • Lowest recorded since monitoring began in 1965

16
  • For 20-24 year olds
  • 28 smoke
  • Lowest rate on record
  • 30 of males
  • 25 of females
  • Canadians smoke fewer cigarettes/day
  • Men smoke more than women

17
  • BC reports the fewest smokers (15)
  • NB reports the most (24)
  • NB reports highest number of cigarettes/day
  • SK reports lowest number of cigarettes/day
  • 28 of Canadians report exposure to environmental
    tobacco smoke

18
  • Prevalence of smokers higher in specific groups
  • Aboriginal peoples
  • Lower socio-economic groups
  • Groups with lower educational attainment
  • Nurses report the highest prevalence of smoking
    amongst health care professionals

19
  • In Canada, former smokers now outnumber smokers

20
Strategies for Tobacco Reduction
  • Individual Level
  • 1. Health Education
  • Evidence of success in convincing school aged
    children not to start smoking
  • Constant ongoing battle with
  • Developmental stage
  • Advertising

21
  • 2. Effective smoking cessation programs
  • No one-shot strategy here
  • Most commonly reported strategies
  • Gradual reduction of cigarettes smoked (56)
  • Nicotine patch (use higher in older age groups)
  • Quitting with a friend (24)
  • Cold turkey

22
  • Current quit rates increasing
  • Defined as percentage of daily smokers who
    stopped smoking for 2 years
  • In mid 1990s 10
  • In 2003 17

23
  • Some find it much harder
  • Those who start smoking earlier
  • Those with other addictions
  • Heavy smokers
  • Living with other smokers
  • Dealing with other life stressors

24
  • Community Level
  • 1. Participation of health care professionals
  • Smoking cessation should be the concern of every
    nurse
  • To assess readiness assist individual clients
  • To initiate support community-wide tobacco
    control strategies

25
  • Does our own behaviour matter?
  • 2. Increasing the cost of tobacco
  • Most likely to discourage
  • Young people
  • Less committed smokers

26
  • Federal/provincial taxes account for 2/3 of
    purchase price of tobacco
  • Taxation strategies have had their down side
  • Unequal application of taxation strategy

27
  • 3. Curbs on tobacco advertising
  • Tobacco companies responded by
  • Increasing sponsorships
  • Increasing retail promotions
  • Additional legislation needed to deal with these
    issues

28
  • 4. Decreasing places where smoking is welcome
  • 63 of Canadians now live where smoking
    restrictions are in place
  • In 2004, 57 of Canadians stated that smoking
    should not be allowed in restaurants
  • 37 believed it should not be allowed in bars

29
  • 71 worked in smoke-free environments
  • Additional 20 worked in environments where
    smoking was restricted
  • Two provinces ban smoking in the workplace
  • Manitoba
  • New Brunswick

30
  • 5. Warning labels on tobacco products
  • Mandatory in Canada since 1989
  • Resisted in courts by tobacco industry
  • 50 of Canadians report it increased motivation
    to quit
  • Habituation effect
  • Need for more graphic warnings

31
  • Poverty Tobacco Use
  • Poor people report higher rates of tobacco use
  • May have different reasons for smoking
  • May be less convinced by health education
    strategies

32
  • Identified as a major global issue by WHO
  • Poor people spend higher percentage of budget on
    tobacco
  • Increases risk for malnutrition
  • Increases risk for disease
  • Less likely to have health insurance

33
  • Tobacco production costs the world economy 200
    billion/year
  • Diverts land from food production
  • Tax revenues do not compensate for costs of
    illnesses caused by tobacco
  • Profits from production not shared equitably
  • Health risks associated with exposure to
    pesticides, etc.

34
  • Challenges to Tobacco Reduction
  • Tobacco is highly addictive
  • Emphasis on individual rights freedoms
  • Tobacco is big business

35
Overweight/Obesity
  • Increases risk of chronic illness
  • CVD
  • Type 2 diabetes
  • Cancer
  • Musculo-skeletal problems
  • Diminished quality of life
  • Activity/mobility limitations
  • Lowered self-esteem

36
Patterns of Body Weight in Canada
  • 6 million Canadian adults are overweight
  • 3 million are obese
  • More males report being overweight or obese
  • In children aged 12-19
  • 6 of males 3 of females obese
  • 17 of males 10 of females overweight

37
  • Obesity prevalence is increasing
  • In all age groups
  • In both sexes
  • Obesity has significant health impacts
  • Reduces life expectancy

38
  • Obesity costs the health care system 1.8
    billion/yr
  • Represents 2.4 of health care spending
  • Three largest contributors
  • Hypertension
  • Type 2 diabetes
  • Coronary artery disease

39
Dietary Patterns in Canada
  • 1/3 of Canadians eat 5-10 servings of fruit
    vegetables/day
  • Those with low incomes less likely to consume
    recommended daily intake

40
  • Overall reduction in fat intake
  • Similar pattern in US
  • Referred to as the American paradox
  • Speculation that decreased physical activity may
    play more of a role in risk for overweight/obesity

41
  • Other population trends of note
  • Per capita consumption of soft drinks rose
    steadily between 1976 1996
  • Since then, has remained static
  • Per capita consumption of fluid milk has declined
    since 1976

42
  • Consumption of fruit juices has increased
  • Consumption of food outside of the home has risen
  • 30 of food dollars spent outside of home
  • 15 of these dollars spent in fast food
    restaurants
  • Food portion sizes have increased
  • Largest portions consumed at fast food
    restaurants

43
  • Marketing direct advertising of fast foods,
    snacks soft drinks has increased
  • School fundraising
  • Exclusive rights contracts
  • Television

44
Patterns of Physical Activity in Canada
  • 44 of Canadian adults report low or moderate
    physical activity during leisure time
  • Walking
  • Gardening
  • Home exercise
  • Swimming
  • Bicycling

45
  • 12-19 year old children are physically active
  • 75 of males
  • 61 of females
  • 82 are not active enough to meet international
    standards for optimal growth development

46
  • Patterns of physical activity vary regionally
  • Highest in BC, Alberta, Territories
  • Lowest in NB, NLD, Quebec, PEI
  • Lower income adults children are less active
  • Time pressures reported as a major reason for
    inactivity

47
  • TV viewing is primary leisure activity amongst
    Canadian adults
  • 16 of public schools provide phys. ed. on a
    daily basis
  • 50 of parents believe their children are active
    enough at school

48
  • Most Canadians travel to work or school by car
  • 25 of those living within 2.5 km. of their
    destination never choose to walk
  • 72 of those living within 8 km of their
    destination never choose to walk
  • Suburban development is associated with lower
    physical activity levels

49
Strategies to Combat Obesity
  • Individual Level

50
Strategies to Combat Obesity
  • Individual Level
  • 1. Health Education
  • Dietary modification
  • Increased physical activity
  • But it really isnt that simple
  • Many barriers to these behaviours exist

51
  • Community Level
  • 1. Action on economic barriers
  • Poverty makes being healthy a challenge
  • Nutritious food is expensive
  • Participation in organized physical activity
    programs is expensive

52
  • Other issues related to poverty may make diet
    physical activity a low priority
  • Studies have shown that low income areas have
  • More fast food outlets
  • Higher food costs
  • Less access to recreational facilities (even
    parks)
  • Higher crime rates

53
  • 2. Making schools a site for healthy living
  • Healthy schools initiative
  • Diet/physical activity a focus
  • Legislation to enforce same
  • Alberta

54
  • 3. City planning
  • Urban sprawl
  • Increases non-active travel
  • Family car identified as a significant threat to
    health
  • Decreases fresh food consumption
  • Increases commuting time
  • Less leisure physical activity
  • More fast food

55
  • Neighbourhood planning
  • Nice streets (for cars), but no sidewalks (for
    people)
  • No bike paths
  • Pedestrian-friendly infrastructure often included
    in plans for new neighbourhoods, but cut out to
    reduce taxes
  • Schools on major traffic routes

56
  • 4. Geographic and climatic barriers
  • Food costs higher in northern Canada
  • No fruit/vegetable production in winter
  • Need to import increases costs
  • More difficult to be physically active in winter

57
What can We Conclude
  • Each individual will come to their own conclusion
    about what the best way to tackle risk factor
    reduction
  • Some things seem clear
  • There are significant individual, social,
    economic barriers to health
  • A combination of individual and community
    approaches offer more strategies
  • Theres no silver bullet

58
The Last Word
  • Roy Romanos Tips for Health
  • Dont be poor
  • Get a good start in life
  • Graduate from high school
  • Get a job
  • Preferably not a low-paid, stressful, manual job
  • Live in a good community
  • Live in quality housing
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