Title: Analyzing Jobs in the Tourism Sector
1Analyzing Jobs in the Tourism Sector
- Describing, analyzing and classifying jobs
- Job titles in tourism a group of positions
identical with respect to their significant tasks - Involves analyzing the work performed, duties and
tasks - Task inventories for tourism jobs
2Nesting Terminology
- Occupation (class of job)
- Job (group of positions)
- Position (tasks and duties)
- Duty (large segment of work)
- Task (discrete unit of work)
- Competency (knowledge and skill)
- Competency standard (specification)
3Job Structure/Job Trees
4Jobs in the Tourism SectorOccupational Divisions
5Jobs in the Tourism SectorOccupational
Divisions?
- Concepts and statistics are immature
- Based on Standard Industrial Classification
categories (SIC) - For example the UK occupational divisions
- hotels and other tourist accommodation
- Restaurants, cafes and snack bars
- Public houses, bars, night clubs/licensed clubs
- Travel agencies and tour operators
- Libraries, museums and other cultural activities
- Sports and other recreational activities
- Self employed?
6The ISIC Approach to Occupational Divisions
- International Standard Classification of all
Economic Activities (ISIC) - HOTELS AND RESTAURANTS
- Hotels, camp sites and short stay accommodation
- Restaurants, bars and canteens
- TRANSPORT, STORAGE AND COMUNICATIONS
- Land transport
- Water transport
- Air transport
- Activities of travel agencies and tour operators
7The ISIC Approach
- International Standard Classification of all
Economic Activities (ISIC) - RECREATIONAL, CULTURAL AND SPORTING ACTIVITIES
- Entertainment (museums etc, sporting and other
recreational activities)
8Occupational Divisions in Tourism Satellite
Accounts
- Hotels, campsites and other short stay
accommodation - Restaurants, bars and canteens
- Travel agents/packagers
- Retail trade
- Passenger transport
- Cultural, attractions and entertainment
- Sports facility operators
9Jobs in the Tourism SectorJob Titles
10European Vocational Training Approach to Job
Profiles
- Hotel Sector
- General manager large hotel (190 rooms)
- General manager medium hotel (45-190 rooms)
- General manager small hotel (less than 45 rooms)
- Front office manager
- Receptionist
- Head housekeeper
- Room attendant
11Europe Job Profiles continued
- Catering Sector
- Food and beverage manager
- Head chef
- Restaurant manager
- Head bar person
- Chef
- Bar person
- Waiter/waitress
12Europe Job Profiles continued
- Tours and Agencies Sector
- General manager (tour operation)
- Technical manager (tour operation)
- Marketing product manager (tour operation)
- Reservations supervisor (tour operation)
- Resort representative
- Agency manager (retail)
- Agency counter clerk (retail)
13South Asian Study Job Profiles
- Tours and Agencies Sector
- Travel agency assistant
- Travel agency reservation clerk
- Travel agency counter clerk
- Travel agency operations assistant
- Tour operations assistant
- Tour operations representative
- Tour operations clerk
- Tour operations assistant organizer
14South Asian Study continued
- Hotel Sector
- Front desk clerk
- Receptionist
- Room attendant
- Room maid
- House maid
15South Asian Study continued
- Catering Sector
- Waiter/waitress
- Assistant waiter/waitress
- Commis waiter/waitress
- Assistant cook
- Commis cook
- Assistant pastry cook
- Commis pastry cook
- Bakers assistant
- Assistant baker
16Association of British Travel Agents Study
Approach Tour Operation
- New entrant
- Junior ticketing clerk
- Reservations clerk
- Ticketing clerk
- Resort representative
- Courier
- Guide
- Reservations supervisor
- Ticketing supervisor
- Contracts officer
- Senior resort representative
- Reservation manager
- Ticketing manager
- Contracts manager
- Resort manager
- Operations manager
17Association of British Travel Agents Study
Approach Tour Operation
- Travel Agency
- New entrant
- Junior travel clerk
- Travel consultant
- Senior travel consultant
- Supervisor
- Assistant branch manger
- Manager
- Branch manager
- Business Travel
- Travel consultant
- Senior travel consultant
- Travel executive
- Assistant manager
- Manager
- Branch manager
18Jobs in the Tourism SectorCompetencies,
Standards and Certification
19The Australian Approach
- Internationally competitive workforce
- Australian National Training Authority (ANTA)
- Built around Training Packages which specify the
competencies - Industry led
- Nationally coordinated National Training
Framework
20Tourism Training Australia (TTA)
- Leading national industry training advisory
association - Established 1982 to create an integrated flexible
and effective training system for tourism and
hospitality
21TTA Training Packages
- Nationally endorsed competency standards and
qualifications for recognizing and assessing
peoples skills - Training package describes the skills and
knowledge needed to reform effectively in the
workplace - Widespread consultation with the tourism and
hospitality sector - Available for all jobs in the sector
22National Qualification Framework (NQF)
- The NQF reflects all jobs on the sector
- Six levels
- Certificate I to IV
- Diploma
- Advanced diploma
- Each qualification has a core and a series of
electives
23(No Transcript)
24Tourism Training Australia Competency Standards
- Specific knowledge and skills required for
successful performance - Organized into units with a code and title
- Each covers common competencies (e.g.
communication) and sector specific competencies
in - Hospitality
- Tourism
- Caravans
25Tourism and Hospitality Competencies
- Hospitality
- Common core
- Hospitality core
- Functional areas
- General units
- Tourism
- Common core
- Tourism core
- Functional areas
- General units
26The ASEAN Approach
- The 11th meeting of the ASEAN taskforce on
tourism manpower tabled a set of minimum
competency standards within a qualifications
framework. - Retail and wholesale travel
- Housekeeping
- Front office and
- Food and beverage service
27ASEAN Job FrameworkFor Example - Housekeeping
- Houseman
- Laundry attendant
- Room attendant
- Order taker
- Supervisor
- Assistant executive housekeeper
- Executive housekeeper
28Retail/ Wholesale Competency Standard (example
from Indonesia)