All About Casamigos Tequila

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All About Casamigos Tequila Casamigos has
recognized as worlds top tequila brands. This
award-winning spirit brand was created by
Hollywood legend George Clooney, entrepreneur
Mike Meldman, and restaurateur Rande Gerber in
2013. Agave is the only plant that is ever used
in the manufacture of tequila. Casamigos Tequila
is only produced from hand-selected Blue Weber
Agaves in Jalisco, a mountainous region of
Mexico. Despite never intending to market the
spirits to the public, the trio has now
established an exquisite line of spirits. Their
tequilas are distilled through 72 hours of
roasting and 80 hours of fermentation. It takes
152 hours to make a tequila unlike other
mainstream brands on the market which take 55
hours. The three different types of Casamigos
tequila follow the standard trio of tequila
Blanco, Reposado, and Anejo. The varieties have
been expertly crafted to fulfill all the
traditional roles of each, with the added
precision that makes them suitable for drinking
straight or on the rocks. If you are looking to
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we will examine and compare three different
varieties of Casamigos tequila. For everyday use,
we will compare Casamigos Reposado versus
Casamigos Blanco. Each product will be
highlighted along with how to drink
it. Casamigos Reposado The Reposado is the most
familiar flavor profile for tequila drinkers. It
can be enjoyed straight, over ice, or paired
perfectly with a cocktail. The Reposado has the
more traditional sweet and spicy complex flavors
associated with tequila without being
harsh. Appearance A golden, honey color, with a
slight pink hue. Still, it is pale and
transparent. Aroma Caramel with hints of
cocoa. Taste Peppery-ness from the spicy oak.
They were followed by sweetness and depth from
the roasted agave. Finished with notes of dried
fruits from the barrel. Sharp, yet smooth. Age
and ABV Casamigos Reposado tequila is aged in
American oak for seven months with an ABV of 40.
This gives it the perfect balance of punch, and
smoothness whenever you drink it. The Reposado is
the staple of the Casamigos flavors. This
refreshing drink is perfect to be enjoyed over
ice, or diluted with a little soda water. The
tequila stands out beautifully in a Tommy's
margarita, of course. Casamigos Blanco
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Blanco tequila has a smoother and softer taste.
In addition to being light, it is served simply
and beautifully over ice. However, it makes it
more malleable as an ingredient for cocktails.
You can make a classic margarita or a cucumber
mint and lime margarita, for instance. Appearance
Crystal clear. Aroma Hints of citrus and sweet
agave. Taste Smooth and subtle, with different
pepper front notes of the Reposado. It has more
of an herbaceous bite, like that of a jalapeno.
At the back end, hints of grapefruit and
vanilla. Age and ABV Casamigos Blanco is rested
for 2 months in stainless steel, with an ABV of
40. A perfect drink to enjoy over ice. Casamigos
Blanco has a much more delicate and subtler
flavor profile compared to Casamigos Reposado. It
provides a great base for a Picante cocktail to
enhance the subtle spice flavors. In order to
balance the sharpness of the chili and tequila in
a Picante cocktail, a chili salt rim is
recommended. Casamigos Anejo This rich golden
Casamigos Anejo made from the longest aging
process of all Casamigos tequilas. After spending
twice as long in the aging barrels as the
Reposado, the Anejo brings a much sweeter profile
to the table. Smooth and easy to drink straight,
it is certainly the best. You might not consider
this option if you're looking for more bite in
your tequila. Appearance Rich caramel. Aroma
Soft caramel and vanilla notes. Taste Primarily
a sweet, full-bodied beverage. Full of the rich
honey sweetness, paired with a bit of back-end
pepperiness from the fermentation process. Age
and ABV Casamigos Anejo is aged for 14 months in
premium white American oak, with an ABV of 40.
This is a little bit longer than the standard
aging time, giving it a richer, more esteemed
flavor. The Anejo tequila from Casamigos is the
best example of their innovative flavors. It is
recommended to drink it alone. When mixed with
lime or other classic tequila cocktail
ingredients, the subtleties and depth of the
flavor are still apparent. However, it can be
enjoyed on its own. House of Casamigos
Tequila Casamigos products are of the highest
quality. Since tequila can only be produced by
one plant in one country, it tends to be more
expensive. Casamigos Tequila is a high-quality
option if you're going to spend money on tequila.
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The company was sold to multinational beverage
company Diageo in 2017. As a result, their
operation has become international, providing
stock across Europe and beyond. There is no
difference in the quality of Casamigos tequila
flavors despite this sale. Moreover, they now
have an Oaxacan-sourced mezcal on the menu. There
is no better Mezcal than this one, and it can
compete with any producer who just makes mezcal.
They seem to be a brand that will last for a long
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