buy pure saffron online

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WELCOME TO CYRUSSAFFRON.COM
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ABOUT US

• We are a small family owned business located in
  the great state of Washington. The heart of our
  trade comes from the saffron ranch we own in
  Eastern Washington, city of Chelan. We have
  successfully grown saffron organically in Chelan,
  WA for 5 years. Cyrus Saffron has been recognized
  by numerous business owners and local restaurants
  around the Puget Sound. We are also an active
  member of USA Saffron Trade Association for a
  great cause of stop importing counterfeit and
  poor quality saffron. We are also helping those
  who are in need of pure saffron for health
  reasons such as fighting cancers and depression
  by simply using natural resources.

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Chicken Provencal with saffron, orange basil
At Cyrus Saffron, we are committed to provide
world class saffron directly from land to your
dish. We are in saffron business for 3
generations and we do it all! From growing
saffron, harvesting, lab testing, importing,
exporting to get our pure saffron around the
globe. Our saffron is 100 pure premium quality
Certified Organic and hand picked from Chelan,
WA. It takes about 150 saffron flower to make 1
saffron or 225,000 saffron flowers to make about
1 pound. Saffron is simply the king of spices and
known as red gold.
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Psychoctive Saffron Martini
Saffron is the most valuable spice available on
the world market. Its an ancient delicacy that
still evokes the age of trade and the
extraordinary lengths to which humans will go to
find something unique, exotic and delicious. By
weight the spice is worth more than gold. The
plant requires a human touch, from planting down
to the delicate act of harvesting. It has
steadfastly resisted all attempts to mechanize
and industrialize its production. As much as this
frustrates growers it has also given it a
mystique worthy of its powerful and desirable
flavor.
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Cinnamon Saffron Coffee
The New York Times recently posted a fascinating
article on what is currently going on in the
world of Saffron. It really is quite a tale. The
Saffron trade has always been a dramatic
business. Because it is so difficult to mechanize
its cultivation Saffron has maintained the
mystique of the ancient spice trade when so many
other flavors have become common commodities. The
high price of saffron has of course attracted
many attempts to pass off substitutes or to
adulterate the product. For example corn silk has
been found as an additive in supposedly pure
saffron. Indeed some experts have said that
because fakes are so common people do not
realize the special taste and aroma of real
saffron.
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CONTACT US 85 Pike St,Seattle, WA
98101,USATell  1 206-981-1923Email info_at_cyrus
saffron.comWebsite - https//cyrussaffron.com/
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