Lehsuni Paneer Tikka

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Lehsuni Paneer TikkabyMasterchefSanjeev Kapoor
www.sanjeevkapoor.com
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Lehsuni Paneer Tikka

• Description
• Ingredients
• Method
• Chefs tip
• Nutrition facts
• Book
• Similar recipes with links

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Description
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Cottage cheese cubes marinated and cooked in
tandoor or preheated oven. Cooking Time 15-20
minutes Servings 4 Preparation Time  1-2 hrs
  Category Vegetarian
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Ingredients
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Paneer (cottage cheese),cut into 1½ inch cubes
850 grams Garlic paste2 tablespoons Tandoori
powder 2 tablespoons Hung yogurt 300 grams Cream
3 1/2 tablespoons Garlic,chopped 5-6 cloves Green
chilli,chopped 1 Fresh coriander leaves,chopped 2
tablespoons Salt to taste Red chilli powder 1
tablespoon Turmeric powder 1/2 tablespoon Garam
masala powder 1 1/2 tablespoons Carom seeds
(ajwain),powdered 1 tablespoon Chaat masala 1
tablespoon Roasted chana dal powder 4
tablespoons Vinegar 1 tablespoon Oil 2
tablespoons
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Method
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Slit the cottage cheese cubes without cutting
through. Mix one tablespoon of the garlic paste
and tandoori masala in a small bowl. Stuff the
mixture into the slits of the cottage cheese
cubes with your fingers. Set aside. Mix together
the yogurt, cream, remaining garlic paste, the
chopped garlic, green chilli, fresh coriander,
salt, chilli powder, turmeric powder, garam
masala powder, carom seed powder, chaat masala,
roasted gram flour, vinegar and oil in a bowl.
Soak the stuffed cottage cheese in this marinade
and set aside for around two hours in a
refrigerator. Preheat oven to 200C/400?F/Gas
Mark 6. Thread the cottage cheese cubes one inch
apart onto the skewers. Cook them in the
preheated oven for eight to ten minutes, or roast
or grill over live charcoal or in a tandoor over
a moderate heat for six to eight minutes. Serve
hot with salad and green chutney. 
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Tips by Chef
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Best serve hot and as a starter dish.
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Recipe Books
www.sanjeevkapoor.com
Healthy Tasty Recipe http//shop.sanjeevkapoor.c
om/Healthy-Tasty-Recipes.aspx Khazana of Indian
Recipes http//shop.sanjeevkapoor.com/khazana-of-i
ndian-recipes.aspx
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