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Agriculture

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Improving both economic security and nutritional balance by including a greater ... Either special nutritional value, high yields or extended season (Critical for ... – PowerPoint PPT presentation

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Title: Agriculture


1
Agriculture NutritionalOptions for
ImpoverishedPeople Living With HIV/AIDS (PLWHA)
  • Keith Honey
  • Africa Crossroads
  • www.africacrossroads.org
  • keithrobinhoney_at_cs.com

2
Factors Affecting Nutrition of PLWHA
  • Reduced family ability to work
  • Knowledge of farming possibly not passed on to
    family (or even child managed farm)
  • Income less than before
  • Higher nutritional needs than before
  • More medical (quality) food expenses
  • Higher energy needs than before
  • ARV drugs may not be safe if malnourished

3
A Caution!
  • Dont promote these in communities as being for
    HIV/AIDS
  • Probably every option we talk about can benefit
    other poor, and possibly malnourished people

4
Factors to Consider
  • Nutrient density of the food
  • Average good nutrition but extra energy
    needs -HIV but not AIDS energy
    needs up 10
  • -Active AIDS energy needs up 10-30
  • -Child w/ AIDS losing weight up 100
  • Ability to swallow without pain
  • Interaction with other diseases such as malaria,
    aflatoxicosis, hepatitis

5
Diversify Food Options!
  • Learn from the goat and the deer
  • Browsers less likely to react to toxic substances
  • Browsers can pay less attention to exact
    nutritional analysis
  • (Knowledge of exact nutrient content more
    important in solving specific health issues)

6
Goals of a Small Farm Resource Development
Program (SFRDP)
  • Goals
  • Finding new sources of income, food and
    employment.
  • Improving the profitability and reliability of
    present farming operations.
  • Backing these up with marketing studies and
    market development activities.
  • Improving both economic security and nutritional
    balance by including a greater diversity of crops.

7
SFRDP Goals (cont.)
  • Reducing vulnerability to global economic swings
    by minimizing the need for imported items in
    operation of the farm.
  • Reversal of the ecological problems caused by
    erosion and deforestation.
  • Fostering an innovative, problem solving mindset
    among farmers.

8
Small Farm Resource Center (SFRC)
9
Functions of the SFRC
  • 1 The testing and adapting of new ideas which
    have potential to aid in the development of a
    community.
  • 2 Using the center and on-farm trials as
    teaching tools for demonstration and training.
  • 3 As the name implies, make sure that farmers
    have access to resources (seeds, cuttings,
    breeds of animals etc.) in sufficient quantity to
    assure that popular and proven innovations can be
    widely adopted.

10
ACs SFRDP
  • Primary focus the small farmer, not large scale
    production agriculture
  • Special emphasis high-yielding, high-nutrition
    low maintenance plants
  • Secondary focus container gardening for the
    impoverished urban dweller

11
Perennial Vegetables
  • Advantages
  • Far less labor
  • No need to seek annual supply of seeds
  • Can eat for years
  • Less vulnerable to animals
  • No till so less erosion
  • Plants must have disease/insect resistance to
    become perennials
  • More drought resistant
  • Either special nutritional value, high yields or
    extended season (Critical for the sick elderly)

12
Pigeon Pea Phaseolus lunatus

13
Garlic (Chinese) Chive
  • Allium tuberosum

14
Moringa
  • Moringa oleifera

15
Nutritional Benefits of Moringa
16
Nutritional Benefits of Moringa
  • Contains 4 times the Calcium of Milk
  • Contains 4 times the Vitamin A of Carrots
  • Contains 2 times the Protein of yoghurt (wet
    weight)
  • Contains 8 1/2  times the Protein of yoghurt (dry
    weight)
  • Contains 3 times the Potassium of Bananas
  • Contains 7 times the Vitamin C of Oranges
  • Contains 3 times the Iron of Spinach
  • Contains 27 Protein dry weight
  • A Rich Source of Vitamins B1, B2, B3

17
Water TreatmentRemoves 90-99.9 impurities.
  • A coagulant anti- microbial
    agent
  • Dosage (seeds/liter)
  • Low Turbidity 1/4
    Med Turbidity 1/2
  • High Turbidity 1/1
  • xHigh Turbidity 2/1

18
Chaya
  • Cnidoscolus aconitifolius

19
Katuk
  • Sauropus androgynous USDA Daily
  • Recommendation
  • Katuk vs. Spinach
  • Protein 9.8 0.9
  • Calcium 5.1 1.5
  • Iron 15 2.3
  • Vitamin C 138 7.0
  • Vitamin A 22 27.6

20
Seven-Year Lima Bean
  • Phaseolus lunatus
  • -Produces beans for human con-
  • sumption forage for animals
  • - Produces for many years
  • - Dense, cover crop for tropical, dry regions
    providing weed surpression
  • - Green manure adding nitrogen to the soil

21
Hopi Red Lima Bean Phaseolus lunatus
22
An Ancient Grain
  • Immortal amarant, a flower which once
  • In paradise, fast by the tree of life,
  • Began to bloom but soon for man's offence
  • To heaven removed, where first it grew, there
    grows,
  • And flowers aloft, shading the fount of life,
  • And where the river of bliss through midst of
    heaven
  • Rolls o'er elysian flowers her amber stream
  • With these that never fade the spirits elect
  • Bind their resplendent locks.
  • John Miltons Paradise Lost (1667), iii. 353

23
Grain Amaranth Amaranthus cruentus

24
Amaranthus cruentus
  • Amaranth, mixed with
  • corn, ready for harvest
  • near Patzcuaro,
  • Mexico

25
Amaranthus caudatus
26
Amaranthus hypochondriacus
  • Harvest near Toluca, Mexico

27
As Nutritious as it is small!
28
Popped Amaranth
  • Alegria Balls

29
Vegetable Amaranth (A. cruentus)

30
Appropriate Technology Improved cook stove design
31
Methane Gas Production
  • A 50/50 Mixture of
  • manure and water
  • produces gas for
  • six months

32
Offering Hope for Tomorrow Today!
  • Keith Honey
  • 14050 C.R. 236
  • Terrell, TX 75160
  • 972.524.4060 (H) P.O. Box 1025
  • 214.405.9050 (M) Kasane
  • keithrobinhoney_at_cs.com Botswana
  • www.africacrossroads.org
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