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Doane Pet Care Company

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Identification of potential food safety hazards and assessment of process & product risks ... Pet Food Safety by Design. Buildings (Pest-Proof, clean & secure) ... – PowerPoint PPT presentation

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Title: Doane Pet Care Company


1
Doane Pet Care Company
  • Pet Food Safety System (PFSS)
  • M.W. Merkel
  • September 23, 2003
  • Animal Feed Safety System Public Meeting

2
Our Mission - the trusted partner of choice
for our customers brands Our Primary
Responsibility - assure all pet foods treats
we manufacture and distribute are safe
wholesome for petsOur Means of Assurance -
DPCs Pet Food Safety System (P.F.S.S.)
DPC - PFSS
3
DPC PFSSRisk Based Preventative System
  • Detailed analysis of pet food processing
    systems
  • Identification of potential food safety hazards
    and assessment of process product risks
  • Implementation of adequate process control
    measures including employee training
  • Verification documentation that control
    measures are rigorously followed
  • Validation that prevention systems are effective

4
(No Transcript)
5
DPC PFSSRisk Based Preventative System
  • Detailed Analysis of every pet food processing
    system at each plant
  • Identification of potential food safety hazards
    and assessment of process product risks
  • Implementation of adequate process control
    measures including employee training
  • Verification documentation that control
    measures are rigorously followed
  • Validate that prevention systems are effective

6
DPC PFSSPet Food Safety by Design
  • Buildings (Pest-Proof, clean secure)
  • Grounds (Harborage-free secured)
  • Processing Equipment ( Safe Sanitary )
  • Packaging ( Tamper Resistant )
  • People ( Trained Engaged in PFSS )

7
DPC PFSSKey System Components
  • Ingredient Integrity
  • Quality Manual
  • Sanitation Microbiological Control
  • Integrated Pest Management
  • Control of Foreign Material
  • Traceability
  • Validation by Audit
  • Continuous Improvement

8
DPC - PFSS Quality Manual
  • Uniform policies, standards procedures
  • ISO - 9000 Based
  • Updated by a plant corporate team
  • Controlled and audited document

9
DPC - PFSS Ingredient Integrity
  • Vendor Q. A. Program Certification
  • Joint Program Quality Purchasing
  • Ingredient Quality Manager
  • On-site inspections
  • Sampling analysis of shipments
  • Plant mycotoxin testing rejection capability
  • Vehicle Inspection
  • Documentation
  • Physical Inspection Bottom Sampling

10
DPC - PFSS
11
DPC - PFSS Ingredient Integrity
  • Vendor Q. A. Program Certification
  • Joint Program Quality Purchasing
  • Ingredient Quality Manager
  • On-Site inspections
  • Analysis of Ingredient Shipments
  • Plant mycotoxin testing rejection capability
  • Vehicle Inspection
  • Documentation
  • Physical Inspection Bottom Sampling

12
DPC - PFSS
13
DPC PFSSSanitation Microbiological Control
  • Plant-Specific Sanitation Schedule SSOPs
  • Conducted at plant by Quality Assurance
  • Facilities design
  • Controlled movement of employees materials
  • Sensitive Ingredient pre-delivery test and
    certification
  • Microbiological monitoring
  • Plant - Specific environmental micro mapping
  • In Process Finished Product
  • Technical Services Laboratory
  • Full micro capabilities including pertinent
    pathogens
  • Training On-Site facilities support

14
DPC PFSS
15
DPC PFSSIntegrated Pest Management
  • Plant - Specific Master Pest Control
    Schedule
  • Mechanical Exclusion
  • Non pesticide controls
  • Pesticides
  • Nationally Contracted Pest Control Firms
  • Training
  • Electronic pest activity / service tracking
  • Fumigation

16
DPC PFSSForeign Material Prevention
  • Ingredient level
  • Vendor audits transport vehicles
    trailers
  • Magnets at unloading and key transfers
  • Audit of carriers and warehouses
  • Inspection of building and equipment
  • Magnets at key transfers
  • Metal detection at packaging

17
DPC PFSS
18
DPC PFSSForeign Material Prevention
  • Ingredient level
  • Vendor audits including transport vehicles and
    trailers
  • Magnets at unloading and key transfers
  • Audit of carriers and warehouses
  • Inspection of building and equipment
  • Magnets at key transfers
  • Metal detection at packaging
  • Preventive maintenance and repair
  • Evaluation of customer complaints
  • HOLD system to identify nonconforming
    materials and prevent use and distribution

19
DPC PFSST r a c e a b i l i t y
  • Ingredient level
  • Lot number on bagged ingredients
  • Bin designation on bulk receiving paperwork
  • Origin information on receiving paperwork
  • Finished product level
  • Printed code date checks
  • Mock trace retrieval
  • Graded by Quality Systems Manager
  • Score counts toward plant performance
    objectives
  • Ingredient receipt and production archive
    documentation included in audits

20
DPC PFSSFood Safety Audits Continuous
Improvement
  • Internal GMP / FS audit at all plants
  • Auditors originally plant Quality Assurance
    Coordinators
  • External GMP / FS audit at all plants
  • Nationally recognized independent food safety
    experts
  • Scores count toward plant performance
    objectives
  • Customer quality audits
  • Customer representatives or consultants
  • Continuing education
  • Restricted use protein products control
    procedures public health, security
    bio-terrorism preparedness act
  • PFSS must be flexible, cost effective and
    appropriate for each specific application

21
DPCs PFSS Beneficiaries
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