Title: IN THE NAME OF GOD
1IN THE NAME OF GOD
- Islamic Azad University
- Falavarjan Branch
- School of Biological Sciences
- Department of Microbiology
2Microbial Growth
3Growth
- increase in cellular constituents - may result
in - increase in cell number
- e.g., reproduction by budding or binary fission
- increase in cell size
- e.g., coenocytic microorganisms - nuclear
divisions not accompanied by cell divisions - microbiologists usually study population growth
rather than growth of individual cells
4The Procaryotic Cell Cycle
- cell cycle - sequence of events from formation of
new cell through the next cell division - most bacteria divide by binary fission
- two pathways function during cycle
- DNA replication and partition
- cytokinesis
5Figure 6.1
6The Cell Cycle in E. coli
- E. coli requires 40 minutes to replicate its DNA
and 20 minutes after termination of replication
to prepare for division
Figure 6.2
7- Bacterial growth exponential.
- Daughter cells may separate or remain attached in
characteristic arrangements of chains, clusters
or pairs. - Other forms of reproduction include budding,
fragmentation, conidia, or sporulation.
8The Growth Curve
- observed when microorganisms cultivated in batch
culture - culture incubated in a closed vessel with a
single batch of medium - Exponential - plotted as logarithm of cell number
versus time - Single parent cell gives rise to two progeny
cells - usually four distinct phases
9population growth ceases
decline in population size
maximal rate of division and population growth
no increase
Figure 6.6
10Lag Phase
- no cell division acclimatization
- cell synthesizing new components
- essential enzymes, cofactors, ATP
- replenish spent materials
- adapt to new medium or other conditions
- varies in length
- older cells and stressed cells - longer to
recover - can be very short or even absent
- dependent on bacteria and environmental
conditions
11Exponential Phase
- log phase maximal growth
- rate of growth is constant - steady increase
- population - most uniform in terms of chemical
and physical properties during this phase
12- Maximal rate of exponential growth via binary
fission - metabolic activity peaks
- Generation time rate of bacterial reproduction
- time taken by one individual bacterium to divide
- varies according to type of bacterium and
environmental conditions - maximum cell concentration dependent on organism
and environment - up to 1011 bacterial cells per ml
13each individual cell divides at a slightly
different time
curve rises smoothly rather than as discrete steps
Figure 6.3
14Balanced growth
- during log phase, cells exhibit balanced growth
- cellular constituents manufactured at constant
rates relative to each other
15Unbalanced growth
- rates of synthesis of cell components vary
relative to each other - occurs under a variety of conditions
- change in nutrient levels
- shift-up (poor medium to rich medium)
- shift-down (rich medium to poor medium)
- change in environmental conditions
16Effect of nutrient concentration on growth
Figure 6.7
17Stationary Phase
- Growth/cell division ceases plateau reached
- total number of viable cells remains constant
- metabolically active cells stop reproducing
- reproductive rate is balanced by death rate
18Possible reasons for entry into stationary phase
- nutrient limitation
- limited oxygen availability
- toxic waste accumulation
- critical population density reached
19Starvation responses
- morphological changes
- e.g., endospore formation
- decrease in size, protoplast shrinkage, and
nucleoid condensation - production of starvation proteins
- long-term survival
- increased virulence
20Death Phase
- Unfavourable environmental conditions,
starvation, stress - cells dying, usually at exponential rate
- death
- irreversible loss of ability to reproduce
- in some cases, death rate slows due to
accumulation of resistant cells
21- Viable but non-culturable bacteria VBNC
- Temporarily unable to grow - dormant
- Can resume growth environment favourable
- Programmed cell survival
- Programmed cell death
- Programmed cell suicide by fraction of population
- Dead cells provide nutrients
22Loss of Viability
Figure 6.8
23The Mathematics of Growth
- generation (doubling) time
- time required for the population to double in
size - e.g.,2 cells after 20 min 4 cells after 40 min,
etc - increase in population 2n n no. of
generation - mean growth rate constant
- number of generations per unit time
- usually expressed as generations per hour
24cells are dividing and doubling in number at
regular intervals
25each individual cell divides at a slightly
different time
curve rises smoothly rather than as discrete steps
Figure 6.10
26CALCULATING THE GROWTH RATE
- N0 initial population number
- Nt population at time t
- n number of generations in time t
- 2n generation time
- Nt N0 2n
- Which converts down to
- n (log N - log N0)/0.301
- Yesyou really should learn this equation
27- To calculate n (number of generations)
- Log Nt log N0 n . log 2
- n log Nt log Nt
- log 2
- log Nt log Nt
- 0.301
-
28- mean growth rate constant (k)
- number of generations per unit time
- usually expressed as generations per hour
- k n / t
- log Nt log No
- 0.301t
29- Mean generation time (g)
- If the population doubles (t g), then
- Nt 2N0
- k log (2N0) log N0
- 0.301g
- log 2 log N0 log N0
- 0.301g
- k 1/g
- g 1/k
30Figure 6.11
31Table 6.2
32- How many cells of Staphylococcus aureus (Nt) will
be present in an egg salad sandwich after it sits
in a warm car for 4 h? - The number of cells present when the sandwich was
being prepared was 10 (N0) - Generation time 20 min
- Nt N0 2n
- n t/g 240/20 12
- 2n 212
- Nt N0 2n 10 212
- 10 4096
- 40 960 cells
33Measurement of Microbial Growth
- can measure changes in number of cells in a
population - can measure changes in mass of population
34Measurement of Cell Numbers
- Direct cell counts
- counting chambers
- electronic counters
- on membrane filters
- Viable cell counts
- plating methods
- membrane filtration methods
35Counting chambers
- easy, inexpensive, and quick
- useful for counting both eucaryotes and
procaryotes - cannot distinguish living from dead cells
Figure 6.12
36Electronic counters
- microbial suspension forced through small orifice
- movement of microbe through orifice impacts
electric current flowing through orifice - instances of disruption of current are counted
37Electronic counters
38- cannot distinguish living from dead cells
- quick and easy to use
- useful for large microorganisms and blood cells,
but not procaryotes
39Direct counts on membrane filters
- cells filtered through special membrane that
provides dark background for observing cells - cells stained with fluorescent dyes
- useful for counting bacteria
- with certain dyes, can distinguish living from
dead cells
40Viable counting methods
- measure number of viable cells
- Viable alive and reproducing
- population size is expressed as colony forming
units (CFU) - Spread plate and pour plate methods
- plate dilutions of population on suitable solid
medium - ?
- count number of colonies
- ?
- calculate number of cells in population (cfu)
- no. of colonies x dilution factor
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42- simple and sensitive
- Number calculated from cfu and sample dilution
- 1 ml of 10-6 dilution 150 cfu
- Therefore, original sample had 1.5 108 cells
- widely used for viable counts of microorganisms
in food, water, and soil - inaccurate results obtained if cells clump
together - 30 -300 colonies
43Membrane filtration methods
especially useful for analyzing aquatic samples
Figure 6.13
44Fig. 6.14
45Measurement of Cell Mass
- dry weight
- time consuming and not very sensitive
- Filamentous fungi
- quantity of a particular cell constituent
- e.g., protein, DNA, ATP, or chlorophyll
- useful if amount of substance in each cell is
constant
46- turbidometric
- light scattering directly proportional to biomass
and indirectly proportional to cell number - spectrophotometry
- quick, easy, and sensitive
- Cloudiness or turbidity of broth
47more cells ? more light scattered ? less
light detected
Figure 6.13
48Continuous Culture of Microorganisms
- growth in an open system
- continual provision of nutrients
- continual removal of wastes
- maintains cells in log phase at a constant
biomass concentration for extended periods - continuous culture system
49The Chemostat
- rate of incoming medium rate of removal of
medium from vessel - an essential nutrient is in limiting quantities
Figure 6.16
50Dilution rate and microbial growth
dilution rate rate at which medium
flows through vessel relative to vessel size
note cell density maintained at wide range of
dilution rates and chemostat operates best at low
dilution rate
Figure 6.17
51- Population density and generation time linked to
dilution rate - Population density unchanged over wide dilution
rate range - Generation time decreases as dilution rate
increases - Growth rate increases
- Too high dilution rate washout
- gt maximal growth rate
- Too low dilution rate
- Increased cell density and growth rate
- Limited nutrient supply available
52The Turbidostat
- regulates the flow rate of media through vessel
to maintain a predetermined turbidity or cell
density - photocell
- dilution rate varies not constant
- no limiting nutrient all nutrients in excess
- turbidostat operates best at high dilution rates
53Importance of continuous culture methods
- constant supply of cells in exponential phase
growing at a known rate - study of microbial growth at very low nutrient
concentrations, close to those present in natural
environment - study of interactions of microbes under
conditions resembling those in aquatic
environments - food and industrial microbiology
54Influence of Environmental Factors
- Physical and chemical factors required for growth
- light, temperature, ph, and osmotic pressure
- most organisms grow in fairly moderate
environmental conditions - extremophiles
- grow under harsh conditions that would kill most
other organisms
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56Solutes and Water Activity
- water activity (aw)
- amount of water available to organisms
- reduced by interaction with solute molecules
(osmotic effect) - higher solute ? lower aw
- reduced by adsorption to surfaces (matric effect)
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58- Aw of 0.9 1.0 required for microbial growth
- Fungi grow at lower Aw than bacteria
- implicated in spoilage of dry foods such as bread
- Halotolerant
- osmotolerant
59Osmotolerant organisms
- grow over wide ranges of water activity
- Osmophiles high osmotic pressure for growth
- approx. 0.98 - spoilage of sweet food
- use compatible solutes to increase their internal
osmotic concentration - solutes - compatible with metabolism and growth
- proteins and membranes that require high solute
concentrations for stability and activity
60Effects of NaCl on microbial growth
- halophiles
- grow optimally at gt0.2 M
- extreme halophiles
- require gt2 M
Figure 6.18
61Halophiles
- Adapted to saline environments
- Some Archaea require 20 30 NaCl
- Halobacterium spp. from Dead Sea 6.2 M NaCl
(29) - Identify cell ultrastructure adaptations of
halophiles!!
62pH
- negative logarithm of the hydrogen ion
concentration
63- acidophiles
- growth optimum between pH 0 - 5.5
- neutrophiles
- growth optimum between pH 5.5 - 7
- alkalophiles
- growth optimum between pH 8.5 - 11.5
- Most bacteria and protozoa neutrophiles
- Most fungi pH 4-6 acidophiles
64- most acidophiles and alkalophiles maintain an
internal pH near neutrality - some use proton/ion exchange mechanisms to do so
- some synthesize proteins that provide protection
- e.g., acid-shock proteins
- many microorganisms change pH of their habitat by
producing acidic or basic waste products - most media - buffers to prevent growth inhibition
65Temperature
- organisms exhibit distinct cardinal growth
temperatures - minimal
- maximal
- optimal
Figure 6.20
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67Figure 6.21
68Temperature Optima
- Psychrophiles
- 0 20 C optimum 15 C
- Psychrotrophs
- Prefer 20 30 C, grow at wide range of 0 35
C - spoil refrigerated foods
- Mesophiles
- 20 45 C
- human pathogens
69- Thermophiles
- 55 65 C optimal temperature
- Can survive 45 100 C
- compost, hot water springs, deep sea volcanoes,
rifts, and ridges - Hyperthermophiles
- 80 -115 C
70Table 6.5
71Adaptations of thermophiles
- protein structure stabilized by
- e.g., more H bonds
- e.g., more proline
- e.g., chaperones
- histone-like proteins stabilize DNA
- membrane stabilized by
- e.g., more saturated, more branched and higher
molecular weight lipids - e.g., ether linkages (archaeal membranes)
72Oxygen Requirements
- Aerobes require atmospheric oxygen (20)
- Obligate aerobes
- completely dependent on O2
- Facultative anaerobes
- O2 not required but contributes to better growth
- Aerotolerant
- not bothered by presence or absence of O2
- Microaerophilic
- require 2 10 O2 (lactic acid bacteria)
- Yeasts facultative anaerobes
- Mold/fungi aerobic
73Oxygen Concentration
need oxygen
ignore oxygen
prefer oxygen
oxygen is toxic
lt 2 10 oxygen
Figure 6.15
74Basis of different oxygen sensitivities
- oxygen easily reduced to toxic products
- superoxide radical
- hydrogen peroxide
- hydroxyl radical
- aerobes produce protective enzymes
- superoxide dismutase (SOD)
- catalase
75 76- Anaerobes
- Unable to grow in presence of oxygen
- Obligate anaerobes do not tolerate oxygen
- Grown in special anaerobic flasks or cabinets in
presence of CO2 and N2 gas mixtures - Oxygen toxic to Bacteroides, Clostridium,
Fusobacterium, Methanococcus
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78Figure 6.24
79Pressure
- barotolerant organisms
- adversely affected by increased pressure, but not
as severely as nontolerant organisms - barophilic organisms
- require or grow more rapidly in the presence of
increased pressure
80Radiation
Figure 6.25
81Radiation damage
- ionizing radiation
- x rays and gamma rays
- mutations ? death
- disrupts chemical structure of many molecules,
including DNA - damage repaired by DNA repair mechanisms
82Radiation damage
- ultraviolet (UV) radiation
- mutations ? death
- causes formation of thymine dimers in DNA
- DNA damage can be repaired by two mechanisms
- photoreactivation dimers split in presence of
light - dark reactivation dimers excised and replaced
in absence of light
83Radiation damage
- visible light
- at high intensities generates singlet oxygen
(1O2) - powerful oxidizing agent
- carotenoid pigments
- protect many light-exposed microorganisms from
photooxidation
84Microbial Growth in Natural Environments
- microbial environments are complex, constantly
changing - microorganism exposed to overlapping gradients of
nutrients and environmental factors - often contain low nutrient concentrations
(oligotrophic environment)
85Growth Limitation by Environmental Factors
- Leibigs law of the minimum
- total biomass of organism determined by nutrient
present at lowest concentration - Shelfords law of tolerance
- above or below certain environmental limits, a
microorganism will not grow, regardless of the
nutrient supply
86Responses to low nutrient levels
- oligotrophic environments
- organisms become more competitive in nutrient
capture and use of available resources - morphological changes to increase surface area
and ability to absorb nutrients - mechanisms to sequester certain nutrients
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88Counting Viable but Nonculturable Vegetative
Procaryotes
- stressed microorganisms - temporarily lose
ability to grow using normal cultivation methods - microscopic and isotopic methods for counting
viable but nonculturable cells have been developed
89Quorum Sensing and Microbial Populations
- quorum sensing
- microbial communication and cooperation
- involves secretion and detection of chemical
signals - concentration present allows cells to access
population density
90Quorum Sensing
- acylhomoserine lactone (AHL) - autoinducer
molecule produced by many Gram-negative organisms
- AHL or other signal molecule diffuses across
plasma membrane - at high concentrations it enters cell
- once inside the cell it induces expression of
target genes that regulate a variety of functions
91Figure 6.29
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93Processes sensitive to quorum sensing
gram-negative bacteria
- bioluminescence (Vibrio fischeri)
- synthesis and release of virulence factors
(Pseudomonas aeruginosa) - conjugation (Agrobacterium tumefaciens)
- antibiotic production (Erwinia carotovora,
Pseudomonas aureofaciens) - biofilm production (P. aeruginosa)
94Quorum sensing gram-positive bacteria
- often mediated by oligopeptide pheromone
- processes impacted by quorum sensing
- mating (Enterococcus faecalis)
- transformation competence (Streptococcus
pneumoniae) - sporulation (Bacillus subtilis)
- production of virulence factors (Staphylococcus
aureus) - development of aerial mycelia (Streptomyces
griseus) - antibiotic production (S. griseus)