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Title: INTRODUCTION TO METABOLIC ENGINEERING Chapter 1 of textbook


1
INTRODUCTION TO METABOLIC ENGINEERINGChapter 1
of textbook
  • CE508 LECTURE ONE

2
CE508 Metabolic Engineering
  • Instructor
  • Mattheos Koffas

3
Course Information
  • Lectures
  • M, W, F 1100-1150 am
  • 106 Talbert
  • Office Hours
  • Monday 930-1100 am
  • 904 Furnas Hall
  • By appointment or drop-in

4
Textbook
  • Metabolic Engineering, Principles and
    Methodologies
  • G.N. Stephanopoulos, A.A. Aristidou, J. Nielsen
  • Academic Press, 1998
  • ISBN 0-12-666260-6

5
Recommended Bibliography
  • Fundamentals of Biochemistry by Voet Voet
  • Genes by Benjamin Lewin
  • Protein Purification by Robert K. Scopes
  • Computational Analysis of Biochemical Systems by
    Eberhard O. Voit

6
Course Grade
  • The grade of the course will be based on a final
    paper delivered by the end of the semester and an
    oral presentation.

7
Projects
  • Project titles will be handed by the end of
    September.
  • Groups of two students- arranged by the students
    themselves- will pick one of the projects to work
    on.
  • The main goal is to gather literature information
    about the project and prepare a report
    summarizing findings.
  • A presentation by all groups will be scheduled on
    the last day of classes.

8
Course Outline
  • Molecular Biology and Protein Chemistry
  • Introduction to Metabolic Engineering
  • The Basic Principle of Life- from DNA to Proteins
  • Enzyme and Protein Chemistry
  • Protein Purification
  • Transcription and RNA
  • DNA replication
  • Plasmids and Cloning Vectors
  • Molecular Biology tools
  • Theoretical Section
  • S-System representation of Enzymes and Metabolic
    Pathways
  • Metabolic Flux Analysis
  • Metabolic Control Analysis
  • Metabolic Flux Optimization

9
Course Objectives
  • To demonstrate some of the experimental and
    theoretical tools available that help identify
    and optimize bioengineering processes at the
    metabolic level.

10
The essence of Metabolic Engineering
  • What is Metabolic Engineering it is the directed
    improvement of product formation or cellular
    properties through the modification of specific
    biochemical reaction(s) or the introduction of
    new one(s) with the use of recombinant DNA
    technology.
  • Other terms used molecular breeding pathway
    engineering and cellular engineering.
  • A two step process
  • Modification of metabolic pathways
  • Assessment of physiological state of transformed
    organisms

11
The essence of Metabolic Engineering
  • An essential characteristic of the preceding
    definition is the specificity of the particular
    biochemical reactions targeted for modification
    or to be introduced
  • Once biochemical reaction targets have been
    identified, established molecular biology
    techniques are applied in order to amplify,
    inhibit or delete the corresponding enzymes.

12
METABOLIC ENGINEERING
13
The Cell as a factory
  • We treat the cell as a chemical factory, with an
    input and an output.

D
S
A
E
B
C
P
P1
14
Metabolic Engineering as a Directed Evolution
strategy
  • In biology, evolution is the sequence of events
    involved in the development of a species or
    taxonomic group of organisms.
  • Metabolic Engineering does exactly the same, only
    in a more controlled and faster way develops new
    living organisms by altering the metabolism of
    existing ones. In that respect, Metabolic
    Engineering can be viewed as a method for in
    vitro evolution.
  • As in every engineering field, there is an
    analytical and a synthetic component.

15
Analysis and Synthesis
  • Historically, the synthetic component of
    metabolic engineering appeared first, through the
    application of molecular biology tools. The main
    enabling technology is the recombinant DNA
    technology that refers to DNA that has been
    artificially manipulated to combine genes from
    two different sources. That way, well-defined
    genetic backgrounds are constructed.
  • However, the analytical component of metabolic
    engineering, that was emphasized later, offers a
    more significant engineering component
  • How does one identify the targets for genetic
    engineering? Is there a rational process to
    identify the most promising targets for metabolic
    manipulation?

16
Analysis and Synthesis
17
Analysis and Synthesis (cont.)
  • The identification of targets for genetic
    modification offers a directionality in cell
    improvement.
  • On the synthetic side, another novel aspect is
    the focus on integrated metabolic pathways
    instead of individual reactions. Notion of
    metabolic network.

18
Metabolic Pathway- Metabolic Flux
  • We define a metabolic pathway to be any sequence
    of feasible and observable biochemical reactions
    steps connecting a specified set of input and
    output metabolites.
  • The pathway flux is then defined as the rate at
    which input metabolites are processed to form
    output metabolites.

19
Metabolic Pathway- Metabolic Flux (cont.)
  • The concept of flux is not new to engineers.
    Material and energy fluxes, balances and their
    control are part of the core of the chemical
    engineering curriculum.
  • The combination of analytical methods to quantify
    fluxes and their control with molecular
    biological techniques to implement suggested
    genetic modifications is the essence of metabolic
    engineering.

20
Metabolic Nodes
  • At a metabolic branch point, or metabolic node, a
    metabolite I can be used by two different
    pathways.
  • Nearly any network architecture can be
    constructed by connecting various unbranched
    pathways at particular branch points, often
    building a complex interweaving of branches.

21
Metabolic Flux
  • The flux is a fundamental determinant of cell
    physiology.
  • For the linear pathway of the figure, the flux J1
    is equal to the rates of the individual reactions
    at steady state.
  • During a transient, the individual reaction rates
    are not equal and the pathway flux is variable
    and ill-defined.

22
Metabolic Flux
  • For the branched pathway splitting at
    intermediate I, we have two additional fluxes for
    each of the branching pathways, related by
    J1J2J3 at steady state.

23
Lumping Metabolic Fluxes
  • Some cells in nature contain more than one
    different enzymes that can lead from the same
    input substrate to the same output product.
  • If the fluxes through these enzymatic reactions
    cannot be determined independently, their
    inclusion provides no additional information. In
    this case, it is better if these reactions are
    lumped together.

24
Metabolic Flux Analysis
  • The determination of metabolic fluxes in vivo has
    been termed Metabolic Flux Analysis (MFA).
  • There are three steps in the process of
    systematic investigation of metabolic fluxes and
    their control
  • Development of means to observe metabolic
    pathways and measure their fluxes.
  • Introduction of well-defined perturbations to the
    bioreaction network and pathway flux
    determination at the new state.
  • Analysis of flux perturbation results.
    Perturbation results will determine the
    biochemical reaction(s) within the metabolic
    network that critically determine the metabolic
    flux.

25
Step one
  • The development of means to obtain flux
    measurements still tends to be problem specific.
    Radio or isotopomer labeling tend to be two
    popular methods for elucidating metabolic fluxes.

26
Step two
  • Introduction of perturbations refers to the
    targeted change of enzymatic activities involved
    in a metabolic pathway.
  • The application of such perturbations tends to be
    problem specific. Several experimental methods
    have been proposed to that end.
  • Such perturbations provide means to determine,
    among other things, the flexibility of metabolic
    nodes.

27
Step three
  • Fluxes at the new state need to be determined.
  • Analysis of the data obtained will provide a
    clear view of the way fluxes are controlled
    intracellularly.
  • The understanding of metabolic flux control
    provides the basis for rational modification of
    metabolic pathways.

28
Implementation
  • After the key parameters of flux control have
    been determined, one needs to implement those
    changes, usually by applying genetic
    modifications.

29
Genetic engineering
30
Metabolic Engineering is an interdisciplinary
field
  • Biochemistry has provided the basic metabolic
    maps and all the information on enzyme
    properties.
  • Genetics and molecular biology provide the tools
    for applying modifications.
  • Cell physiology has provided a more integrated
    view of cellular metabolic function.

31
The new Paradigm Shift- Genomics and postgenomic
era
The new paradigm, now emerging, is that all the
genes will be known (in the sense of being
resident in databases available electronically),
and that the starting point of a biological
investigation will be theoretical. An individual
scientist will begin with a theoretical
conjecture, only then turning to experiment to
follow or test that hypothesis.
Walter Gilbert. 1991. Towards a paradigm shift
in biology. Nature, 34999.
32
Importance of Metabolic Engineering
  • The rapid increase of global population and
    living standards, combined with a limited ability
    of the traditional chemical industry to reduce
    its manufacturing costs and negative
    environmental impact make biotechnological
    manufacturing technologies the only alternative
    and the choice of the future.
  • Within this context, Metabolic Engineering
    provides the biotech industry with tools for
    rational strain design and optimization. This
    brings about significant shifts in manufacturing
    costs and the yields of desired products.

33
Contributions of Metabolic Engineering
  • Petroleum-derived thermoplastics.
  • Polysaccharides
  • Enzymes/Proteins
  • Antibiotics
  • Vitamins
  • Amino Acids
  • Pigments
  • Several other high-value chemicals.

34
Metabolic Engineering versus Bioengineering
  • Bioengineering (or biochemical engineering)
    targets optimization of processes that utilize
    living organisms or enzymes (biocatalysts) for
    production purposes.
  • Metabolic engineering focuses on optimizing the
    biocatalyst itself.
  • In this sense, Metabolic Engineering is
    equivalent to catalysis in the chemical
    processing industry.

35
Metabolic Engineering and Chemical Engineering
  • Just as many chemical processes became a reality
    only after suitable catalysts were developed, the
    enormous potential of biotechnology will be
    realized when process biocatalysts become more
    readily available, to a significant extend
    through metabolic engineering.
  • Chemical engineering, is the most suitable
    engineering discipline to apply engineering
    approaches to the study of biological systems and
    to eventually bring biocatalysts to large scale
    production.

36
Brief History of Biotechnology
  • Man has been manipulating living things to solve
    problems and improve his way of life for
    millennia.
  • Early agriculture concentrated on producing food.
    Plants and animals were selectively bred and
    microorganisms were used to make food items such
    as beverages, cheese and bread.
  • The late eighteenth century and the beginning of
    the nineteenth century saw the advent of
    vaccinations.
  • At the end of the nineteenth century
    microorganisms were discovered, Mendel's work on
    genetics was accomplished, and institutes for
    investigating fermentation and other microbial
    processes were established by Koch, Pasteur, and
    Lister.
  • Biotechnology at the beginning of the twentieth
    century began to bring industry and agriculture
    together. During World War I, fermentation
    processes were developed that produced acetone
    from starch and paint solvents The advent of
    World War II brought the manufacture of
    penicillin. The biotechnological focus moved to
    pharmaceuticals. The "cold war" years were
    dominated by work with microorganisms in
    preparation for biological warfare as well as
    antibiotics and fermentation processes.

37
Biotechnology today
  • Biotechnology is currently being used in many
    areas including agriculture, bioremediation, food
    processing, and energy production. Production of
    insulin and other medicines is accomplished
    through cloning of vectors that now carry the
    chosen gene. Immunoassays are used by farmers to
    aid in detection of unsafe levels of pesticides,
    herbicides and toxins on crops and in animal
    products. In agriculture, genetic engineering is
    being used to produce plants that are resistant
    to insects, weeds and plant diseases

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