Study on Food Chain of Indonesian Dairy Sector - PowerPoint PPT Presentation

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Study on Food Chain of Indonesian Dairy Sector

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YAYASAN LEMBAGA KONSUMEN INDONESIA ... Indonesia Memorandum of Economic and Financial Policies. Jakarta, Indonesia January 15, 1998 ... – PowerPoint PPT presentation

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Title: Study on Food Chain of Indonesian Dairy Sector


1
The Impact of Liberalisation on the Food Chain of
Dairy Sector in Indonesia
Indah Suksmaningsih Indonesian Consumers
Organisation
Delivered in PROJECT INTERIM MEETING
(PIM) Advocacy and Capacity Building on
Competition Policy and Law in Asia (7up2
Project) 16-17 August 2005, Melia Hotel, Hanoi,
Vietnam
2
Framework
  • Human Development Index for Indonesia 112 out
    of 175
  • Consumption of milk per capita 4
    liter/year

3
Before 1978
Dependency to import products 5-10 national
demand is met by import
Lack of Government Commitment The fourth priority
in the strategic planning of agriculture
Low Productivity level 1934 2.87 liter per
cow 1942 4.66 liter per cow
Opportunity National growth of fresh milk
production 7.89 per year
4
Government Protection Policy
  • 1978
  • The Ministry of Cooperative and at the same time
    the Chair of Logistic Bureau forced the
    companies to absorb more milk from the
    cooperatives and set the milk price.
  • The Ministry succeeded in raising the price from
    Rp 60 per liter to Rp 160 per liter in East Java.
    In West java the price was set at Rp 180 per
    liter. PT. Nestle was the only buyer of
    cooperatives in East Java
  • The government also applied many incentives such
    as credit to farmers and cooperatives.
  • Realizing that the domestic supply was very
    little, the government set the 120 absorption
    ratio (1 liter domestic dairy milk absorption may
    import 20 liter equivalent to dairy milk).

5
After 1978
Protection Policy 1978 Setting price by the
Govt IPS was obliged to aborp domestic
milk Soft loans / protection policy 1979-1982
Import of 80.000 cows from AU and NZ 1983
Decree of 3 ministries Trade, Cooperatives,
Industry and Agriculture 1985 Presidential
Instruction No.2 / 1985
Number of Farmers, Dairy Cows and Cooperatives
Production of milk in Cooperatives
6
Government Protection Policy (cont..)
  • 1982
  • Decree Minister of Trade No. 236/Kpb/VII/82,
    Minister of Agriculture No. 341/M/SK/1982,
    Minister of Industry No. 521/Kpts/Um/1982
  • Permission of importation is based on the
    extent of domestic product absorption
  • Control of price between IPS and the Govt
  • 1985
  • Instruction of President No. 2/1985 to support
  • Importation system, import product as
    complementary
  • Modernize local milk husbandry through
    cooperative
  • Obligation to set up partnership between company
    and farmers

7
Introduction of Liberalisation
8
Letter of Intent,IndonesiaMemorandum of
Economic and Financial PoliciesJakarta,
Indonesia January 15, 1998
  • 35. Over the past two months, it has become
    evident that the drought afflicting the country
    is the most severe in half a century, and
    requires emergency measures. Accordingly, to
    ensure that adequate food supplies will be
    available to the population at reasonable prices,
    the government has decided to go beyond the
    original program strategy, and include
    agricultural goods in the general program of
    tariff reduction (leaving motor vehicles as the
    only exception). As an immediate measure, tariffs
    on all food items have been cut to a maximum of 5
    percent, while local content regulations on dairy
    products have been abolished, both effective
    February 1, 1998,. At the same time, tariff rates
    on non-food agricultural products will be reduced
    by 5 percentage points, and will gradually be
    reduced to a maximum of 10 percent by 2003.

Source http//www.imf.org/external/np/loi/011598.
htm
9
Liberalization in National Dairy Sector
  • Indonesia was involved in the liberalization
    scheme of global dairy sector since December
    1993. When in Geneva Indonesia was pushed to give
    up the absorption ratio as it is considered a
    potential barrier to market regime.
  • In May 1994 Indonesia and New Zealand, as the
    initial negotiating right holder, agreed on
    several points
  • Indonesia to keep the absorption ratio until 10
    years later to the level of no less than the
    ratio applied in January 1994 (11.6).
  • The price may not exceed the price of January
    1994.
  • Cheese was exempted from the agreement.
  • Import tariff was gradually decreased. Indonesia
    bargained to keep the ratio until 2005.
  • IMFs LOI No. 35 signed in January 1998
  • The Presidential Instruction No. 4/1998 withdraws
    the absorption ratio policy. The Ministerial
    Decree regulates the lowering of import tariff up
    to 5 at maximum.

10
Stagnant growth of production
Lower bargaining power of farmers
  • Increased excess of production
  • No intensification and extentification of
    farmers dairy market

11
Growth of Import of Dairy Products, 1996-2002
January-April 2002
12
Bigger margin due to liberalisation of dairy
market is not enjoyed by the farmers
source Ditjen Peternakan 2003 and filed data
13
A Threat to FarmersA Treat to Manufactures
Sharp increase of margin growth
14
Liberalization Impact to Consumers Consumers
pay more
  • The products price is becoming similar in
    Indonesia and Australia.
  • Dutch Lady (imported) Rp 14.350 per 1000 ml
  • Indomilk (pasteurised) Rp 8,500 per 1000 ml
  • Ultra Jaya (UHT) Rp 7,475 per 1000 ml
  • In Australia consumers pay 1.3-1.5 AU Dollars per
    liter, which equals to Rp 9,000-11,000.
  • The Income per capita Australia is 5 times higher
    than Indonesia.

15
Monopsony vs. Pseudo Full Competition
16
Pseudo Full Competition
  • A Handfull of Companies
  • Supply of fresh milk is less than Demand
  • Slight difference of prices at farmers or retails

standard price (TS 11,5, TPC 3-6 million
March 2005 data
17
Monopsony
  • A single buyer of fresh milk in East Java
  • Nestle applies quota 640, reduced to 510 in early
    2004
  • East java fresh milk is underpriced. Some west
    javan milk companies are regularly supplied by
    the east javan fresh milk (takes 3 days from
    farmers to companies)
  • Nestle enjoys the most excess revenue
  • Unfair contract between farmers and company
  • No price adjustment for the last four years
  • Unrealistic/overestimate measure of Indonesian
    National Standard on fresh milk ? as pressure to
    legitimate low price setting for east javan fresh
    milk

18
Liberalization Impact to Farmer
  • Insecurity in dairy market. So far dependency has
    been created between the farmers and the
    industries resulted in the monopsonic system in
    East Java, and oligopolistic market nationally.
  • In average, the farmers was paid Rp 1300-1600 per
    liter fresh milk although the cartel price is
    about Rp 1725 for standard quality (11.25 of
    total solid and 3 of fat).
  • The milk quality was under the desired quality,
    no incentives are provided to improve the
    quality.
  • The standard price has never been adjusted within
    the last four years, however dairy farmers seem
    to be able to survive.
  • A production cost of a litre of fresh milk by a
    farmer in Boyolali is Rp 1990 (traditional
    farming, without calculating depreciation etc.).
  • A price of recombined milk from import
    ingredients with equal quality to fresh milk Rp
    2600/liter

19
Liberalization Impact to Cooperatives
  • The relationship between the cooperatives and the
    industry has been buyer market, the price is
    determined by the buyer.
  • Soft loans are no longer provided to the
    cooperatives.
  • The Law No. 18/2000 Cooperatives to submit 10
    value added tax to the country.
  • The Law was put into effect by way of
    Implementing Regulation No. 46/2003, requires the
    cooperatives to pay the tax since 2001.
  • Many cooperatives are heavily in debt

20
Liberalization Impact to Industries
  • Milk processing companies are no longer entitled
    to follow the absorption ratio.
  • No more barrier to import. Import tariff is set
    to a favorable price (5 to finished product, 0
    to raw material).
  • Local and import dairy products compete in the
    same field
  • Fierce competition is also noticeable in
    promotions in mass media and diversification of
    products.
  • Companies starts to reduce the products size to
    make them more affordable to consumers.
  • Early in 2005 PT. Nestle decrease its quota to
    510 ton per day. PT Nestle argues that markets
    demand has shifted to products with lower local
    (fresh milk) content.

21
Liberalization Impact to The Government
  • The role of the government as regulator in daily
    sector has becoming smaller and smaller.
  • The Ministry of Trade could not control the
    import of dairy products.
  • It seems that the government powerlessly accept
    the liberalization in dairy sector as they do in
    other sectors such as electricity, energy supply
    and water.

22
Conclusions
  • IMFs LOI is intended to create free market in
    Indonesia. However, it fails to eliminate the
    monopsonistic and pseudo full competition
    practices that has long been taken place in dairy
    sector.
  • Farmers are paid less than the cost of
    production. The pasca-LOI price of imported dairy
    products is still higher than domestic fresh milk
    price.
  • Consumers pay more due to liberalisation, however
    the standard price of fresh milk never changes
    for the last four years. This excess margin is
    enjoyed by the middlemen, not the farmers.
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