Title: Quench APY
1Quench - APY
(2009-2010)
2Quench-APY
Anti Phenolic Yellowing
3Quench-APY
- Causes of yellowing during storage
-
- The intensive yellowing of white or pastel
colored textile good is very often a result of
the presence of phenol-based antioxidants
(butylated hydroxyl toluene derivates). -
- This chemistry is low in cost and highly
effective. Due to its low vapor pressure it is
volatile and can be transferred to textile goods
easily. -
- Products of this type are commonly used as
stabilizers in Fibre production, Further textile
processing.Packing materials (e.g. polyethylene
wrapping films, packing material in general) -
4Quench-APY
Mechanism Of Yellowing
5Quench-APY
- Factors influencing the yellowing
-
- Various factors influence the yellowing of white
textile goods in presence of antioxidants -
- Storage conditions
- Atmosphere composition in store, shop and home
- (NOX beside other pollutants)
- Humidity and temperature
- Heating and ventilation
- Storage time
- Illumination
-
- Composition of hot air, particularly on drying /
curing/ heat-setting equipment with direct gas
heating when nitrogen oxides are produced due to
unproper burning conditions.
6Quench-APY
- Precautions lowering the risk of yellowing
-
- As long as such antioxidants are used it is
virtually very difficult to prevent such
yellowing. To reduce this yellowing we recommend
-
- Warn customers to ensure that fibres and
auxiliaries are free of phenolic antioxidants.
Especially packing or wrapping materials should
be free of antioxidants (phenol free low density
polyethylene bags) -
- Adjust the final finish with some non volatile
organic acid (shade and optical brightener should
be acid stable). -
- To avoid the presence of nitrogen oxides (NOX)
during production and storage (no direct gas
heat, all transportation systems such as
fork-lift trucks with electric motors, good
ventilation in warehouse to avoid air pollution).
7Quench-APY
Normally white PA turn yellow even under slightly
acid conditions. This is due to the cationic
character of the free amino end-groups of PA
which interact with the antioxidant
derivates. Quench APY is preventing such
yellowing while blocking the free amino
end-groups of the PA. For the application in
general we recommend to use slight acid
conditions. Please check also whether the
optical brightener is acid stable if non-volatile
acids are used.
8L. N. CHEMICAL INDUSTRIES
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lnchem_at_vsnl.com