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Cardiovascular Health Chapter 12

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Replace saturated fats with lower-fat foods. Increase unsaturated fat ... Blood pressure monitored twice a year. Control Cholesterol levels ... – PowerPoint PPT presentation

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Title: Cardiovascular Health Chapter 12


1
Cardiovascular Health Chapter 12
  • Function
  • Health
  • Threats

2
Introduction
  • Leading cause of death in the U.S.
  • Both men and women
  • Causes one American death every 33 secs
  • Nearly 1/2 of all Americans will die from it

3
Preventable!
  • 45 of all heart attacks occur in people under
    the age of 65
  • Most of CVD risk is lifestyle-related

4
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5
Function
  • Pulmonary circulation
  • Blood to and from the lungs.
  • Systemic circulation
  • Left side of the heart pumps blood through the
    rest of the body.
  • Heart, blood vessels, hormones, enzymes and
    wastes.

6
Major Parts
  • Heart has four chambers (size of a fist).
  • Upper chambers - Atria
  • Left Right
  • Lower chambers - Ventricles
  • Left Right
  • Coronary arteries
  • Hearts blood and oxygen supply

7
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8
Website
  • http//resources.schoolscience.co.uk/abpi/heart/he
    art4.html

9
Movement of Blood Body Heart
  • Veins to, arteries away
  • Vena Cava
  • Brings de-oxygenated blood to heart
  • Aorta
  • Carries oxygenated blood from heart

10
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11
Actions of Valves
  • http//heart.health.ivillage.com/heartvalve/valvul
    arstenosis3.cfm

12
Movement of Blood Heart Lungs
  • Pulmonary Artery
  • Carries blood to lungs away from heart
  • Pulmonary Vein
  • Carries blood back to heart from lungs

13
Blood Pressure
  • Force of blood against artery walls
  • 120 over 80
  • 120
  • 80

14
What the numbers mean
  • Top number heart contracting
  • Bottom number heart relaxing
  • Which will exert more pressure against walls?

15
Technical terms
  • Top number systolic pressure
  • Bottom number diastolic pressure
  • Systolic contracting
  • Diastolic relaxing

16
What should the numbers be?
  • Normal
  • 120 over 80
  • Prehypertension
  • between 120 over 80
  • to 139 over 89
  • Hypertension
  • gt 140 over 90
  • http//heart.health.ivillage.com/bloodpressure/hig
    hbparfamer.cfm

17
BP Health
  • Vegetables, Fruits, Low-fat dairy
  • Low salt (sodium)
  • Exercise
  • Dont drink dont smoke
  • Lose weight

18
Pre-test
  • http//www.americanheart.org/presenter.jhtml?ident
    ifier1200000dynamicPage/quizzes/quiz.jhtmldyna
    micPageNumber1quizNameCHOLquiz1

19
Cholesterol
  • LDL - less than 120 dl/mg
  • HDL - greater than 60 dl/mg
  • Over 240 indicates high risk of CVD

20
What is cholesterol?
  • soft, waxy substance found among
  • the lipids (fats) in the bloodstream
  • in all your body's cells.
  • used to form
  • cell membranes
  • some hormones

21
Where is it?
  • Can't dissolve in the blood
  • Transported to and from the cells by special
    carriers
  • Lipoproteins
  • LDL major carrier
  • HDL carries back to liver

22
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23
Total Cholesterol
  • Desirable  lt 200 mg/dLBorderline high
    risk  200239 mg/dLHigh risk  gt 240 mg/dL
  • Optimal for ages 2-19 170

24
LDL ? vs. HDL ?
  • LDL gt 160 increased risk
  • lt100 optimal if high risk
  • lt 160 optimal if low risk
  • HDL lt 40 men or lt 50 women increased risk
  • gt 65 optimal

25
LDL levels
  • lt 100 mg/dL Optimal
  • 100 to 129 mg/dL Near Optimal/ Above Optimal
  • 130 to 159 mg/dL Borderline High
  • 160 to 189 mg/dL High
  • 190 mg/dL and above Very High

26
Triglycerides
  • Another type of blood fat
  • lt 150 optimal

27
Cholesterol Health - Fats
  • Limit saturated fats
  • Replace saturated fats with lower-fat foods
  • Increase unsaturated fat
  • Carefully monitor intake of food high in
    cholesterol
  • Severely limit foods containing trans fatty acids

28
Cholesterol Health - Fiber
  • Increase viscous fiber (oats, barley, soybeans,
    dried beans and peas, and citrus fruit )
  • Increase stanol/sterol esters (special
    margarines, fortified orange juice, special
    cocoa/chocolate bars)

29
Post-test
  • http//www.americanheart.org/presenter.jhtml?ident
    ifier1200000dynamicPage/quizzes/quiz.jhtmldyna
    micPageNumber1quizNameCHOLquiz1

30
Risk Factors
  • Six Major Risk Factors that can be changed.
  • Tobacco use.
  • Physical inactivity.
  • Obesity
  • High blood pressure.
  • Diabetes
  • High levels of cholesterol.
  • LDLs and HDLs

31
Factors Not Controllable
  • Heredity
  • Age
  • Sex (gender)
  • Ethnicity

32
Major Forms of Cardiovascular Disease
  • Hypertension
  • Atherosclerosis
  • Angina Pectoris
  • Arrhythmias
  • Heart Attack/MI
  • Congestive Heart Failure
  • Stroke

33
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34
Detecting and Treating Heart Disease
  • Electrocardiogram (ECG or EKG)
  • Magnetic Resonance Imaging (MRI)
  • Angiogram
  • Balloon Angioplasty
  • Coronary Bypass Surgery

35
Stroke or Cerebrovascular Accident (CVA)
  • Transient Ischemic Attacks
  • Ischemic stroke
  • Thrombotic stroke
  • Embolic Stroke
  • Hemorrhagic stroke
  • Aneurysm

36
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37
The Effects of a Stroke
  • 600,000 Americans per year
  • One-third die within a year
  • Survivors have some lasting disability.

38
Stroke Warning Signs
  • Sudden numbness or weakness of face, arm, leg or
    one side of the body
  • Loss of Speech or difficulty speaking
  • Dimming or loss of vision in one eye
  • Unexplained dizziness in relation to other
    symptoms

39
Detecting and Treating Stroke
  • Transient ischemic attack (TIA)
  • Computed tomography (CT)
  • Rehabilitation
  • Physical therapy
  • Speech and Language therapy
  • Occupational therapy

40
Congestive Heart Failure
  • Pulmonary edema
  • Heart can not maintain regular pumping rate
    fluid backs up.
  • Controlled by
  • Reducing cardiac load
  • Eliminating excess fluid
  • Restricting of salt and drug therapy

41
Congenital Heart Disease
  • Holes between the ventricles.
  • Narrowing of the aorta.
  • Hypertrophic Cardiomyopathy
  • Rheumatic Heart Disease
  • Streptococcal infections
  • Heart Valve Disorders
  • Mitral valve prolapse

42
Protecting Yourself Against CVD
  • Total Fats less than 30
  • Low Saturated Fats
  • Increased Dietary Fiber
  • Moderation of Alcohol
  • No smoking
  • Omega-3 fatty acids, vitamin E, folic acid,
    vitamin B-6 B-12,soy protein, and total
    calories.

43
Protecting Yourself
  • Moderate physical activity
  • Blood pressure monitored twice a year
  • Control Cholesterol levels
  • Effective means of controlling stress

44
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45
DASH
  • Dietary Approaches to Stop Hypertension
  • DASH DIET

46
HOSTILITYIf we could read thesecret
history of our enemies,we should find in each
man's lifesorrow and suffering enoughto disarm
any hostility.     - H.W. Longfellow
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