Title: The Biotech Market and the Consumer
1The Biotech Market and the Consumer
Response of Public to Biotechnology Products
Biology 600 Biotechnology Principles and
Products Delivered Live and via
Videoconference June 1-2, 2004
Phil McClean Department of Plant Science North
Dakota State University
2Precautionary Principle Why Europe Regulates
Biotech Products
- Precautionary Principle States
- Commercial activities can be restricted by
governments - IF a scientific or environment risk is perceived
- EVEN IF conclusive data is NOT YET available
- It is
- A key principle that underlies European Union
approaches - to regulating biotech products
- Incorporated into the Maastricht Treaty that
lead to - the formation of the EU
3Precautionary Principle
Effects of Applying the Principle
- The principle makes it difficult to
- determine when risk avoidance should take
precedence - over the general welfare
- At its most basic, the principle
- Regulates mans excitement of the new and novel
- Can prevent the most unexpected damage from
occurring - As interpreted the principle requires that
- Biotech products should be regulated until
- compelling evidence proves they are safe
4European Consumer Attitudes Toward Biotech Crops
Themes Observed in Recent Surveys
- Uncertainty about the issues (1994, 1997, 1998)
- Caution is necessary when dealing with complex,
- technical issues (1998)
- Labeling of foods is strongly desired (1994,
1998) - Biotech has less promise than other technologies
(1997) - Medical uses of biotechnology preferred over
food uses (1994)
Surveys 1994 UK National Consensus
Conference 1997 Eurobarometer 1998 Iceland
Frozen Food Survey
5Other European Concerns About Biotechnology
- Biotech crops will be introduced against the
will of the public - Precedence exists in Indonesia
- 1960s Government required that Green
revolution - cereals be grown
- It is feared the same will occur with biotech
crops - Vegetarians fear animal genes will be added to
plant foods - Producer, not consumer, innovations will be
favored - Producer savings will not be passed on to the
public - Foreign DNA will be absorbed by humans
- Unknown allergens will be introduced
- Long-term risk to human health not known
6How UK Organizations Responded To Recent Public
Controversies
Irradiated Food
- An effective method of protecting against
- food-borne pathogens
- 1980s
- Idea proposed
- Factories built
- 1990s
- Public objected
- Process never implemented
7How UK Organizations Responded To Public
Objections
Tomato Puree Example
- Zeneca released a GM tomato product
- Processed at lower temperature
- Less carmelization
- Fresher tasting
- Rated highly in blind taste tests
-
- Own Brand puree sold with GM label
- Outsold non-GM 6040 in Safeway stores
- Sales 30 less in Sainsbury stores
- Sainsbury dropped the product because of
consumer - objections
8Buying Power of Large Companies Controls
Biotechnology Acceptance
McDonalds Corporation
- Largest purchaser of potatoes in the world
- Originally purchased insect resistant GM
potatoes - Changed policy over potential consumer
objections - Monsanto discontinued production of insect
resistant - GM potatoes
9Buying Power of Large Companies Controls
Biotechnology Acceptance
Heinz
- Large producer of canned beans
- Europe a major market for canned beans
- Heinz declared they would not buy GM beans (even
- though they were not available)
- Research to develop GM beans is essentially
non-existent
10Principles Objections to Biotech Crops
General Topics
- Unknown health risks
- Damage to the environment
- The science is unnatural
- Multinational corporations are controlling the
technology - Benefits are profit not health relate
11Principles Objections to Biotech Crops
Perceived health risks
- Originated in Europe
- Related to the uncertainty over the Mad Cow
disease crisis - Public does not trust government statements
regarding - the safety of the technology
- Safety of biotech foods not demonstrated to
their satisfaction - Why risk your health when the benefits from the
crop - are not health related
12Principles Objections to Biotech Crops
Environmental Risks
- Herbicide resistant crops encourage more
chemical usage - Resistance genes could migrate to related weeds
- Weed control would then not be possible
- Non-target species could be damaged
- Monarch butterfly controversy
13Principles Objections to Biotech Crops
Multinational Corporations Control the Technology
- Only a few companies control the technology
- The corporations are forcing non-biotech crops
to the market - Leads to further industrialization of agriculture
14Does Technical Knowledge Increase Acceptance Of
Biotechnology???
Sometimes yes, sometimes no
Yes 1997 Eurobarometer Survey No 1998 Iceland
Frozen Food Survey
15Environmental Issues Related to Biotech Crops
Recent History
- The Environment Has Many Historical Advocates
- Rachel Carson Effects of DDT
- 1970s Earth Day Movement
- 1980s EPA director becomes a cabinet level
position - 1980s - 2000s The Green movement becomes
worldwide -
- Environmental advocacy is a now a worldwide
movement
16Environmental Concerns About Biotech Crops
- Escape of Transgenes into Wild Species
- Only an issue with crops that have weeds they
can cross with - Wheat and Johnson Grass
-
- Dependence on Chemical Usage
- Volunteer RR crops appear in following year
- Control of these will require more harmful
chemicals -
- Insect Tolerant Crops
- Provide an effective tool for corn and cotton
- Target insects are clearly controlled
- Non-target insects may be affected
17Environmental Benefits Of Biotech Crops
- Scare environmental resources saved
- Reduced herbicide and pesticide usage
- which means
- Reduced number of applications
- which means
- Reduced usage (and dependence) on oil
-
- Farming systems better maintained
- Planting herbicide resistant crops in untilled
fields - Reduces moisture loss
- Untilled soil helps prevent erosion
18Monarch Butterfly Controversy
There Is A Biological Concern
- Background
- Monarch butterflies only feed on milkweed
- Milkweed neighbors corn field in the Midwest US
Corn Belt - Insect resistant GM corn produces Bt-pollen
containing - the Bt-protein
- Bt-protein known to be toxic to non-target
species - such as Monarch butterfly
- Corn pollen can be dispersed over 60 meters
- Butterfly might be affected by consuming the
milkweed - sprinkled with Bt-pollen
19Monarch Butterfly Controversy
The First Test A Negative Response Observed
- Lousey et al. 1999. Nature 399214.
- Bt-pollen applied at field rates to milkweed
leaves - Monarach butterfly fed the leaves
- 44 mortality observed among butterflies feed
Bt-pollen - 0 mortality among butterlies fed non-pollen
- containing leaves
- Growth rate of butterflies fed Bt-pollen also
lower
20Monarch Butterfly Controversy
The Challenge of the Scientific Community
- Report not sufficient to properly assess risk
- Environmental exposure not considered a factor
- in original paper
- Temporal and spatial factors leading to exposure
- not considered
- The result???
- Subsequent, more in-depth research called for
21Monarch Butterfly Controversy
How The Research Came About
- EPA called for research proposals to study the
issue in detail - Risk assessment approach used by EPA selected
- as the research approach
- A major report summarizing the findings released
22Monarch Butterfly Controversy
The Research Plan
- Sears et al. 2001. PNAS 9811937. (Summary of
three papers) - Developed a risk assessment approach that
considered - How dense is Bt-pollen on neighboring milkweed
plant? - Does the pollen density exceed the toxicity
level? - What proportion of Monarch butterflies feed on
milkweed - in or near cornfields?
- Do the Monarch larval stage and corn pollen
dispersal times - coincide?
- Sites in MD, IA, WI, MN, and Ontario, Canada used
- Used currently available Bt-corn lines
- Event 176, Bt11 (Novartis), Mon810 (Monsanto)
23Monarch Butterfly Controversy
Results Pollen Effects
- Different lines produced different amounts of
protein - Event 176 produced 2X the amount of other lines
- Bt-protein fed to Monarch butterfly
- Protein itself is toxic to the butterfly
- Larve added to milkweed plants in Bt-corn fields
- Monarch not affected in field trials with Bt11
or Mon810 - Event 176 had slight adverse effects in one
trial (Iowa)
24Monarch Butterfly Controversy
Results
- Overlap of Larva Stage and Pollen Dispersal
- 1st and 2nd instar larva are most susceptible
stages - These stages overlapped with pollen dispersal
- at all sites
- Overlap occurred more frequently at
- Northern locations (MN, WI, Ontario) than
southern - locations (IA, MD)
25Monarch Butterfly Controversy
Results
- Spatial Relation of Milkweed and Corn
- In general, milkweed mostly associated with
- non-agricultural lands
- Where corn is intensely produced, the proportion
of - milkweed associated with non-agricultural
lands decreases - But, even here, milkweed is more often
associated - with non-agricultural lands
- When other factors are considered, in Iowa
- A maximum of 56 of monarchs would originate
- in cornfields
26Monarch Butterfly Controversy
Results
- Pollen Densities
- Areas of highest density (within 5m of field
edge) - had Bt-pollen densities that were sublethal
- Different events expressed Bt-protein at
different levels - Bt11 and Mon810 impact would be negligible
- Event 176 pollen would impact growth
27Monarch Butterfly Controversy
Conclusions
- The impact of Bt-corn pollen from current
commercial - hybrids on monarch butterfly populations is
negligible. -
- Event 176 has measurable effects on monarch
butterly - But it is grown on only lt2 of corn acreage
- Line will be unavailable after 2003
- Mon180 and Bt11 have no effect on monarch
populations
28Crop Biotechnology Has Supporters
Relevant Quotes
The agricultural scientists and farmers all over
the world who improve our crops are the true
heroes of our time. We have not seen any
evidence of these scenarios (super weeds and
super bacteria) even though we have been testing
these GI crops for 20 years and they have been
eaten by millions of people on a daily basis
since 1996. We believe that agriculture can
be less ecologically damaging and more
sustainable, and that GI crops can play a
positive role in this development.
Martin Crispeels,
Director, San Diego Center for Molecular
Agriculture
29Reasons to Adopt the Best Technologies for Crop
Improvement
Feeding People
- World population will double to 9 million by 2050
- Feeding everyone will be important
- Liberal societies, like the US, believe
- It is our moral obligation to alleviate hunger
30Hunger A Major Health Issue
General Facts
- 25-30 Million Children Are Underfed
- Malnutrition is the cause of 54 of child
mortality in - developing African countries (WHO statistics)
- Other Effects of Malnutrition
- Stunted growth
- Reduced mental development
- Susceptibility to diseases
- Blindness
31Hunger Is Also A Security Issue
Hungry people are angry Angry people seek change
- Recent Example
- Food was scare in early 1970s in the former
Eastern Bloc - countries
- Food strikes occurred in Poland in early 1970s
- Former Soviet Union forced to buy grain on the
open market - Purchases seen as a failure of their economic
system - These strikes created the first anti-Soviet
dissident groups that - lead to the fall of the Soviet Union in the
late 1980s.
32Organic Farming Is Not The Answer To World Hunger
- Organic Farming Rejects
- Pesticides
- Synthetic fertilizers
- Herbicides
-
- And Accepts
- Biological control of insects
- Manure as a fertilizer
- Mechanical (with tractors) removal of weeds
Organic farming data from Foods from
Genetically Improved Crops in Africa"
33How Much Can Organic Farming Produce?
- Organic Farming
- Can feed about 3 billion people
- But not the 10 billion projected for the future
-
- Why?
- Biological control is not complete and yields
reduced - Land must be set aside for animal production to
produce - the manure
- Nutrients are extracted from the soil at a
greater rate - than they are returned
- Crop rotations do not completely replenish
nutrients - to the soil
34Biotech Crops Producer vs. Consumer Products
Producer-Friendly Biotech Crops
- Harvested product is not altered
- Producers cost reduced
- Examples
- Herbicide resistance
- Insect resistance
- Virus resistance
35Consumer Products On The Horizon
Consumer-Friendly Biotech Crops
- Harvested product has added value to the
consumer - Producer may receive a premium
- Examples
- Reduced food allergens
- Increased micronutrient content
- Increased N content of cereal crops
- Edible vaccines
36Essential Principles Guiding Policy Evaluation
Principles Used for Public Decision Making
General Welfare Institutions (public and private)
work to protect citizen interests
Peoples Right The freedom to choose to use or
not use biotech products
Justice Burdens and benefits are shared by ALL
involved
Adopted from Genetically Modified Crops The
Ethical and Social Issues Nuffeld Council on
Bioethics
37How These Guiding Principles Apply
to Biotechnology Products
General Welfare
- In a liberal society, our intuitions promote and
protect - the welfare of its citizens
- Tools of technology can promote and protect
citizen welfare - But what are the costs (social and economic)
associated with - the adoption of technology products
- What about biotechnology products?
- Are the products (reduced chemical usage,
improved - nutrition) safe or hazardous?
38Society Tries to Balance Competing Concerns
- Healthy people are valued
- Abundant food supplies reduce hunger
- This promotes the general welfare of the society
- But a diverse environment is also valued
- Are the biotech products endangering the
diversity? - Should reducing hunger or maintaining diversity
be - valued more?
39How These Guiding Principles Apply
to Biotechnology Products
Peoples Rights
Can the public choose NOT to come in contact with
the products? How does this conflict with
commercial concerns? What weight should each
carry?
40Balancing Rights and Interests
European Citizens vs. US Commercial Interests
- Many European want to avoid biotech foods
- This is their personal right
- US producers and the government have resisted
labeling - It is viewed as a restraint to free trade
- BUT without labeling, it is difficult for
Europeans - exercise their right to avoid biotech foods
41Exercising Personal Rights The Cost Issue
The Cost of Choice
- Some choose to not eat biotech foods
- Labeling is necessary for those to exercise this
choice - Labeling adds a cost to the producer
- The cost is passed on to the consumer
- BUT consumers not concerned about biotech foods
pay - an additional cost
- Therefore the choice of one group is a burden
- on another group
42Exercising Personal Rights Obligations
Choice and Obligation
- In a biotech world, some may choose not to eat
biotech products - What is there is not an alternative?
- Is it their right to be able have the
non-biotech alternative - Should the producer community be obligated to
produce - a similar non-biotech product?
- If demand is great enough, that product will be
produced.
43How These Guiding Principles Apply
to Biotechnology Products
Justice
- Justice Issues
- Do those that benefiting from the products have
an - obligation to those who object to the products?
- How can justice be achieved while balancing the
various - interests?
44Can Justice For All Competing Interests Be
Achieved?
Opponents and Proponents
- Justice For Biotech Opponents
- Should labeling be a requirement?
-
- Justice For New Biotech Companies
- Is the market saturation of large biotech
companies making it - difficult for others to enter and succeed in
the business?
45Other Biotech Justice Concerns
Countries and Farmers
Justice For Countries With Food Shortages Should
biotech opponents have the ability to deny the
opportunity of countries with severe food
shortages to become self-sufficient or even
exporters? Justice For Subsistence Farmers How
will subsistence farmers who cannot afford the
new technology be compensated?