Title: Economic Causes and Consequences of Obesity
1Presented by Eric Finkelstein, Ph.D.
3040 Cornwallis Road P.O. Box 12194
Research Triangle Park, NC 27709
Phone 919-541-8074
Fax 919-541-6683
e-mail finkelse_at_rti.org www.rti.org
RTI International is a trade name of Research
Triangle Institute
2Outline
- Obesity Prevalence
- Economic Causes
- Why Should (or Shouldnt) We Care About Obesity?
- Proper Role of Government
3U.S. Statistics
- 2/3rds of Americans are overweight or obese
- Over the past 25 years, the number of obese
individuals has more than doubled - The increase occurred for all population subsets,
including children, the elderly, and all
racial/ethnic groups - Interesting aside - income disparities among
adults are disappearing
4National Obesity Rates Among Adults (ages 20-74),
by Poverty Status
Source Health, United States, 2006. Centers
for Disease Control and Prevention
http//www.cdc.gov/nchs/data/hus/hus06.pdf073
5But Why The Rise In Obesity Rates?
- The story of Mauritanian women
6Calories In
7Calories In
Foods Equivalent to about 100 Calories
- A net caloric imbalance of about 100 calories
per day could generate an average weight gain of
10lbs per year (Hill et al).
8Calories In
- Caloric intake changes from NHANES I (1971-74) to
NHANES (1999-2000) - Men 2,450 to 2,618 kcal/day 7 increase
- Women 1,542 to 1,877 kcal/day 22 increase
- Carbohydrate changes from (1976-80 through
1999-00) - Men 1,039 to 1,283 kcal/day 24 increase
- Women 700 to 969 kcal/day 38 increase
- Consumption of food away from home increased from
18 to 32 of total calories between 1977-78 and
1994-96 - Soft drinks are the number one food consumed in
the American diet -
9- But why the increase in consumption?
10Cheap Food Gets Cheaper
- Food costs (both money and time) have been
steadily declining - Greatest drops are for calorie dense foods
- Since 1960, the relative price of food compared
with other goods has decreased by 16 - Since 1978, food prices have dropped by 38
(until very recently) - Since 1983, prices of fresh fruits and
vegetables, all fruits and vegetables, fish, and
dairy products have increased by 190, 144, 100
and 82, respectively - Fats and oils, sugars and sweets, and carbonated
beverages increased at much lower ratesby 70,
66, and 32, respectively
11Changes in Relative Prices
Source Author calculations based on the Consumer
Price Index All Urban Consumers (U.S. City
Averages, 1983-2005)
12Non-Monetary Costs
- Opportunity cost of preparing foods from scratch
continues to increase relative to purchasing
prepared and pre-packaged foods - Increased prevalence/convenience of fast-food and
restaurants lowers acquisition costs - Technology lowers the cost of preparing
pre-packaged foods more than it does for foods
cooked from scratch - Consider the microwave
- 95 of homes have them today
- 8 had them in 1978
13Calories Out
14Activities and Calories Burned Per Hour
Source METs Compendium
15Changes in Caloric ExpenditureLeisure Activity
- The benefits of inactive leisure have gone up
so we would expect leisure time physical activity
to decrease - Internet, computer games, cable TV,
- Between 1970 and 2000, the of homes with more
than one TV rose from 35 to 75 - Those with cable TV rose from 7 to 76
- 55 of homes now have Internet access
- Exercise has become costlier
16Average Hours Per Day Spent in Leisure and Sports
Activities
Source Bureau of Labor Statistics, Dept. of
Labor, U.S. GovernmentAmerican Time Use Survey
(ATUS) 2003 Released September 2004
17Percentage of the 8th, 10th and 12th Graders Who
Watch 4hrs or More of Television on Weekdays, by
Race, 2004
Source Child Trends original analysis of
Monitoring the Future data, 2004.
18Non-Leisure Time Physical Activity
- The (opportunity) costs of being active on the
job have gone up - Due to technology, you can accomplish more by
doing less (energy expenditure) - More physical activity would decrease
productivity (and wages) - Many of us could choose more active (and lower
paying) jobs but at a significant cost (Ill
return to this point) - Note a 30-minute jog followed by 8 hours at a
desk job falls short of the 10,000 Steps
recommendation
19One More Potential Cause of Rising Obesity Rates
Moral Hazard
20Moral Hazard
- Over the past few decades, there has been a
tremendous increase in medical, pharmacological
and surgical treatments for the risk factors and
diseases that are promoted by obesity - Statins for cholesterol
- Metformin for diabetes
- Many new BP meds
- Over 1.5 million procedures performed last year
in the U.S. aimed at opening up clogged arteries
21Moral Hazard
- Among todays obese population, the prevalence of
high cholesterol and high blood pressure are now
21, and 18 percentage points lower, respectively,
than among obese persons 30 to 40 years ago
(Gregg et al) - Todays obese population has better BP and
Cholesterol values than normal weight adults had
a few decades ago (Gregg et al) - Maybe being obese is not so costly anymore
22Recap Its the Economy, Stupid
- Obesity is the result of technological
advancements that have changed relative costs of
food consumption, physical activity, and obesity - Decreased cost of food consumption
- Increased cost of physical activity
- Decreased health costs of being obese
- Technology (or a growing economy) is responsible
for (or at least exacerbates) rising rates of
obesity - Obesity is a side-effect of our own success
- These changes reflect consumer preferences
23- We may be fatter, but are we worse off?
24A Growing Waistline Can Be Bad For Your Health
- Substantial excess weight reduces life
expectancy, but most notably for BMIs 35 - Excess weight causes 70 of diabetes cases in the
United States - Excess weight greatly increases the risks of
developing hypertension and high cholesterol - Obesity adversely affects nearly every system of
the human body
25A Growing Waistline Can Be Bad For Your Health
SOURCE NAASO, The Obesity Society
26Utility Maximizing
A Growing Waistline Can Be Bad For Your Health
but Diet and Exercise have their own costs
27Utility Maximizing
- Economic framework Utility Maximization
- Given all the choices we could be making, we
choose the options that make us best off (i.e.,
the ones that give us the most utility) - max U (physical activity, diet choices, leisure)
- Subject to constraints time, money, biology
- Increasing weight over time can be explained by
changes in the constraints - Preferences for thinness do not appear to have
changed - For many, including my Uncle Al, weight gain is
the utility maximizing outcome given the changing
environment
28So what is the role of government?
29Role of Gov. as Seen by Economists
- Government should intervene only in the case of
market failures (or undo past government
failures) - Market Failure occurs when resources are not
being allocated efficiently by the private sector - Externalities
- Market Power
- Public Goods
- Imperfect (Asymmetric) Information
- Consumer Irrationality
30The Role of Government When It Comes to Obesity
- Where are the market (or government) failures?
31Externalities
- Second-hand smoke provides a clear motivation for
government interventions to reduce smoking rates - Smokers impact non-smokers
- Does obesity increase the health risks of the
non-obese? - Not likely
- Obesity in Pregnancy may be one exception
- Increases risk for the offspring
- During pregnancy delayed diagnosis, increased
cesarean and instrumental delivery, preeclampsia,
eclampsia, and gestational diabetes - For the child neural tube defects, spina bifida,
heart defects and delivery-related neonatal
morbidity - Provides a role for government to address obesity
among women of child-bearing age
32Market Power
- More (not less) market power would be helpful
when it comes to obesity - Monopolists tend to raise prices
- Recent surge in food prices may slow rising rate
of obesity but hard to argue that high prices are
a good thing
33Public Goods
- The government already funds many public goods
related to obesity - 83.6 million acres of public parks and
recreational facilities - Food Guide Pyramid
- 200 million Steps to a HealthierUS Initiative
- CDC funded obesity prevention programs
- 440 million NIH budget for obesity research (up
250 since 1998) - Could gov. do more, yes, but would it be money
well spent?
34Imperfect (Asymmetric) Information
- Lots of markets function fine with asymmetric
information - Should gov. force mandatory labeling for
store-bought foods or restaurant foods? - FDA advisory panel says no
- Key Question - Can the market solve this issue
without gov. intervention (i.e., is there a
market failure)?
35Irrationality
- Are consumers able to maximize utility subject to
their constraints? - Evidence of food addictions but can these be
overcome? - Can we not over-exercise to make up for
over-consumption or control our consumption? - Some cannot but most can
36Evidence of Rationality?
- We conducted a national telephone survey in Fall
2004 - Tested if overweight and obese adults recognize
their own risks - Asked disease free individuals their risk for
stroke, heart disease, cancer and diabetes - Risk rated as high, moderate, low, or no
risk - All respondents were also asked to predict their
life expectancy - Regression analyses tested association between
responses and BMI
37Evidence of Rationality?
- Results
- Overweight associated with significantly greater
self-perceived risk of diabetes, stroke, heart
disease and cancer - Obesity associated with significantly greater
self-perceived risk of all four diseases - Perceived risk increases with increasing BMI
- Self-reported life expectancies
- Normal weight 78.2 years
- Overweight 75.8 years (p.001)
- Obese 74.3 years (p
- What are the implications?
38Financial Externality
- Is government intervention warranted to save
money?
39Financial Externality
- Overweight and obesity increase the annual
medical bill by 90 billion per year - In the absence of overweight and obesity, health
insurance expenditures would be 9 lower - Medicare expenditures would be 11 lower
- The government finances half of the total annual
medical costs attributable to obesity, or more
than 45 billion per year - The average taxpayer spends 175 per year to
finance obesity-related medical expenditures
among Medicare and Medicaid recipients
40Financial Externality (cont.)
- But is this a reasonable justification for
government intervention? - Arent Medicare and Medicaid entitlement programs
by design? - Hard to use these costs to justify government
intervention - If unhappy about these costs, solution is easy
- Experience rate or cut the programs
- Resolving the financial externality would suggest
that only cost-saving interventions are warranted - These dont exist to my knowledge
- Would also suggest giving away free cigarettes!
41So Is There a Role for Government?
- Government imposes laws and regulations that
influence food consumption and physical activity
decisions - This ultimately influences rates of obesity
- An appropriate role of gov. may not be to solve
existing market failures, but to revisit past
laws/regulations to determine whether they may be
doing more harm than good - Farm bill, zoning, publicly provided health
insurance, - Provision of public goods is also a classic role
of government, but unlikely to be cost saving - Targeted incentives may be a more appropriate
tool than regulation - Menu labeling in restaurants is a great example
42So Is There a Role for Government?
- Addressing obesity in kids should be a top
priority for government - The utility maximization argument clearly fails
for them - Bad decisions as youth are especially hard to
undue - That is why we mandate schooling and ban alcohol
and cigarettes for youth - Much more public support for youth-focused
government interventions
43Stop Here
44The Employers Dilemma
45CHAPTER TEN
46The Employers Dilemma
- Why Dont Businesses Invest More in the Health of
their Workforce?
47Missed Work Days by BMI Category
48Annual Medical Expenditure for Normal Weight and
Obese Employees 2001-2003 Medical
Expenditure Panel Survey
Source Finkelstein, E.A. and D.S. Brown. 2006.
Why Does the Private Sector Underinvest in
Obesity Prevention and Treatment? North Carolina
Medical Journal 67(4)310-312
49Why Dont Businesses Invest More in the Health of
their Workforce?
- Unlike government, most employers are profit
maximizers and will invest in their workforce
only to the extent that it is profit maximizing
to do so - Even though the costs of obesity to employers are
high, expensive obesity-related initiatives are
likely to be a bad investment for many firms
50Why Dont Businesses Invest More in the Health of
their Workforce?
- Employers rarely look further than 5 years down
the road - Individuals switch jobs roughly every 4-5 years
- Investment return is likely to be received by
another businesspossibly even competitor (e.g.
gastric bypass surgery) - Little financial incentive to invest in younger
obese workers who are not yet costly - Medicare further reduces incentives to invest in
obesity treatment - 38 of the 58,000 cost of obesity accrues after
age 65 - Retiree health insurance benefits are
increasingly uncommon
51Why Dont Businesses Invest More in the Health of
their Workforce?
- Adverse selection
- Dont want to attract the wrong employee
(bariatric surgery is another great example) - Does businesses myopic perspective suggest a role
of government? - Government intervention could be pareto optimal
if cost-saving interventions are available but
underprovided - But evidence of ROI on worksite wellness programs
is weak at best
52So Whats an Employer to Do?
- A successful obesity prevention program should
make it cheaper and easier to be thinnot fat - Interventions that change marginal costs and
benefits are likely to be followed by changes in
behavior - It also needs to be profit maximizing for the
employer - Incentive-based programs are increasingly common
and may be cost-saving (Finkelstein et al JOEM)
53Incentive-Based Wellness Programs
54Will the Market solve the Obesity Problem?
55Private Sector Solutions
- There is a huge demand for effective weight loss
solutions (and even ineffective ones) - 50 million Americans will attempt to lose weight
this year through many different mechanisms - Companies are hard at work looking for innovative
strategies to reduce rates of obesity and improve
health - Potential profits are enormous
56Private Sector Solutions
- The commercial weight-loss industry is a 49
billion per year industry - Health club memberships have doubled in past 15
years - Sales for anti-obesity agents in the U.S. are
expected to triple by 2010 from 723 million in
2005 to 1.4 billion - Between 1998 and 2004, bariatric procedures,
including bypass and banding, have increased by
more than 800 in the U.S. - Active video games and other technologies are
increasingly popular - Public health folks may not like some of these
solutions but they may be optimal from a utility
maximizing perspective
57Conclusion
- Obesity is a side-effect of our own success
- Utility maximizing individuals may optimally
choose to weigh more than public health officials
would like - Government efforts should focus on revisiting
past policies that may have inadvertently
promoted rising rates of obesity - Optimal private sector response may be to use
incentives or other strategies that make it
cheaper and easier to be thin, not fat - Technology is part of the problem but will also
be part of the solution
58Extra Slides
59Consequences for Employers
- Prevalence among Fulltime Employees
- Obesity, not eligible for bariatric surgery
- BMI 30-35 or 35-40 w/o select comorbidites
- Obesity, eligible for bariatric surgery
- BMI 40, or 35-40 w/comorbidities
60Consequences for Employers
Annual Medical Expenditures (2003) Attributable
to Obesity
- Note - does not include costs for bariatric
surgery - Data from MEPS (Medical Expenditure Panel Survey)
61Consequences for Employers
Annual Absenteeism Attributable to Obesity
(days missed)
Obesity-attributable days missed due to illness
or injury Based on data from National Health
Interview Survey (NHIS)
62Consequences for Employers
Combined Value of Medical and Absenteeism
63Adverse Financial Consequences for Employers
- A 500 person firm spends roughly 140K annually
on obesity-attributable medical expenditures and
absenteeism - Excludes costs for bariatric surgery
- 65 result from the surgery eligible group
- Other costs may include presenteeism, life
insurance, retraining, and disability costs - Suggests potential savings associated with
successful obesity and wellness initiatives - But
- Do firms have enough incentives to undertake the
investment? - What form will the interventions take?
64Graphical Analysis Total Quarterly Medical
Payments
Mean Quarterly Payments (2004 )
Quarters Before or After procedure
- Quarter 1 is the quarter in which the procedure
occurred - Blue banding, Purple bypass
65Just Follow the Money
- The costs of obesity alone at a firm with 1,000
employees are roughly 285,000 per year of which
30 results from increased absenteeism. - Short-term disability claims attributed to
obesity have increased tenfold during the past
decade and cost employers an average of 8,720
per claim. - Obese employees are shown to be less productive
while on the job. Presenteeism has become a
concern for employees. - BMI and cognitive function
- People with BMI over 30 have a 20 reduction in
recall compared to those with a BMI less than 20.
- Causal link between obesity and Alzheimers
disease. The hunger hormone leptin plays a role
in learning and memory. - If obesity contributes to presenteeism, through
increased illness or cognitive decline,
productivity and the firms bottom line will be
adversely affected.
66The Relationship Between Obesity and Income for
Males
Analyses based on data from the Medical
Expenditure Panel Survey.
67The Relationship Between Obesity and Income for
Females
Analyses based on data from the Medical
Expenditure Panel Survey