Economic Causes and Consequences of Obesity - PowerPoint PPT Presentation

1 / 67
About This Presentation
Title:

Economic Causes and Consequences of Obesity

Description:

1 cup of skim milk. 90. 1 tablespoon Ranch dressing. 95. 1 tablespoon of ... For the child: neural tube defects, spina bifida, heart defects and delivery ... – PowerPoint PPT presentation

Number of Views:134
Avg rating:3.0/5.0
Slides: 68
Provided by: dere65
Category:

less

Transcript and Presenter's Notes

Title: Economic Causes and Consequences of Obesity


1
Presented by Eric Finkelstein, Ph.D.
3040 Cornwallis Road P.O. Box 12194
Research Triangle Park, NC 27709
Phone 919-541-8074
Fax 919-541-6683
e-mail finkelse_at_rti.org www.rti.org
RTI International is a trade name of Research
Triangle Institute
2
Outline
  • Obesity Prevalence
  • Economic Causes
  • Why Should (or Shouldnt) We Care About Obesity?
  • Proper Role of Government

3
U.S. Statistics
  • 2/3rds of Americans are overweight or obese
  • Over the past 25 years, the number of obese
    individuals has more than doubled
  • The increase occurred for all population subsets,
    including children, the elderly, and all
    racial/ethnic groups
  • Interesting aside - income disparities among
    adults are disappearing

4
National Obesity Rates Among Adults (ages 20-74),
by Poverty Status
Source Health, United States, 2006. Centers
for Disease Control and Prevention
http//www.cdc.gov/nchs/data/hus/hus06.pdf073
5
But Why The Rise In Obesity Rates?
  • The story of Mauritanian women

6
Calories In
7
Calories In
Foods Equivalent to about 100 Calories
  • A net caloric imbalance of about 100 calories
    per day could generate an average weight gain of
    10lbs per year (Hill et al).

8
Calories In
  • Caloric intake changes from NHANES I (1971-74) to
    NHANES (1999-2000)
  • Men 2,450 to 2,618 kcal/day 7 increase
  • Women 1,542 to 1,877 kcal/day 22 increase
  • Carbohydrate changes from (1976-80 through
    1999-00)
  • Men 1,039 to 1,283 kcal/day 24 increase
  • Women 700 to 969 kcal/day 38 increase
  • Consumption of food away from home increased from
    18 to 32 of total calories between 1977-78 and
    1994-96
  • Soft drinks are the number one food consumed in
    the American diet

9
  • But why the increase in consumption?

10
Cheap Food Gets Cheaper
  • Food costs (both money and time) have been
    steadily declining
  • Greatest drops are for calorie dense foods
  • Since 1960, the relative price of food compared
    with other goods has decreased by 16
  • Since 1978, food prices have dropped by 38
    (until very recently)
  • Since 1983, prices of fresh fruits and
    vegetables, all fruits and vegetables, fish, and
    dairy products have increased by 190, 144, 100
    and 82, respectively
  • Fats and oils, sugars and sweets, and carbonated
    beverages increased at much lower ratesby 70,
    66, and 32, respectively

11
Changes in Relative Prices
Source Author calculations based on the Consumer
Price Index All Urban Consumers (U.S. City
Averages, 1983-2005)
12
Non-Monetary Costs
  • Opportunity cost of preparing foods from scratch
    continues to increase relative to purchasing
    prepared and pre-packaged foods
  • Increased prevalence/convenience of fast-food and
    restaurants lowers acquisition costs
  • Technology lowers the cost of preparing
    pre-packaged foods more than it does for foods
    cooked from scratch
  • Consider the microwave
  • 95 of homes have them today
  • 8 had them in 1978

13
Calories Out
14
Activities and Calories Burned Per Hour
Source METs Compendium
15
Changes in Caloric ExpenditureLeisure Activity
  • The benefits of inactive leisure have gone up
    so we would expect leisure time physical activity
    to decrease
  • Internet, computer games, cable TV,
  • Between 1970 and 2000, the of homes with more
    than one TV rose from 35 to 75
  • Those with cable TV rose from 7 to 76
  • 55 of homes now have Internet access
  • Exercise has become costlier

16
Average Hours Per Day Spent in Leisure and Sports
Activities
Source Bureau of Labor Statistics, Dept. of
Labor, U.S. GovernmentAmerican Time Use Survey
(ATUS) 2003 Released September 2004
17
Percentage of the 8th, 10th and 12th Graders Who
Watch 4hrs or More of Television on Weekdays, by
Race, 2004
Source Child Trends original analysis of
Monitoring the Future data, 2004.
18
Non-Leisure Time Physical Activity
  • The (opportunity) costs of being active on the
    job have gone up
  • Due to technology, you can accomplish more by
    doing less (energy expenditure)
  • More physical activity would decrease
    productivity (and wages)
  • Many of us could choose more active (and lower
    paying) jobs but at a significant cost (Ill
    return to this point)
  • Note a 30-minute jog followed by 8 hours at a
    desk job falls short of the 10,000 Steps
    recommendation

19
One More Potential Cause of Rising Obesity Rates
Moral Hazard
20
Moral Hazard
  • Over the past few decades, there has been a
    tremendous increase in medical, pharmacological
    and surgical treatments for the risk factors and
    diseases that are promoted by obesity
  • Statins for cholesterol
  • Metformin for diabetes
  • Many new BP meds
  • Over 1.5 million procedures performed last year
    in the U.S. aimed at opening up clogged arteries

21
Moral Hazard
  • Among todays obese population, the prevalence of
    high cholesterol and high blood pressure are now
    21, and 18 percentage points lower, respectively,
    than among obese persons 30 to 40 years ago
    (Gregg et al)
  • Todays obese population has better BP and
    Cholesterol values than normal weight adults had
    a few decades ago (Gregg et al)
  • Maybe being obese is not so costly anymore

22
Recap Its the Economy, Stupid
  • Obesity is the result of technological
    advancements that have changed relative costs of
    food consumption, physical activity, and obesity
  • Decreased cost of food consumption
  • Increased cost of physical activity
  • Decreased health costs of being obese
  • Technology (or a growing economy) is responsible
    for (or at least exacerbates) rising rates of
    obesity
  • Obesity is a side-effect of our own success
  • These changes reflect consumer preferences

23
  • We may be fatter, but are we worse off?

24
A Growing Waistline Can Be Bad For Your Health
  • Substantial excess weight reduces life
    expectancy, but most notably for BMIs 35
  • Excess weight causes 70 of diabetes cases in the
    United States
  • Excess weight greatly increases the risks of
    developing hypertension and high cholesterol
  • Obesity adversely affects nearly every system of
    the human body

25
A Growing Waistline Can Be Bad For Your Health
SOURCE NAASO, The Obesity Society
26
Utility Maximizing
A Growing Waistline Can Be Bad For Your Health
but Diet and Exercise have their own costs
27
Utility Maximizing
  • Economic framework Utility Maximization
  • Given all the choices we could be making, we
    choose the options that make us best off (i.e.,
    the ones that give us the most utility)
  • max U (physical activity, diet choices, leisure)
  • Subject to constraints time, money, biology
  • Increasing weight over time can be explained by
    changes in the constraints
  • Preferences for thinness do not appear to have
    changed
  • For many, including my Uncle Al, weight gain is
    the utility maximizing outcome given the changing
    environment

28
So what is the role of government?
29
Role of Gov. as Seen by Economists
  • Government should intervene only in the case of
    market failures (or undo past government
    failures)
  • Market Failure occurs when resources are not
    being allocated efficiently by the private sector
  • Externalities
  • Market Power
  • Public Goods
  • Imperfect (Asymmetric) Information
  • Consumer Irrationality

30
The Role of Government When It Comes to Obesity
  • Where are the market (or government) failures?

31
Externalities
  • Second-hand smoke provides a clear motivation for
    government interventions to reduce smoking rates
  • Smokers impact non-smokers
  • Does obesity increase the health risks of the
    non-obese?
  • Not likely
  • Obesity in Pregnancy may be one exception
  • Increases risk for the offspring
  • During pregnancy delayed diagnosis, increased
    cesarean and instrumental delivery, preeclampsia,
    eclampsia, and gestational diabetes
  • For the child neural tube defects, spina bifida,
    heart defects and delivery-related neonatal
    morbidity
  • Provides a role for government to address obesity
    among women of child-bearing age

32
Market Power
  • More (not less) market power would be helpful
    when it comes to obesity
  • Monopolists tend to raise prices
  • Recent surge in food prices may slow rising rate
    of obesity but hard to argue that high prices are
    a good thing

33
Public Goods
  • The government already funds many public goods
    related to obesity
  • 83.6 million acres of public parks and
    recreational facilities
  • Food Guide Pyramid
  • 200 million Steps to a HealthierUS Initiative
  • CDC funded obesity prevention programs
  • 440 million NIH budget for obesity research (up
    250 since 1998)
  • Could gov. do more, yes, but would it be money
    well spent?

34
Imperfect (Asymmetric) Information
  • Lots of markets function fine with asymmetric
    information
  • Should gov. force mandatory labeling for
    store-bought foods or restaurant foods?
  • FDA advisory panel says no
  • Key Question - Can the market solve this issue
    without gov. intervention (i.e., is there a
    market failure)?

35
Irrationality
  • Are consumers able to maximize utility subject to
    their constraints?
  • Evidence of food addictions but can these be
    overcome?
  • Can we not over-exercise to make up for
    over-consumption or control our consumption?
  • Some cannot but most can

36
Evidence of Rationality?
  • We conducted a national telephone survey in Fall
    2004
  • Tested if overweight and obese adults recognize
    their own risks
  • Asked disease free individuals their risk for
    stroke, heart disease, cancer and diabetes
  • Risk rated as high, moderate, low, or no
    risk
  • All respondents were also asked to predict their
    life expectancy
  • Regression analyses tested association between
    responses and BMI

37
Evidence of Rationality?
  • Results
  • Overweight associated with significantly greater
    self-perceived risk of diabetes, stroke, heart
    disease and cancer
  • Obesity associated with significantly greater
    self-perceived risk of all four diseases
  • Perceived risk increases with increasing BMI
  • Self-reported life expectancies
  • Normal weight 78.2 years
  • Overweight 75.8 years (p.001)
  • Obese 74.3 years (p
  • What are the implications?

38
Financial Externality
  • Is government intervention warranted to save
    money?

39
Financial Externality
  • Overweight and obesity increase the annual
    medical bill by 90 billion per year
  • In the absence of overweight and obesity, health
    insurance expenditures would be 9 lower
  • Medicare expenditures would be 11 lower
  • The government finances half of the total annual
    medical costs attributable to obesity, or more
    than 45 billion per year
  • The average taxpayer spends 175 per year to
    finance obesity-related medical expenditures
    among Medicare and Medicaid recipients

40
Financial Externality (cont.)
  • But is this a reasonable justification for
    government intervention?
  • Arent Medicare and Medicaid entitlement programs
    by design?
  • Hard to use these costs to justify government
    intervention
  • If unhappy about these costs, solution is easy
  • Experience rate or cut the programs
  • Resolving the financial externality would suggest
    that only cost-saving interventions are warranted
  • These dont exist to my knowledge
  • Would also suggest giving away free cigarettes!

41
So Is There a Role for Government?
  • Government imposes laws and regulations that
    influence food consumption and physical activity
    decisions
  • This ultimately influences rates of obesity
  • An appropriate role of gov. may not be to solve
    existing market failures, but to revisit past
    laws/regulations to determine whether they may be
    doing more harm than good
  • Farm bill, zoning, publicly provided health
    insurance,
  • Provision of public goods is also a classic role
    of government, but unlikely to be cost saving
  • Targeted incentives may be a more appropriate
    tool than regulation
  • Menu labeling in restaurants is a great example

42
So Is There a Role for Government?
  • Addressing obesity in kids should be a top
    priority for government
  • The utility maximization argument clearly fails
    for them
  • Bad decisions as youth are especially hard to
    undue
  • That is why we mandate schooling and ban alcohol
    and cigarettes for youth
  • Much more public support for youth-focused
    government interventions

43
Stop Here
44
The Employers Dilemma
45
CHAPTER TEN
46
The Employers Dilemma
  • Why Dont Businesses Invest More in the Health of
    their Workforce?

47
Missed Work Days by BMI Category
48
Annual Medical Expenditure for Normal Weight and
Obese Employees 2001-2003 Medical
Expenditure Panel Survey
Source Finkelstein, E.A. and D.S. Brown. 2006.
Why Does the Private Sector Underinvest in
Obesity Prevention and Treatment? North Carolina
Medical Journal 67(4)310-312
49
Why Dont Businesses Invest More in the Health of
their Workforce?
  • Unlike government, most employers are profit
    maximizers and will invest in their workforce
    only to the extent that it is profit maximizing
    to do so
  • Even though the costs of obesity to employers are
    high, expensive obesity-related initiatives are
    likely to be a bad investment for many firms

50
Why Dont Businesses Invest More in the Health of
their Workforce?
  • Employers rarely look further than 5 years down
    the road
  • Individuals switch jobs roughly every 4-5 years
  • Investment return is likely to be received by
    another businesspossibly even competitor (e.g.
    gastric bypass surgery)
  • Little financial incentive to invest in younger
    obese workers who are not yet costly
  • Medicare further reduces incentives to invest in
    obesity treatment
  • 38 of the 58,000 cost of obesity accrues after
    age 65
  • Retiree health insurance benefits are
    increasingly uncommon

51
Why Dont Businesses Invest More in the Health of
their Workforce?
  • Adverse selection
  • Dont want to attract the wrong employee
    (bariatric surgery is another great example)
  • Does businesses myopic perspective suggest a role
    of government?
  • Government intervention could be pareto optimal
    if cost-saving interventions are available but
    underprovided
  • But evidence of ROI on worksite wellness programs
    is weak at best

52
So Whats an Employer to Do?
  • A successful obesity prevention program should
    make it cheaper and easier to be thinnot fat
  • Interventions that change marginal costs and
    benefits are likely to be followed by changes in
    behavior
  • It also needs to be profit maximizing for the
    employer
  • Incentive-based programs are increasingly common
    and may be cost-saving (Finkelstein et al JOEM)

53
Incentive-Based Wellness Programs
54
Will the Market solve the Obesity Problem?
55
Private Sector Solutions
  • There is a huge demand for effective weight loss
    solutions (and even ineffective ones)
  • 50 million Americans will attempt to lose weight
    this year through many different mechanisms
  • Companies are hard at work looking for innovative
    strategies to reduce rates of obesity and improve
    health
  • Potential profits are enormous

56
Private Sector Solutions
  • The commercial weight-loss industry is a 49
    billion per year industry
  • Health club memberships have doubled in past 15
    years
  • Sales for anti-obesity agents in the U.S. are
    expected to triple by 2010 from 723 million in
    2005 to 1.4 billion
  • Between 1998 and 2004, bariatric procedures,
    including bypass and banding, have increased by
    more than 800 in the U.S.
  • Active video games and other technologies are
    increasingly popular
  • Public health folks may not like some of these
    solutions but they may be optimal from a utility
    maximizing perspective

57
Conclusion
  • Obesity is a side-effect of our own success
  • Utility maximizing individuals may optimally
    choose to weigh more than public health officials
    would like
  • Government efforts should focus on revisiting
    past policies that may have inadvertently
    promoted rising rates of obesity
  • Optimal private sector response may be to use
    incentives or other strategies that make it
    cheaper and easier to be thin, not fat
  • Technology is part of the problem but will also
    be part of the solution

58
Extra Slides
59
Consequences for Employers
  • Prevalence among Fulltime Employees
  • Obesity, not eligible for bariatric surgery
  • BMI 30-35 or 35-40 w/o select comorbidites
  • Obesity, eligible for bariatric surgery
  • BMI 40, or 35-40 w/comorbidities

60
Consequences for Employers
Annual Medical Expenditures (2003) Attributable
to Obesity
  • Note - does not include costs for bariatric
    surgery
  • Data from MEPS (Medical Expenditure Panel Survey)

61
Consequences for Employers
Annual Absenteeism Attributable to Obesity
(days missed)
Obesity-attributable days missed due to illness
or injury Based on data from National Health
Interview Survey (NHIS)
62
Consequences for Employers
Combined Value of Medical and Absenteeism
63
Adverse Financial Consequences for Employers
  • A 500 person firm spends roughly 140K annually
    on obesity-attributable medical expenditures and
    absenteeism
  • Excludes costs for bariatric surgery
  • 65 result from the surgery eligible group
  • Other costs may include presenteeism, life
    insurance, retraining, and disability costs
  • Suggests potential savings associated with
    successful obesity and wellness initiatives
  • But
  • Do firms have enough incentives to undertake the
    investment?
  • What form will the interventions take?

64
Graphical Analysis Total Quarterly Medical
Payments
Mean Quarterly Payments (2004 )
Quarters Before or After procedure
  • Quarter 1 is the quarter in which the procedure
    occurred
  • Blue banding, Purple bypass

65
Just Follow the Money
  • The costs of obesity alone at a firm with 1,000
    employees are roughly 285,000 per year of which
    30 results from increased absenteeism.
  • Short-term disability claims attributed to
    obesity have increased tenfold during the past
    decade and cost employers an average of 8,720
    per claim.
  • Obese employees are shown to be less productive
    while on the job. Presenteeism has become a
    concern for employees.
  • BMI and cognitive function
  • People with BMI over 30 have a 20 reduction in
    recall compared to those with a BMI less than 20.
  • Causal link between obesity and Alzheimers
    disease. The hunger hormone leptin plays a role
    in learning and memory.
  • If obesity contributes to presenteeism, through
    increased illness or cognitive decline,
    productivity and the firms bottom line will be
    adversely affected.

66
The Relationship Between Obesity and Income for
Males
Analyses based on data from the Medical
Expenditure Panel Survey.
67
The Relationship Between Obesity and Income for
Females
Analyses based on data from the Medical
Expenditure Panel Survey
Write a Comment
User Comments (0)
About PowerShow.com