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III. Abnormal Swallowing

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Title: III. Abnormal Swallowing


1
III. Abnormal Swallowing
2
Signs and Symptoms
  • Dysphagia refers to difficulty swallowing.
  • Swallowing difficulty can occur from a number of
    causes, and is frequently associated with stroke,
    neurological disease, and head and neck cancer.
  • In addition, swallowing problems sometimes occur
    with viral infections, bacterial and fungal
    infections of the upper airway, psychogenic
    causes, and surgeries or disease processes that
    do not directly involve the oral, pharyngeal, or
    laryngeal structures.

3
Adults
  • A number of symptoms, whether in isolation or in
    combination, can be a sign of dysphagia in
    adults.
  • Symptoms of dysphagia may be as follows
  • Patient has difficult initiating a swallow
  • Patient refuses food or avoids foods that require
    mastication
  • Food spills from the patients mouth during
    mastication
  • Food remains in buccal pockets
  • Patient eats slowly (especially with solids)

4
Adults
  • Patient complains that food wont go down or
    that food gets stuck
  • Patient exhibits frequent throat clearing
  • Patient coughs, gags, or chokes before, during,
    or after a swallow
  • Patient regurgitates food after meals
  • Patient has difficulty breathing during or
    immediately after meals
  • Patient has a hoarse voice
  • Patient experiences nasal or esophageal reflux

5
Adults
  • Patient has a gurgly or wet voice quality
  • Patient complains of heartburn
  • Patient has excessive secretions
  • Patient drools
  • Patient experiences excessive weight loss
  • Patients appetite is decreased
  • X-ray reveals chronic lung changes
  • Patient has frequent or recurrent pneumonia
  • Patient has recurrent URIs

6
Adults
  • Infiltrates are noted on chest x-ray, indicating
    some fluid density has built up in the lungs
    (usually of the right middle or lower lung
    lobe)
  • Patient has frequent or recurring low-grade
    fevers
  • Patient has foul mouth odor
  • Patient has an oro- or naso-gastric tube and
  • Leakage of food or saliva from the tracheostomy
    site.

7
Adults
  • Although these behaviors can be symptoms of
    dysphagia, they do not necessarily indicate a
    swallowing disturbance.
  • Certain disease processes and neurological
    injuries can predispose an individual to
    swallowing disturbances.
  • Individuals who exhibit confused mental state,
    may have difficulty with the degree of vigilance,
    planning, judgment, and perceptual skills
    required for safe eating.

8
Adults
  • Individuals who exhibit characteristics of
    dysarthric speech production may have inherent
    weakness and decreased range of motion for
    muscles utilized in the phases of swallow.
  • Individuals with either right- or left-hemisphere
    damage may experience problems with the ability
    to cooperate with swallowing techniques and
    strategies.

9
Adults
  • Individuals with right hemiplegia and aphasia may
    become overwhelmed or confused when eating around
    others engaged in conversation.
  • Individuals with right-hemisphere brain damage
    may have problems with the praxis of eating, and
    may have difficulty organizing the motor sequence
    to move food from plate to mouth, and with
    judging how much food to take in one bite and how
    much to chew.

10
Infants/Children
  • Childrens food preferences and eating habits are
    highly variable over short periods of time,
    particularly among toddlers and pre-schoolers.
  • Consideration must be given to whether a childs
    growth and eating patterns fit within normal
    variation or suggest problematic patterns.
  • A related consideration is recognizing feeding
    problems in children with chronic illnesses or
    developmental disabilities.

11
Infants/Children
  • Symptoms of potential feeding problems may be
    indicated by differences in nutritional and
    growth indices, developmental indices, and
    behavioral indices.
  • Nutritional and growth indices that are
    potentially indicative of feeding disorders
    include
  • Child is notably below or above normal levels on
    standard growth charts (i.e., weight or
    length/stature is below the 5th percentile,
    weight is above 95th percentile)

12
Infants/Children
  • Childs rate of growth has increased or decreased
    dramatically without sufficient medical
    explanation.
  • Child has a restricted dietary range, rejects
    textures, or has insufficient or excessive total
    food intake
  • Health professional has recommended that the
    child take high-calorie supplements (e.g.,
    Polycose, nutritional milkshakes) for catch-up
    growth and
  • Nutritional deficiency is suggested by physical
    signs (e.g., anemia, unusual body order).

13
Infants/Children
  • Developmental indices that are potentially
    indicative of feeding disorders include
  • Existence of oral-motor problems in sucking,
    swallowing, or chewing
  • Childs feeding skills are below the level
    anticipated by developmental age (e.g., resists
    self-feeding or utensil use despite having
    sufficient motor coordination.
  • Behavioral indices that are potentially
    indicative of feeding disorders include

14
Infants/Children
  • Child has bizarre food habits (e.g., pica, steals
    food) or maladaptive mealtime habits (e.g., eats
    only in front of television)
  • Mealtimes routinely last less than 10 minutes or
    more than 30 minutes
  • Child (excluding infant) eats more than three
    meals and three snacks per day, or child of any
    age east less than three times per day
  • Child is disruptive or has tantrums at
    mealtimes
  • Child gags, vomits, or ruminates on food during
    or after meals and

15
Infants/Children
  • Inappropriate affect is indicated around feeding
    (e.g., persistent lack of interest in feeding,
    strong fears related to food).
  • Although these behaviors can be symptoms of
    feeding disturbance, they do not necessarily
    indicate a swallowing disturbance.
  • Medical abnormalities affecting neuromuscular
    functioning may interfere with eating responses.

  • Congenital anomalies, inherited conditions,
    chronic illnesses, constitutional factors, and
    medications can also affect feeding.

16
Infants/Children
  • Previous illnesses, hospitalizations, and
    accidents (e.g., choking, swallowing poisonous
    substances) may affect feeding by providing an
    aversive conditioning history.
  • Moreover, these experiences may have prevented
    the child from progressing through the normal
    feeding stages because development of proper
    eating was considered less important in light of
    the medical condition.
  • Mealtime problems have been estimated to occur in
    roughly 1/3 of children with developmental
    disabilities.

17
Infants/Children
  • A childs feeding-related behaviors may be
    reflective of overall developmental delays or the
    problems may be specific to feeding.
  • SLPs who treat children with feeding disorders
    work primarily with children who have
  • difficulty consuming enough nutrition to gain
    weight and grow
  • difficulty with oral motor skill acquisition
    and
  • aspiration risk and/or disorders of oropharyngeal
    swallowing.

18
Infants/Children
  • However, based on the diverse nature of feeding
    problems, referrals to SLPs also may be prompted
    by concerns related to
  • Oral defensiveness
  • Gagging/vomiting with meals
  • Difficult mealtime behavior
  • Failure to thrive or under nutrition/inadequate
    intake
  • Food refusal
  • Picky eating
  • Dependence on alternative means of nutrition
    and
  • Food stuffing or pocketing in the oral cavity.

19
Infants/Children
  • It is important that the SLP consider swallowing
    physiology when determining the reason for the
    feeding disorder.
  • A child who refuses to eat enough to gain weight
    adequately may be experiencing slow gastric
    motility or constipation.
  • A child who refuses to transition to textures may
    be experiencing gastroesophageal reflux (GER) or
    other gastrointestinal impairments.
  • Severe GER can cause eating to be painful.

20
Infants/Children
  • Early experiences with pain during oral intake
    can cause the child to stop eating and develop
    behavior problems (e.g., batting the spoon) that
    make it difficult, if not impossible for the
    parent to feed the child.
  • Limited experiences with oral intake often result
    in failure of the childs oral sensorimotor
    response to develop normally.
  • These children often do not demonstrate hunger
    and often struggle with parents for control
    during feeding in an attempt to demonstrate their
    aversion to or avoidance of sensory stimulation.

21
Infants/Children
  • It is important to remember that often the
    presenting signs, e.g., weak suck, gagging, oral
    defensiveness, are related to underlying medical,
    motor/sensory, and behavioral issues, but these
    signs are not the cause of the problem.

22
Aspiration
  • Aspiration refers to nasal, oral, pharyngeal,
    laryngeal, or gastric contents (secretions, food,
    liquid) that are drawn into the trachea by
    inspiration.
  • Glottal aspiration occurs when any of these
    contents fall below the level of the true vocal
    folds.
  • Pulmonary aspiration occurs when any of these
    contents fall into the pulmonary bronchi.

23
Aspiration
  • Penetration is defined as the entry of material
    into the pharynx and/or the vestibule of the
    larynx in the absence of the swallow.
  • Penetration leading to aspiration may occur
    before the swallow response, when the airway is
    still open.
  • Penetration leading to aspiration may occur
    during the swallow response if the laryngeal
    valves are not functioning properly.

24
Aspiration
  • Penetration leading to aspiration may occur after
    the swallow response when the larynx lowers and
    opens for inhalation.
  • Aspiration may be prevented if the material is
    expectorated from the larynx/trachea back into
    the pharynx and swallowed.
  • Aspiration is usually thought to be silent if
    the individual does not immediately cough or
    throat clear in response to the aspirant.

25
Aspiration
  • Because of aging or various diseases of the CNS,
    a cough often does not appear when material
    reaches the area of the vocal cords it occurs
    later.
  • Often times there is a delay of several minutes
    for the aspirate to make its way into trachea or
    bronchi.
  • The "delayed cough" often reported, occurs when
    aspirate passes through the glottis, often with
    no cough, and trickles down until it reaches the
    receptors in the lower trachea or bronchi that
    trigger a cough.

26
Aspiration
  • While observing a meal or during a bedside
    examination, one has to wait, for up to a couple
    of minutes after the patient has finished
    swallowing, for a possible cough.
  • If the cough occurs, it varies from very slight
    (usually in the elderly) or loud and hacking,
    indicating the aspirate has reached either the
    lower trachea or the bronchi.
  • If you hear a cough at bedside after the patient
    has swallowed, and you have had to wait, it is
    almost certainly aspiration.

27
Aspiration
  • During the 4-5 minutes it takes to complete a
    videofluoroscopic examination, aspiration, in the
    form of the delayed cough" is frequently
    missed.
  • Delayed cough may not occur on every swallow, and
    may therefore be intermittent so it is important
    to look for other signs of aspiration besides
    sound, e.g., cough or throat clearing.
  • Indeed, cough is not the only, nor actually the
    most reliable sign of aspiration.

28
Aspiration
  • Other signs of aspiration include gurgly/wet
    voice quality, and respiratory changes, including
    rapid respiratory rate and wheezing.
  • Silent aspiration of saliva occurs commonly in
    normal adults during sleep or unconsciousness
    without any obvious health effects if their
    immune systems are operating satisfactorily
    (Huxley, 1976).
  • However, constant, chronic silent aspiration of
    bacteria-laden saliva in dehydrated patients, in
    those with periodontal disease, and in those NPO
    patients receiving tube-feeding has the potential
    to result in pulmonary problems.

29
Aspiration
  • Too much emphasis has been placed on the fact of
    aspiration and too little on its nature and
    content.
  • Respiratory physiology of the normal lung, as
    well as evidence from near-drowning victims,
    makes it clear that the lungs have a remarkable
    ability to withstand several types of insult and
    to clear itself of invaders.
  • When the host is malnourished, in extremely ill
    health, or otherwise immuno-compromised, the risk
    of aspiration becomes an issue.

30
Aspiration
  • The fundamental issue with aspiration and whether
    it is potentially problematic is the nature and
    volume of the aspirate and the patients defense
    system.
  • The majority of large volume and particulate
    aspirations are comprised of vegetable matter and
    can result in the inert-nontoxic syndrome.
  • The clinical response to this form of aspiration
    ranges from chronic respiratory complaints, such
    as cough and wheezing, to atelectasis (stagnation
    of secretions), or if the aspiration is massive,
    sudden death.

31
Aspiration
  • Acidic aspirates, such as gastric contents and
    foods with low pH, such as lemon and other fruit
    juices, can potentially injure delicate lung
    tissue, rendering the mucosal barrier of the
    lower respiratory tract incompetent.
  • The resulting irritant-toxic syndrome may result
    in acute pneumonitis or acute respiratory
    distress syndrome (ARDS).
  • In addition, particulate-matter aspiration can be
    contaminated by anaerobic flora of the
    oropharyngeal cavity.

32
Aspiration
  • Anaerobes predominate in the oral flora of
    patients with periodontal disease and xerostomia.

  • Oropharyngeal flora can achieve extremely high
    concentrations, especially in the presence of
    periodontal disease.
  • While normal saliva has 108 organisms/mL, saliva
    from a patient with gingivitis may contain 1011
    organisms/mL.

33
Aspiration
Aspiration of pathogens from a previously
colonized oropharynx is the primary route by
which organisms gain entrance to the lungs and
produce infectious aspiration syndromes.
While pneumonia is part of the infectious
aspiration syndrome, other infectious syndromes
can result, including lung abscess.
The microbiology of aspiration pneumonia is
intimately tied to the flora of the oropharyngeal
cavity.
34
Aspiration
Like other respiratory tract infections,
aspiration pneumonia most commonly manifests in
patients with underlying disease that predisposes
to host defense impairment. Conditions which com
promise host immunity to aspirates include
diabetes mellitus, congestive heart failure,
COPD, malnutrition, renal failure, and
malignancy. However, only 25 to 50 of all aspi
rations progress to pneumonia.
35
Aspiration Summary
  • The clinical response to aspirated material is
    dependent on the interplay between the
    characteristics of the aspirate and those of the
    host.
  • If the aspirate is small in volume, but highly
    contaminated with bacteria, then even relatively
    strong host defenses may be overwhelmed and
    pneumonia can result.
  • If the aspirate is large in volume, but small in
    contagion, then pneumonia will result only if the
    aspirated organisms are highly virulent or the
    host defenses severely compromised.

36
Aspiration Summary
  • Even patients who aspirate noninfectious material
    may progress to pneumonia as a result of lung
    injury caused by noxious aspirate material, a
    condition known as aspiration pneumonitis.
  • Aspiration pneumonia, like other respiratory
    tract infections, usually occurs in patients with
    underlying disease.
  • It most commonly occurs in post-stroke or
    post-gastrectomy patients, and in those with
    dysphagia, GER, xerostomia, periodontal disease,
    dementia, or underlying serious illness.

37
Aspiration Summary
  • Aspiration pneumonitis in someone with
    oropharyngeal dysphagia is caused byreflux,
    regurgitation, and/or vomition.
  • It goes like this
  • Patient has diabetes, Parkinsons disease, COPD,
    or other disease involving GER or is nauseated
    for other reasons.
  • The patient may also be someone with an
    oropharyngeal swallowing impairment causing delay
    in swallow, spillage over tongue, discoordination
    or a combination of these andother problems.

38
Aspiration Summary
  • The patient may be asleep, sedated, obtunded,
    comatose and lying supine and otherwise unable to
    sit up quickly and produce an appropriate, fast
    swallow.
  • The patient refluxes/regurgitates/vomits.
  • Emesis or vomition occurs when gastric and often
    small intestinal contents are propelled up to
    andout of the mouth.
  • It results from a highly coordinated series
    ofevents as the follows

39
Aspiration Summary
  • A deep breath is taken, then the glottis closes
    and the hyoid moves anteriorly to open the upper
    esophageal sphincter.
  • Also, the soft palate elevates to close off the
    posterior nares.
  • The diaphragm contracts sharply downward to
    create negative pressure in the thorax, which
    facilitates opening of the esophagus and distal
    esophageal sphincter.
  • Simultaneously with downward movement of the
    diaphragm, the muscles of the abdominal walls are
    vigorously contracted, squeezing the stomach and
    thus elevating intragastric pressure.

40
Aspiration Summary
  • With the pylorus closed and the esophagus
    relatively open, vomiting/reflux/regurgitation
    occur.
  • In a patient who is not alert or able to become
    alert quickly and, at the same time coordinate a
    pharyngeal swallow quickly, aspiration is almost
    inevitable.
  • Returning yet again to the four essential
    factors
  • How much is aspirated?
  • What is aspirated?
  • Over how long a period? and
  • How adequate is the patient's defense system?

41
Aspiration Summary
  • A large amount of aspirate of stomachcontents is
    usually lethal, while chronic, smaller amounts
    are missed until a bacterial infection occurs
    several days later or chronic bronchiolitis
    develops.
  • This is the reason that (bacterial) aspiration
    pneumonia is over-identified in children and
    adults alike and pneumonitis missed.

42
Aspiration Summary
  • Specific issues to consider when evaluating ICU
    patients for aspiration risk, include patient
    position, site of enteral feeding, volume of
    gastric contents (higher volume has greater
    risk), and size of any feeding tube.
  • Studies have suggested a reduced risk of
    aspirating gastric contents in semi-erect
    patients, in those whose feeding tubes are in the
    small bowel, and in those with small-bore feeding
    tubes.

43
Aspiration Summary
  • Patients with prolonged hospitalization and
    underlying illness may become colonized by
    enteric gram-negative bacilli.
  • The gram-negative pneumonias of the elderly, both
    in nursing homes and at home, have been well
    researched and identified as being related to the
    aspiration of saliva.
  • The elderly in nursing home are at greater risk
    from aspiration of reflux and oral bacteria than
    from aspiration of foodstuffs.

44
Aspiration Summary
  • Oral hygiene and the aspiration of
    bacteria-filled saliva, which cannot be
    prevented, are the most important first level
    risk factors to be considered.
  • In addition to oral hygiene, the patient's immune
    response determines the risk of developing
    pneumonia.
  • Therefore, oral care becomes much more important
    in the aspirating patient than small amounts of
    water to drink.

45
Aspiration Summary
  • Because the elderly do not complain of the usual
    symptoms of pneumonia, high fever, disturbing
    cough, and chest pain, it is often difficult to
    diagnose.
  • Pneumonia is the fifth leading cause of death in
    the elderly (over 65) in the U.S.
  • It is probably the most common primary cause of
    death in all progressive diseases.
  • Aspiration of certain foods present more danger
    than others.

46
Aspiration Summary
  • One of the reasons that ice cream is favored in
    LTC by older residents its because it is sweet
    and sweet is the one taste sensation that remains
    at a normal threshold in the aged.
  • The problem with ice cream, is the high fat
    content of the cream and aspiration of fat or
    oils in the lungs is very hazardous.

47
Aspiration
  • In vulnerable infants and children, recurrent
    aspiration of even small volumes has been found
    to be a significant cause of morbidity, with
    complications including pneumonia, respiratory
    disease, and growth compromise or failure to
    thrive (Mercado-Deane et al., 2001 Newman et
    al., 2001Radford, Stillwell, Blue,
    Hertel,1995).
  • Development of interstitial lung disease and
    fibrosis has been linked with chronic aspiration
    in children(Ahrens, Weimer, Hofmann,1999).

48
Aspiration
  • Children and adolescents with histories of
    prematurity, low birth weights, and chronic lung
    disease (CLD) frequently exhibit recurrent
    respiratory problems and lung function
    abnormalities (Greenough, 2000).
  • Repeated aspiration can worsen underlying lung
    injury, particularly in children with underlying
    CLD or neurogenic dysphagia (e.g., cerebral
    palsy).

49
Aspiration
  • In older children and adults with neurogenic
    dysphagia, respiratory distress and hypoxemia
    during mealtimes have been associated with
    aspiration events (Rogers, Arvedson, Buck, Smart,
    Msall, 1994 St Cyr, Ferrara, Thompson,
    Johnson, Foker, 1989).
  • Unfortunately, there is no tool or procedure for
    predicting how well an individual is able to
    tolerate aspiration.
  • We have no answer to the question, "How much
    aspiration is too much?" before a child develops
    respiratory consequences.

50
Aspiration
  • Many factors can shift an individual's threshold
    of aspiration tolerance.
  • Influences include, but are not limited to
  • the underlying diagnosis and prognosis
  • overall medical, health, and nutritional status
    and
  • the extent of the dysphagia.
  • Ultimately, the impact of the dysfunction is
    determined by the balance between severity of the
    swallowing impairment and the child's
    compensatory mechanisms (Loughlin Lefton-Greif,
    1994).

51
Aspiration
  • The variability in clinical presentations
    associated with swallowing dysfunction and
    recurrent aspiration complicate evaluation and
    management efforts.
  • Some children may present with chronic symptoms,
    such as pneumonia or persistent coughing.
  • Others demonstrate episodic difficulties, such as
    coughing or increased congestion while feeding.
  • Responses to aspiration may differ according to
    age or the degree of maturity.

52
Aspiration
  • Whereas younger infants may present with apnea or
    bradycardia, older children may cough or choke
    (Heuschkel et al., 2003 Thach, 2001).
  • Another factor complicating the clinical
    identification of aspiration is that children may
    demonstrate similar respiratory presentations
    (e.g., wheezing or apnea), regardless of whether
    the response is triggered reflexively by vagally
    mediated receptors in the nasopharynx or larynx,
    or by direct aspiration.

53
Aspiration
  • It is well known that children with histories of
    younger gestational ages and low birth weights,
    neurogenic conditions, and congenital
    malformations of the upper aerodigestive tract
    are at increased risk for dysphagia.
  • In fact, approximately 50 of children under one
    year of age who are diagnosed with swallowing
    dysfunction carry diagnoses of neurologic
    impairment or congenital syndromes (Newman et
    al., 2001).

54
Aspiration
  • However, clinicians need to be aware that other
    groups of children may also be at risk for
    chronic or transient dysphagia with concomitant
    aspiration.
  • Recent studies have identified children with
    isolated neonatal dysphagia (Heuschkel et al.,
    2003 Sheikh et al., 2001).

55
Aspiration
  • It has also been shown that previously
    asymptomatic infants may develop symptomatic
    swallowing dysfunction and aspiration following a
    viral infection (e.g., respiratory synctial virus
    RSV Hernandez, Khoshoo,Thoppil, Edell, Ross,
    2002 Khoshoo, Ross, Kelly, Edell, Brown, 2001
    Khoshoo Edell,1999).
  • Children with CLD, particularly those requiring
    supplemental oxygen therapy, are at greatest risk
    for severe responses to RSV.
  • Therefore, it is reasonable to suspect that this
    group of children is at substantial risk for
    swallowing related difficulties following
    infection.

56
Cough and Airway Clearance
  • The cough is the primary lower airway protective
    response after aspiration.
  • It is triggered by irritation of the trigeminal
    nerve endings of the upper respiratory passages,
    including the lower trachea and bronchi.
  • Cough can also be triggered by pressure on the
    trachea or on the laryngeal nerves, irritation of
    the external auditory canal, tracheal
    obstruction, irritation of the gastric mucous
    membrane, and diseased or malformed teeth.

57
Cough and Airway Clearance
  • Because of ageing or various diseases of the CNS,
    a cough often does not appear when material
    reaches the area of the vocal cords, it occurs
    later.
  • The so-called "delayed cough" occurs when
    aspirate passes through the glottis and trickles
    down until it reaches the receptors in the lower
    trachea or bronchi.
  • Silent aspiration is generally defined as the
    absence of a cough response following an
    aspiration event.

58
Cough and Airway Clearance
  • In infants and children, silent aspiration may
    predispose infants and children to lung injury.
  • Silent aspiration is common in children with
    dysphagia with estimates ranging from 70-97
    depending upon age and the underlying etiology of
    the dysphagia (Arvedson, Rogers, Buck, Smart,
    Marshall, 1994 Lefton-Greif et al., 2000 Newman
    et al., 2001 Sheikh et al.,2001).

59
Cough and Airway Clearance
  • Although the reasons for the high incidence of
    silent aspiration in young children are unknown,
    one hypothesis is that silent aspiration may
    result from a blunting of airway defense
    mechanisms (e.g., cough Loughlin
    Lefton-Greif,1994).
  • A possible explanation for this blunting may be
    related to the maturation and transformation of
    laryngeal chemoreflex responses (LCRs).

60
Cough and Airway Clearance
  • Laryngeal chemoreflex responses (LCRs) are
    comprised of several airway protective reflexes.
  • Some LCRs (e.g., rapid swallowing, laryngeal
    constriction, and apnea) are though to emerge
    during fetal development as a protective
    mechanism against potential aspiration of
    amniotic fluid (Thach, 2001).
  • Others, such as coughing, may become more
    important during post natal life.

61
Cough and Airway Clearance
  • The hypothesis of LCR maturation may be
    consistent with observations of prolonged apnea,
    bradycardia, and rapid swallowing in preterm
    infants who have trouble coordinating breathing
    and swallowing.
  • Their responses differ from normal adults who
    cough after aspirating.
  • Silent aspiration is particularly problematic in
    children under 2 years of age because the
    protective cough mechanism is absent during the
    period of greatest lung growth (Thurlbeck, 1982).

62
Cough and Airway Clearance
  • Furthermore, caregivers and clinicians may
    underestimate the presence of swallowing
    dysfunction in this population because silent
    aspiration, by definition, does not provide overt
    evidence of airway contamination.

63
GER and LPR
  • Many adults and children with swallowing
    disorders will also have other upper airway
    disorders that are often exacerbated or caused by
    gastroesophageal reflux (GER) into the upper
    airway.
  • Extraesophagel reflux (EER) or laryngopharyngeal
    reflux (LPR) has been implicated in such
    disorders as asthma, chronic cough, and
    hoarseness in adults.
  • Along with "asthma," another red flag for GER is
    chronic sinusitis in children and adults.

64
GER and LPR
  • In children, it has been additionally implicated
    in apnea, recurrent croup, subglottic stenosis
    and chronic upper airway infections.
  • However, unlike GER, the symptoms of LPR are
    often silent or non-episodic, as in the case of
    hoarseness in adults and chronic upper airway
    infections in children, causing it to be
    underdiagnosed.
  • Individuals with GER are frequently prescribed
    proton pump inhibitors (PPIs) such as Prilosec,
    Prevacid, Aciphex, and Protonix.

65
GER and LPR
  • PPIs don't stop reflux, they just stop the
    production of gastric acid although about 30 of
    people get breakthrough acid during sleep,
    thevery worst time.
  • Indeed, McGlashan, Johnstone, Sykes, Strugala,
    and Dettmar (2009) investigated whether any
    improvement in LPR-related symptoms, using the
    Reflux Symptom Index (RSI), and clinical
    findings, using the Reflux Finding Score (RFS),
    could be achieved with treatment with a liquid
    alginatesuspension (Gaviscon) compared to
    control (no treatment).

66
GER and LPR
  • 24 patients were randomized to receive 10
    mlliquid alginate suspension (Gaviscon(R)
    Advance) four times daily after meals and at
    bedtime, and another 25 patients were randomized
    into thecontrol group (no treatment).
  • Patients were assessed pretreatment and at 2, 4
    and 6 months post treatment.
  • Significant differences between treatment and
    control were observed for RSI at the 2-month and
    6-month assessments and for RFS at the 6-month
    assessment.

67
GER and LPR
  • The researchers concluded that significant
    improvement in symptom scores and clinical
    findings were achieved with liquidalginate
    suspension (Gaviscon(R) Advance) compared to
    control and further evaluation for the management
    of patients presenting with LPR is warranted.
  • Another case of the problems with PPIs and
    pneumonitis was personally reported on the
    dysphagia listserv by Suzanne Morris (2/21/09).

68
GER and LPR
  • She states that like many people she started on
    Prevacid for reflux that had been escalating with
    non-PPI drugs for years.
  • At first, she thought the most wonderful
    medication in the world because for thefirst
    time things didn't hurt and she could sleep well
    at night.
  • However over a 2.5 year period, both the
    frequency and the amount of the medication were
    gradually increased.

69
GER and LPR
  • In spite of the changes, she ended up with
    several bouts of pneumonitis and finally a
    wholeseries of what she thought was the "stomach
    flu".
  • The flu symptoms, which were intense and usually
    lasted for several days, were puzzling because
    she had never had any tendency toward this type
    ofinfluenza and was experiencing it at least
    once a month.
  • Although totally familiar with all of the
    literature on GERD because of her work with kids
    with feeding and GI issues, she didnt relate
    much of it to her personal situation.

70
GER and LPR
  • One day she started questioning whether the
    flu/gastritis and the pneumonitis could actually
    bedirectly related to the high levels of PPIs
    and low levels of stomach acid.
  • She hypothesized that the lack of gastric acid
    over nearly 3 years had strongly interfered with
    her body's first line of defense for food-borne
    bacteria since there was little or no acid in the
    stomachto kill these bugs.

71
GER and LPR
  • Additionally, the lack of acid reduces the body's
    ability to absorb Vitamin B-12, zinc,
    calcium,etc., which could result in at least
    subclinical malnutrition and reduce the power of
    her immune system.
  • In consultation with Irene Campbell-Taylor, she
    began to wean herself from the Prevacid (PPI) and
    take Gaviscon after each meal andbefore bed.
  • She has been off of all pharmaceutical reflux
    medications for more than 5 years.

72
GER and LPR
  • She takes Gaviscon after meals (as needed).
  • The episodes of painful heartburn are almost
    nonexistent and the flu-like episodes have
    stopped.
  • When she intermittently experiences reflux that
    is identified by an accumulation of mucous and
    throat clearing and emerging esophagitis, she
    takes a 2-week course of Prilosec (PPI) to
    temporarily reduce the amount ofacid in order to
    enable the tissues to heal more rapidly.

73
GER and LPR
  • This short term course doesn't bother her in
    other ways and that is actually how the PPIs
    weredesigned to be used (short term rather than
    long-term acid suppression).

74
  • Pathophysiology of Swallowing Impairments

75
Disordered Behaviors The Oral Preparatory Phase
  • In general, when the oral preparatory phase of
    swallow is disturbed, drooling and leakage of
    liquids are observed, as well as pocketing of
    more solid foods on the weaker side.
  • These behaviors reflect deficits in facial and
    tongue musculature.
  • Some specific disorders include
  • Reduced labial closurefood falls from the mouth
    anteriorly

76
Disordered Behaviors The Oral Preparatory Phase
  • Reduced mandibular range of motiondifficulty
    putting mandible into proper occlusion for
    chewing, especially in patients who have had
    lower jaw surgery and
  • Reduced buccal tensionfood falls into the
    anterior or lateral sulcus as the patient is
    chewing.

77
Disordered Behaviors The Oral Preparatory Phase
  • When there is reduced range and/or coordination
    of tongue movement, difficulty may be exhibited
    in pulling food back together into a cohesive
    bolus.
  • Swallow may be initiated with food spread
    throughout the oral cavity.
  • Some specific problems may include
  • Reduced tongue movement laterally
  • Reduced tongue elevation.

78
Disordered Behaviors The Oral Phase
  • Problems with the oral phase affect lingual
    propulsion of the bolus through the oral cavity.
  • Some specific disorders include
  • Reduced tongue range/coordinationfood is not
    maintained cohesively for anterior to posterior
    lingual transport. May include the following
    behaviors
  • Disturbed lingual peristalsissomewhat random,
    non-productive, disorganized motion.

79
Disordered Behaviors The Oral Phase
  • Repetitive lingual rollingrepetitive upward and
    backward movement of the anterior tongue and
    failure of the posterior tongue to lower bolus
    can only move to midpalate before it rolls
    forward again.
  • Reduced anterior to posterior tongue movementthe
    tongue moves minimally in posterior direction so
    food just sits on the tongue.

80
Disordered Behaviors The Oral Phase
  • Reduced ability to shape the tongueliquid or
    paste cannot be held in a cohesive bolus so
    material spreads throughout the oral cavity and
    may fall into the anterior lateral floor of the
    mouth during attempts at oral transit.
  • Tongue thrustfood is pushed up against the
    anterior teeth by forward protrusion of the
    tongue when the swallow is initiated.
  • Other oral phase problems include

81
Disordered Behaviors of the Oral Phase
  • Piecemeal deglutition--bolus is not swallowed in
    single, cohesive mass only a portion or piece of
    the bolus is swallowed at a time. Repeated
    swallows are necessary to clear the oral cavity
  • Aspiration before the swallowwhen unswallowed
    bolus or portion thereof falls into the open
    airway and makes its way into the pulmonary
    bronchi.

82
Disordered Behaviors The Pharyngeal Phase
  • Disorders of the pharyngeal phase include
    dysfunctions of the swallow programming mechanism
    in the brainstem to organize and initiate the
    swallow response, or dysfunctions of any of the
    neuromuscular components that actualize the
    response behaviors.
  • Problems may be seen at the level of the velum,
    the pharynx, the larynx, and/or the PE segment.

83
Disordered Behaviors The Pharyngeal Phase
  • At the level of the velum, observed problems may
    include
  • Reduced or inadequate velar elevation
  • Material being refluxed through the nose.
  • Since velopharyngeal (VP) closure during swallow
    lasts only a second or less, as the bolus passes
    the VP port, nasal reflux occurring later in the
    swallow is a result of dysfunction farther down
    the pharynx.
  • If the bolus cannot pass through the pharynx into
    the esophagus, it may be refluxed upward into the
    nasopharynx when the VP port is normally open.

84
Disordered Behaviors The Pharyngeal Phase
  • Reduced pharyngeal peristalsis results in a
    significant amount of food residue coating the
    pharyngeal walls after the swallow response has
    been triggered.
  • Common sites of pharyngeal residue include
  • Bilateral or unilateral vallecular stasis
  • Bilateral or unilateral pyriform sinus stasis
  • When residue is found in both the pyriform
    sinuses, the dysfunction is usually at the
    cricopharyngeus.

85
Disordered Behaviors The Pharyngeal Phase
  • If residue in the pyriforms is combined with
    residue in other parts of the pharynx, it is a
    symptom of generalized pharyngeal dysfunction,
    and not an isolated cricopharyngeal problem.
  • With any location of pharyngeal stasis, the
    patient is at risk for aspiration of the material
    after swallow, when the airway is again open for
    breathing.

86
Disordered Behaviors The Pharyngeal Phase
  • At the level of the larynx, reduced anterior
    movement and/or closure of the larynx can result
    in penetration.
  • When anterior movement is reduced, residual
    material may remain on top of the larynx after
    swallow.
  • Lack of anterior movement of the larynx may also
    prevent the cricopharyngeus from relaxing tonic
    contraction to permit passage of the bolus.

87
Disordered Behaviors The Pharyngeal Phase
  • Lack of adequate laryngeal closure may permit
    material to fall to the level of the vocal
    folds.
  • If sensation is decreased, material may not be
    expectorated until farther down in the trachea.
  • Material may continue to trickle in to the
    bronchi and pulled into the lungs.

88
Disordered Behaviors The Pharyngeal Phase
  • Dysfunctions of the swallow programming mechanism
    in the brainstem to organize and initiate the
    swallow response may result in a delayed or
    absent swallow response.
  • If the pharyngeal stage is not triggered by the
    time the bolus head reaches the point where the
    mandible crosses the tongue base, the pharyngeal
    swallow is said to be delayed.

89
Disordered Behaviors The Pharyngeal Phase
  • However, in the elderly person, the swallow is
    often not initiated until the bolus reaches the
    valleculae or even the pyriform sinuses.
  • Abnormal pharyngeal swallow delay is often
    accompanied by struggle behavior to stimulate the
    swallow.
  • They may move the tongue base forward and
    backward and left the larynx up and down.

90
Disordered Behaviors The Pharyngeal Phase
  • In infants, pharyngeal triggering and delay time
    is quite different from that of adults.
  • The bolus may be collected in the valleculae
    before the pharyngeal swallow is triggered.
  • In an infant, an abnormal delay is defined as
    more than 1 second between the last tongue pump
    and the onset of the swallow, or aspiration
    occurring during bolus collection.

91
Disordered Behaviors The Pharyngeal Phase
  • If the central pattern generator in the brainstem
    does not program the entire pharyngeal swallow to
    trigger, the bolus may fall to the pyriform
    sinuses, or into the unprotected open airway.
  • This is sometimes referred to as an absent
    swallow response.

92
Disordered Behaviors The Esophageal Phase
  • The esophageal phase of swallowing may be
    affected by structural and/or motility changes in
    the esophagus.
  • Common structural disorders consist of stenosis,
    or narrowing of the esophageal lumen, luminal
    deformity, and diverticula.
  • Motility disorders affect the contraction
    amplitude, duration, and wave progression of
    esophageal peristalsis.
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