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Site Content, Design, and Interface Part I

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Definition ... Similarity of needs of consumers within. Differences of needs of members of different segments ... to all people' --- choose one or more groups ... – PowerPoint PPT presentation

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Title: Site Content, Design, and Interface Part I


1
Site Content, Design, and Interface (Part I)
  • Web site planning
  • Segmentation
  • Targeting
  • Positioning
  • Overall strategy
  • Site content
  • Traffic building

2
Definition
  • Segmentation Aggregating prospective buyers
    into groups that (1) have common needs and (2)
    will respond similarly to a marketing action.

Although not all these consumers are completely
alike, they share relatively similar needs and
wants
Marketing action involves efforts, resources,
and decisions--product, distribution, promotion,
and price
3
Approaches to Marketing
  • Undifferentiated Strategy (no intended difference
    from competitors no specific consumer group
    sought out)
  • No clear online examplespossibly Hotmail
  • Concentrated Strategy (differentiation one
    consumer segment sought)
  • Certain B2B sites
  • Differentiated Strategy (same firm makes
    different offerings for different segments)
  • Staples.com

Southwest Airlines
Auto makers
4
Notes on Segments
  • Greater opportunities for customization may
    reduce need for segmentation
  • Any number of dimensions possible--but too many
    variables cut segment size
  • Segments must
  • differ meaningfully from others
  • large enough to be profitable
  • be serviceable (have need that can be met cost
    effectively)

5
Identifying Online Segments and Needs
  • Broad needs serving most customers (e.g., Google)
  • Special needs segments
  • Segment preferring traditional service online
    (e.g., textbooks, banks)
  • Customers willing to pay a premium

6
General Issues in Selecting Segments
  • Cost-Benefit analysis
  • Explicit costs
  • Implicit costs
  • Customer profitability analysis
  • Database purposes
  • Budgeting for customer acquisition

7
Specific Criteria in Selecting Segments
  • Potential for increased profit and ROI
  • Similarity of needs of consumers within
  • Differences of needs of members of different
    segments
  • Feasibility of serving each specific segments
  • Cost effectiveness of identifying members of each
    segment

8
Targeting Selecting Segment(s) and Specializing
  • You cant be all things to all people ---gt
    choose one or more groups
  • Focus narrows scope of competition, but demands
    are greater
  • Repositioning Changing established position may
    be difficult -- e.g.,
  • Sears
  • McDonald
  • Napster

Good sales poor everyday values
Lunch not dinner Good for children
9
Targeting
UNIQUE NEEDS CUSTOMER GROUP 1
FIRM STRENGTHS
UNIQUE NEEDS CUSTOMER GROUP 2
COMPETITOR (ONLINE OR OFF-LINE) STRENGTHS
10
Positioning Strategies
  • Head-on competition
  • Traditional
  • Airlines (want to differentiate but have
    difficulty pulling it off in practice)
  • Beef products
  • Online Travel services
  • Differentiation
  • Traditional
  • Burger King Grilled instead of McDonalds fried
    burgers
  • Halmark When you care to send the very best
  • Hertz (vs. Not exactly)
  • Zachy Farms (chicken)
  • Online eHarmony.com
  • Differentiation through online service
    Online-only banks

11
Content--Objectives
  • Communication of position/brand
  • Support for position
  • Useful information about business/market
  • Making content interesting
  • Interactivity and two-way communication

12
Building Traffic
  • Viral marketing
  • Incidental contagion
  • Contagion due to transaction consumption
  • Consumers as recruiters
  • Search enginescovered later
  • Internet advertising
  • Promotions/free products

13
Viral Marketing
  • Suitability
  • Product uniqueness
  • Excitement
  • Simplicity
  • Low trial and switching costs
  • Potential problems
  • Brand control
  • Limited control over growth
  • Measurement problems
  • Spam threats

14
Promotions
  • Free products
  • Free content/services
  • Site quality
  • Promotion models
  • Direct
  • Intermediary

15
Excel-Part I
  • Excel basics
  • Importing information into Excel
  • Macros
  • Spreadsheet examplecomputing net present values

16
Excel basics
  • Spreadsheets consist of
  • Rows (identified by number)
  • Columns (Identified by letters)
  • Cellsidentified by row and column IDe.g., A5 is
    the first column on line 5

17
Macrostools to automate repetitive tasks
  • Start recording of macro
  • Tools, Macros, Record new macro
  • Provide name and possible shortcut (ltCONTROLgt a
    lettere.g., ltCONTROLgtD) (the plus sign
    indicates that the two keys are pressed
    simultaneously)
  • Perform task(s)
  • Stop recording

18
Copying text from other source
  • Handout explains how to
  • Copy text from other source (e.g., HTML)
  • Paste special to avoid graphics
  • Convert from one column to additional columns

19
Spreadsheet Example
  • Spreadsheet concepts
  • Input areas
  • Unchanged
  • Variable
  • Output area
  • Functions
  • Computations
  • Copying from one area to another

20
Spreadsheet basics
  • Computations
  • Enter 2005 in Cell A2
  • Enter A21 in Cell A3
  • Copy from cell A3
  • Paste onto A3 through A20
  • Absolute references
  • To use the same variable in consecutive rows, use
    the absoluteenter cell reference (e.g., B24) and
    press ltF4gt (notice dollar signs)

21
Functions
  • In desired cell,
  • Insert, function
  • Select desired function by category
  • Provide required information (remember absolute
    cell references)
  • E.g., present value and net present value
  • Present value of a future amount amount /
    discount factor
  • PVamount/(1i)n iinterest rate or cost of
    capital
  • nnumber of periods from now
  • Net present value total of a sum of present
    values

22
In-Class Assignment
  • Move text from records.htm to Excel and move into
    appropriate columns
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