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Hepatic Failure: Nutrition Issues in Liver Disease

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BMI, MAMC, dietary intake data. Reproducible, validated, predictive method in cirrhotics ... Allows calculation of RQ. Hypermetabolic if measured REE 10-20 ... – PowerPoint PPT presentation

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Title: Hepatic Failure: Nutrition Issues in Liver Disease


1
Hepatic FailureNutrition Issues in Liver Disease
2007 AGA GI Fellows Nutrition Course
  • John K. DiBaise, MD
  • Associate Professor of Medicine
  • Mayo Clinic Arizona

2
Outline
  • Chronic liver disease
  • Liver transplantation
  • Acute liver failure

3
Liver Functions
  • Metabolism of carbohydrate, protein and fat
  • Activation and storage of vitamins
  • Detoxification and excretion of substances

Severe liver injury ? Metabolic derangements ? PEM
4
Protein Energy Malnutrition in Liver Disease
  • Rare in most acute liver disease and chronic
    liver disease w/o cirrhosis
  • Up to 20 with compensated disease
  • 65-90 with advanced disease
  • Nearly 100 awaiting liver transplant
  • Correlation between severity of liver disease and
    severity of malnutrition
  • Cholestatic calorie and fat-soluble vitamin
    deficiencies
  • Non-cholestatic protein deficiency

McCullough AJ et al. AJG 199792734
Zaina FE et al. Transpl Proc 200436923
5
Consequences of Malnutrition in Chronic Liver
Disease
  • Increased rate of portal hypertensive
    complications
  • Decreased survival rate
  • Unclear whether PEM independent predictor of
    survival or reflects severity of liver disease

Merli M et al. Hepatology 1996231041
6
Prognostic Implications of PEM in Liver
Transplant Candidates
  • Increased rate of transplant complications
  • Increased intraop PRBC requirements
  • Increased time on ventilator postop
  • Higher incidence of graft failure
  • Decreased survival postop
  • Increased costs

Figueiredo FA et al. Transplantation
2000701347 Stephenson G et al. Transplantation
200172666
7
Which of the following is the most important
contributor to malnutrition in cirrhotics?
  • Poor oral intake
  • Malabsorption
  • Altered metabolism
  • None of the above

8
Contributing Factors to Malnutrition in CLD
  • Poor oral intake
  • Anorexia
  • Nausea, early satiety
  • Altered taste
  • Dietary and fluid restrictions
  • Low-grade encephalopathy
  • Lifestyle

9
Contributing Factors to Malnutrition in CLD
  • Malabsorption
  • Bile salt deficiency
  • Small bowel bacterial overgrowth
  • Portal hypertensive enteropathy
  • Medications
  • Diuretics, cholestyramine, lactulose, neomycin
  • Pancreatic insufficiency

10
Contributing Factors to Malnutrition in CLD
  • Metabolic abnormalities - hypermetabolism
  • State of catabolism similar to starvation/sepsis
  • Up to one-third with stable cirrhosis
  • Another third hypo-metabolic
  • Lower respiratory quotient
  • Not readily identified by markers of liver
    disease
  • ? extrahepatic manifestation
  • Adversely effects survival after liver
    transplant
  • No association with gender, etiology, severity,
    protein deficit or presence of ascites/tumor

Peng S et al. Am J Clin Nutr 2007851257
Selberg O et al. Hepatology 199725652
11
Predisposing Factors of Hypermetabolism
  • Infection
  • Ascites
  • Altered pattern of fuel metabolism
  • Glucose intolerance/hyperinsulinemia/insulin
    resistance
  • Decreased glycogen storage
  • Increased protein catabolism
  • Decreased meal-induced protein synthesis
  • Accelerated gluconeogenesis from AA
  • Increased lipid catabolism

McCullough AJ et al. Sem Liver Dis 199111265
Scolapio JS et al. JPEN 200024150
12
Which of the following is a useful marker of
nutritional status in decompensated cirrhosis?
  • BMI
  • Prealbumin
  • Harris-Benedict equation
  • None of the above

13
Nutritional Assessment
  • History
  • GI symptoms
  • Weight loss
  • Calorie/diet intake (prospective)
  • Food preferences
  • Exam
  • Fluid retention
  • Muscle wasting

14
Nutritional AssessmentCaveats
  • Weight/Body mass index (BMI)
  • ? BMI adjusted for ascites
  • Biochemical tests
  • Albumin, prealbumin

Serum protein half-lives
Campillo B et al. Gastro Clin Biol 2006301137
15
Nutritional AssessmentAlternatives
  • Anthropometric measurements
  • Triceps skin-fold thickness
  • Mid-arm muscle circumference
  • Assessment of muscle function
  • Hand-grip strength
  • Respiratory-muscle strength

16
Nutritional AssessmentAlternatives
  • Subjective global assessment (SGA)
  • Weight loss last 6 months, changes in diet
    intake, GI symptoms, functional capacity, fluid
    retention
  • High specificity but poor sensitivity in
    cirrhotics
  • Useful in predicting outcome after transplant

17
Nutritional AssessmentAlternatives
  • Global nutrition assessment scheme
  • BMI, MAMC, dietary intake data
  • Reproducible, validated, predictive method in
    cirrhotics

Morgan MY et al. Hepatology 200644823
18
Nutritional AssessmentBody Composition
  • Body cell mass
  • Isotope dilution
  • Whole-body potassium
  • In vivo neutron activation
  • Bioelectrical impedance
  • Dual-energy x-ray absorptiometry (DXA)

19
Nutritional AssessmentEnergy Expenditure
  • Indirect calorimetry
  • Evaluate status of energy metabolism
  • Allows calculation of RQ
  • Hypermetabolic if measured REE 10-20 predicted
    REE
  • Predictive equations
  • Harris-Benedict, Mifflin-St. Jeor, etc.
  • Limited by dependence upon weight

Muller MJ et al. Am J Clin Nutr 1999691194
20
Treatment Goals
  • Improve PEM
  • Correct nutritional deficiencies

Oral, enteral, parenteral or combination
21
General Nutrition Guidelines (ESPEN Consensus)
  • Compensated cirrhosis
  • 25-35 kcal/kg/day 1-1.2 g/kg/day protein
  • Complicated cirrhosis
  • 35-40 kcal/kg/day 1.5 g/kg/day protein
  • Mild-moderate encephalopathy
  • 25-35 kcal/kg/day 0.5-1.5 g/kg/day protein
  • Restrict protein as briefly as possible
  • Severe encephalopathy
  • 25-35 kcal/kg/day 0.5 g/kg/day protein
  • Restrict protein as briefly as possible

Plauth M et al. Clin Nutr 19971643
22
T/F Fluid restriction should be initiated in
all cirrhotics with evidence of fluid retention.
23
General Nutrition Guidelines
  • Consume 6-7 small meals/day including a bedtime
    snack rich in CHO
  • Initiate enteral intake when oral intake
    inadequate
  • Nasoenteral vs. gastrostomy
  • Identify and correct nutrient deficiencies
  • Alcohol/HCV thiamine, folate
  • Cholestatic fat-soluble vitamins
  • Sodium restrict only when fluid retention
  • Fluid restrict only when sodium

24
No Need for Routine Protein Restriction in
Encephalopathy
  • RCT of 20 malnourished cirrhotics hospitalized
    with PSE (mean, stage 2)
  • Gradual increase in protein vs. 1.2 g/kg/d via
    feeding tube
  • All received lactulose precipitating factors
    treated

Cordoba J et al. J Hepatol 20044138
25
No Need for Routine Protein Restriction in
Encephalopathy
  • Outcomes
  • No difference in PSE, survival, ammonia level
  • Better nitrogen balance in 1.2 g/kg/d group

Cordoba J et al. J Hepatol 20044138
26
T/F BCAA have been recommended for use in
protein-intolerant cirrhotics.
27
What About Branched Chain Amino Acids (BCAA)?
  • Isoleucine, leucine and valine
  • Play role in protein breakdown
  • Depleted in cirrhosis (and sepsis/trauma)
  • Increase uptake by muscle to generate substrates
    for gluconeogenesis
  • BCAA/AAA imbalance
  • ? mediated by hyperinsulinemia

28
BCAA and Hypothetical Role in Encephalopathy
  • BCAA depletion enhances passage of AAA
    (tryptophan) across BBB ? false
    neurotransmitters
  • Role of supplementation to treat PSE remains
    controversial
  • ? role in refractory PSE

29
BCAA in Protein-Intolerant Cirrhotics
  • Tolerate
  • Randomized to 70 g/day either as casein or BCAA
    supplement
  • Treatment failure worsening PSE
  • 7/12 failures in casein group vs. 1/14 in BCAA
    group

Basis for ESPEN recommendation to use BCAA in
this situation
Horst D et al. Hepatology 19844279
30
BCAA Supplementation in Advanced Cirrhosis
  • RCT of 174 advanced cirrhotics (B and C)
  • 1 year BCAA, maltodextrins or lactoalbumin
  • Patients not malnourished or encephalopathic
  • BCAA tended to improve survival, disease
    progression and hospital admits (PP not ITT
    analysis)
  • Results limited d/t large number of drop-outs b/c
    poor palatability of BCAA

Marchesini G et al. Gastro 20031241792
31
Enteral Nutrition in Cirrhosis
  • Should be encouraged early if PO intake
    inadequate
  • Nasoenteral preferred
  • At least 3 weeks
  • Benefit seen mainly in severely malnourished
  • Improved in-hospital survival, Child score,
    albumin, bilirubin, encephalopathy
  • Improved nitrogen balance and reduced infections
    post transplant

Cabre E et al. Gastro 199098715
Kearns PJ et al. Gastro 1992102200
32
Practical Issues in Nutrition Therapy
  • Oral supplementation
  • Often unsuccessful due to GI symptoms
  • Short-term tube feeding
  • Generally helpful but of uncertain long-term
    benefit
  • Long-term tube feeding
  • Difficult due to reliance on nasoenteral tubes

33
Parenteral Nutrition in Cirrhosis
  • Reserve for those who cant tolerate EN
  • Increased cost and complications
  • Standard AA adequate for most
  • Optimal macronutrient composition remains
    unclear
  • ? role in perioperative liver transplant setting
    for severely malnourished

34
Effect of TIPS on Nutritional Status
  • Open-label study of 14 consecutive cirrhotics
    with refractory ascites
  • Improved body composition and several nutritional
    parameters at 3 and 12 months
  • Dry body weight
  • Total body nitrogen
  • Muscle strength
  • REE
  • Food intake

Allard JP et al. AJG 2001962442
35
Liver Transplantation
  • Most candidates are malnourished
  • PEM associated with poor outcome
  • Body cell mass assessment is better predictor of
    outcome than Child-Pugh score
  • Predictive equations of BEE compare poorly to
    indirect calorimetry

Deschennes M et al. Liver Transpl Surg
19973532 Madden AM et al. Hepatology 19993065
5
36
Pre-Transplant Nutrition Support
  • Goal prevent further depletion and slow
    deterioration
  • Establish calorie and protein goals
  • Avoid protein, sodium and fluid restrictions when
    possible
  • Provide multivitamin and other micronutrient
    supplementation as needed

37
Pre-Transplant Nutrition Support - Enteral
  • RCT of 82 ESLD pts with MAMC
  • Enteral feeds oral diet vs. oral diet alone
    until transplantation
  • No effect on post-transplant complications or
    survival
  • Trend toward improved pre-transplant survival in
    enteral feed group (p0.075)

Le Cornu KA et al. Transplantation 2000691364
38
Post-Transplant Nutrition Support Enteral (hrs)
  • 50 transplant recipients received either
    nasoenteral feeding (placed during surgery) or
    IVF until oral intake resumed
  • Greater calorie/protein intake and faster
    recovery of grip strength but no difference in
    REE
  • Reduced viral infections (17.7 vs. 0) and trend
    toward reduced overall infections (47.1 vs.
    21.4)

Hasse JM et al. JPEN 199519437
39
Post-Transplant Nutrition Support - Parenteral
  • RCT of 28 patients after transplant
  • TPN (35 kcal/kg/d) w/BCAA (1.5 g/d) vs. TPN
    w/standard AA vs. no TPN for 1 week
  • Decreased ICU length of stay
  • Improved nitrogen balance
  • No difference b/w BCAA and standard AA
  • Offset the expense of TPN

Reilly J et al. JPEN 199014386
40
Post-Transplant Nutrition Support
  • Recommendations generally based on uncontrolled
    studies
  • Recommend nasoenteral feeding in severely
    malnourished postoperatively with transition to
    PO as tolerated
  • TPN only when unable to use the gut

Weimann A et al. Transpl Int 199811S289
41
Acute Liver Failure
  • No data from controlled trials regarding benefit
    of nutrition support
  • Metabolic physiology similar to acute stress
    syndrome (hypercatabolic)
  • Severe protein catabolism with increased AA
    overall but decreased BCAA
  • ? benefit more from supplying BCAA than
    conventional AA
  • Lack of liver impairs the ability to tolerate
    nutrition support

Schutz T et al. Clin Nutr 200423975
42
Acute Liver Failure
  • General recommendations
  • Limit fluid intake prevent hypoglycemia
  • High calorie/protein requirements start slowly
  • Limit protein (0.6 g/kg/day) in coma/severe PSE
    (? role of BCAA)
  • Make adjustments based on patients condition
  • Try enteral feeding first if gut working

Schutz T et al. Clin Nutr 200423975
43
Take Home Points
  • Malnutrition is an important complication of
    cirrhosis with prognostic implications
  • Multifactorial causation
  • Nutritional assessment should be performed in all
    with chronic liver disease

44
Take Home Points
  • Nutrition therapy can reduce the risk of
    complications and improve survival
  • Standard products are safe in most situations
  • Adequate protein can safely be administered to
    patients with encephalopathy
  • ?? BCAA in severely malnourished or refractory
    encephalopathy
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