Hakka food

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Hakka food

• By S4 spirit of Hakka

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Fa ban

• Steep the rice in the water

• Grind it into rice milk

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Fa ban

• Add sugar and yeast

• Steam it and Fa ban is done

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Red ban

• Steep the rice in the water

• Grind it into rice milk

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Red ban

• Dry it with machine

• Boil it and make it sticky ban

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Red ban

• Mix them together

• Put it into a shape

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Red ban

• Pad with banana leaves

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What is Hakka Bantiao

• A kind of ban
• A nutritious supply in early ages.
• It takes much time and energy to make such a
  delicious food.

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The History of Bantiao

• In Ching Dynasty, Hakka immigrants brought the
  skills of making Bantiao from Guangzhou to
  Taiwan. Hakka people in Taiwan still eat them
  now.

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Special feature
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Procedure of Bantiao
Rice milk
Various ways to cook !
cassava
Flat shape
Steam
Bantiao is done
Cut it into strips
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What is Lei Cha ?

• Traditional and typical Hakka drink
• Good for our health
• Liquid bread

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How to make Lei Cha?
Enjoy it
Add tea
Grind them into powder
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Film
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Tools

• pottery bowls

• guava sticks

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Lei Cha

• Grinding them hard

• The powder

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The something about Lei Cha
1.When do people have Lei Cha? 2.What kind of
people could have Lei Cha in the past ? 3.How
do people think about Lei Cha ?
AYou can have it anytime !
AOnly the rich man could have it in the past.
APeople regard Lei Cha as not only drinks but
also snacks.
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Spirit of Hakka

• Practical

• Economical

• Diligent

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Reflection
Reflection
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Thank you for your attention.