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SALTERS ADVANCED CHEMISTRY

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Analysing. Need to explain steps in calculations is a key area for development in some Centres ... Analysing ... Analysing. Conclusions tended to be descriptive ... – PowerPoint PPT presentation

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Title: SALTERS ADVANCED CHEMISTRY


1
SALTERS ADVANCED CHEMISTRY
  • Feedback Meeting 2005
  • Coursework

2
AS Coursework 2852/02
  • Experimental Skills

3
Grade Boundaries
  • Unchanged from last year
  • Grade A - 38 out of 45
  • Grade E - 25 out of 45

4
Mark Changes As A Result Of Moderation
  • 379 Centres marks unchanged
  • 79 Centres marks reduced (17 of total)
  • 0 Centre marks increased

5
Mark Changes As A Result Of Moderation
  • All Centres are allowed a tolerance before
    marks are changed
  • Tolerance is or 3. Changes are made when the
    Centre marks are on average or 4 or more
    different from agreed moderation standard
  • Changes are usually applied to ALL candidates

6
Mark Changes As A Result Of Moderation
7
Mark Scheme
  • Centres need to check that they are using an up
    to date mark scheme
  • Since the activity is brief and narrow the mark
    scheme should be applied rigidly i.e. all precise
    descriptors are met to reach a particular level

8
Assessment Activity
  • Most Centres use activities from OCR coursework
    guidance booklet
  • Many Centres use just one activity

9
Planning
  • The quality of risk assessments and references is
    a key area for development in many Centres,
    particularly in the use of Haz Cards and web
    addresses.
  • References to the internet should include a short
    description of the content of the web site as
    well as the web address

10
Ref 1 Chemical Ideas, Burton et al, 1.5
Concentrations of solutions, p12
Ref 5 CLEAPSS Hazcards No. 98 Sulphuric acid
Ref 9 Information about acid base
indicators www.chemguide.co.uk/physical/acidbasee
qia/indicators
11
Risk Assessments
  • R.A. must cover all aspects for 11 marks
  • No R.A.at all maximum of 4 marks !!!!
  • R.A. covering most aspects maximum of 8 marks

12
Encourage your students to
Identify any hazardous chemicals you will use or
make
OR hazardous procedures you will use
Record the nature of the hazards (CLEAPSS
Hazcards)
Decide what protective/control measures need to
be taken
13
BASIC Wear safety glasses because sulphuric acid
is being used
BETTER At the concentration being used, sulphuric
acid is an irritant wear safety glasses
14
  • GOOD
  • Sulphuric acid is an irritant wear safety
    glasses.If the acid is splashed into the eyes,
    flood the eye with gently running tap water for
    ten minutes and seek medical attention. If the
    acid is spilt onto the skin, again flood the area
    with running tap water.

15
Implementing
  • All burette readings needed, not just titres
  • Burette readings should be recorded to 2 decimal
    places
  • Units are needed for all measurements

16
For volumetric data, initial and final burette
readings, not just the titre, should be
recorded, with units, and all to ? 0.05
cm3 Titration Rough 1 2 Initial
burette reading/ cm3 0.00 22.50 0.25 Final
burette reading/ cm3 22.50 44.65 22.35 Titre/
cm3 22.50 22.15 22.10
17
Implementing
  • No units at all
  • maximum of 4 marks !!!!
  • Burette only to 1 decimal place
  • maximum of 10 marks

18
Implementing
  • Readings to find mass of sodium carbonate are
    needed (acid rain) This is a key area for
    development in some Centres
  • Need to record all temperatures not just
    temperature changes (enthalpy of combustion)

19
Recording mass of sodium carbonate
  • Mass of weighing bottle Na2CO3 15.56 g
  • Mass of weighing bottle traces 18.25 g
  • Mass of Na2CO3 2.69 g
  • Or an indication that the tare facility has been
    used

20
Analysing
  • Need to explain steps in calculations is a key
    area for development in some Centres
  • Need to show how average titre is calculated from
    titrations
  • Need to include sign in enthalpy of combustion
    calculations

21
Analysing
Using v1c1 v2c2 without explanation is
unlikely to score full marks
Encourage correct use of significant figures
discourage my calculator reads 0.1246535, so
thats my answer
22
Analysing
  • In drawing conclusions from a titration
    candidates need to describe the outcome of
    calculations and not just assume that this is
    evident from numbers in a calculation

23
Evaluating
  • Comments on experimental procedure were often
    limited. This is a key area for development in
    many Centres
  • Need to calculate uncertainties associated with
    one example of each type of measurement

24
(No Transcript)
25
A2 Coursework 2855/01
  • Individual Investigation

26
Grade Boundaries
  • Unchanged from last year
  • Grade A 76 (38 out of 45)
  • Grade E 44 (22 out of 45)

27
Mark Changes As A Result Of Moderation
  • 373 Centres marks unchanged
  • 50 Centres marks reduced (12 of total)
  • 1 Centre marks increased

28
Mark Changes As A Result Of Moderation
  • All Centres are allowed a tolerance before
    marks are changed
  • Tolerance is or 3 out of 45
  • Changes are made when the Centre marks are on
    average or 4 or more different from agreed
    moderation standard

29
Mark Changes As A Result Of Moderation
  • Changes recommended by moderators are usually
    applied to ALL candidates in the Centre

30
Mark Changes As A Result Of Moderation June 2005
31
Mark Scheme
  • Centres need to check that they are using an
    up to date mark scheme

32
Some Basic Issues
  • Need to spend 15 to 20 hours on practical work
    (often equivalent to 3 to 4 weeks)
  • Investigations needs to have a demand appropriate
    to an A2 assessment

33
Nature of the investigation topic
  • Too many students should not do exactly the same
    project.
  • There is a tendency for some enzyme projects to
    be too biological which loses marks

34
Nature of the investigation topic
  • Students dont have to do a kinetics
    investigation!
  • There are many other very suitable topics,
    particularly in physical chemistry

35
Planning
  • Starting with a hypothesis tends to lead to a
    superficial report. It is far better to write
    down precise aims.

36
Planning
  • The quality of risk assessments and references
    is a key area for development in many Centres,
    particularly in the use of Haz Cards and web
    addresses.

37
Risk Assessments
  • A risk assessment should be comprehensive,
    detailed and relevant

38
References
  • Encourage your students to
  • consult a range of written sources
  • include detail such as page number
  • link the reference to the text

39
Planning
  • References to the internet should include a
    short description of the content of the web site
    as well as the web address

40
Implementing
  • Standards of recording should be at least what
    is expected in AS coursework. This is a key area
    for development in some Centres

41
Implementing
  • Documentation should be completed by the
    teacher during the practical sessions to help
    award a mark for manipulation. This should be
    sent to the moderator.

42
Analysing
  • Calculations need to be explained

43
Analysing
  • Conclusions tended to be descriptive rather
    than evaluative. This is a key area for
    development in some Centres

44
Analysing
  • Quantitative comparisons of data internally or
    with an external standard provides opportunity
    for comment on fine detail

45
Evaluating
  • Often the lowest scoring skill area
  • Often treated in a mechanical way
  • something to do to get marks
  • rather than a genuine evaluation of both the
    procedure and the data

46
Evaluating
  • Need to look at uncertainty associated with
    all different types of measurement

47
Evaluating
  • Comments on limitations of experimental
    procedure were often superficial which reduced
    the overall mark. This is a key area for
    development in many Centres

48
Evaluating
  • Relative significance of uncertainties of
    measurements and limitations of experimental
    procedures was often not covered
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