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Energy Balance

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Calorie Values of Foodstuffs (Cal/g) Thermogenesis ... Adaptive Thermogenesis. Heat production in response to environmental temperature or diet ... – PowerPoint PPT presentation

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Title: Energy Balance


1
Energy Balance
2
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3
Calorie Values of Foodstuffs (Cal/g)
4
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5
Thermogenesis
  • The generation of heat when an organism is at
    rest and not performing work on the environment
  • Results from reactions in energy metabolism that
    are exothermic in the forward reaction (Na/K
    ATPase, Ca2 ATPase, actinomysin ATPase)

6
Basal Metabolic Rate - I
  • Rate of calorie consumption in a resting, awake
    subject in the post absorptive state.
    Measurements are made in the absence of muscular
    activity at a comfortable environmental
    temperature.
  • Roughly corresponds to the obligate energy
    expenditure required for the performance of
    cellular and organ functions

7
Approximate Energy Costs of Various Physical
Activitiesa
8
Adaptive Thermogenesis
  • Heat production in response to environmental
    temperature or diet
  • Serves to protect the organism from cold exposure
    and to regulate energy balance in response to
    changes in diet

9
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11
Effect of Atmospheric Temperatures on Core
Temperature
12
Mechanisms of Heat Transfer
13
Mechanism of Sweat Secretion
14
Skin Circulation
15
Effect of Temperature onHeat Conductance
16
Effect of Hypothalamic Temperature on Heat Loss
and Production
Set point
Figure 16
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